Category Archives: Citizen Journalism

‘Día de los Muertos: Build an Altar’ deadline is Oct. 19

dayofthedead-altars

Want to honor a deceased loved one — a person or a pet? Consider building an altar at the Grand Rapids Main Public Library for Día de los Muertos.

 

Day of the Dead (Día de los Muertos) is celebrated in Mexico between October 31st and November 2nd to remember deceased loved ones and honor them. Contrary to U.S. funerals, which are mainly somber affairs, Day of the Dead is a festive occasion and colorful holiday—a celebration of lives who have passed on.

 

Building an altar is an integral part of celebrating the holiday. Traditionally, families will build altars in their homes during the weeks leading up to November 1st. These are often quite beautiful creations, constructed with love and care.

 

There are no hard and fast rules about how the altar should be made; just create it from your heart. Make something that looks attractive and is meaningful to you. Altars are also meant to welcome returning spirits, so they include both personalized and traditional elements—including several dating to the Aztecs—that will guide an honoree on his journey from the land of the dead.

 

day-of-the-dead-altars-300x265Whether simple or sophisticated, Day of the Dead altars and ofrenda all contain certain basic elements in common. Here are the ofrendas that you will typically see on a Día de los Muertos altar:

  • Candles – Candles are lit to welcome the spirits back to their altars.
  • Marigolds – These yellow-orange flowers, also called cempasúchitl, symbolize death. Their strong fragrance also help lead the dead back to their altars. Marigold petals may also be sprinkled on the floor in front of the altar, or even sprinkled along a path from the altar to the front door, so that the spirit may find her way inside.
  • Incense – Most commonly, copal incense, which is the dried aromatic resin from a tree native to Mexico. The scent is also said to guide the spirits back to their altars.
  • Salt – represents the continuance of life.
  • Photo of the deceased – A framed photo of the dead person to whom the altar is dedicated, usually positioned in a prime spot on the altar.
  • Pan de muerto – Also known as “bread of the dead”, pan de muerto is a symbol of the departed.
  • Sugar skulls – As symbols of death and the afterlife, sugar skulls are not only given as gifts to the living during Day of the Dead, they are also placed as offerings on the altar.
  • Fresh fruit – whatever is in season—oranges, bananas, etc.

dayofthedeadaltar-1-283x300If you’re interested, please download an application today (aplicación en español). Altars can be built on October 26 and will be on display from October 27 to November 1 at the Grand Rapids Public Library Main Branch, 111 Library St. NE, Grand Rapids, MI.

 

Deadline for reserving space is Wednesday, October 19 at 6:00pm.

 

The Midwest’s largest wine, beer & food festival is baaaaack


Now in its 9th year, the Grand Rapids International Wine, Beer & Food Festival has established itself as Michigan’s premier tasting event, measured by 1,600 wines, beers, ciders and spirits. From the connoisseur who lives and breathes for the finer things in life to the novice looking for an introduction to the world of food and spirits, this Festival will deliver a grand experience that is sure to please every palette. This is the weekend you won’t want to miss.

WHEN: Thursday, Nov. 17 (5-10pm) | Friday, Nov. 18 (4-10pm) | Saturday, Nov. 19 (Noon-10pm)


WHERE: DeVos Place, Downtown Grand Rapids — with over 100,000 square feet (nearly 3 acres).


COST: $15 – Thursday (and advanced ticket sales for Friday & Saturday); $20 – Friday & Saturday. 3-Day Pass – At $40, this option allows admission each day of the Festival and is intended for those who want to get the most out of their tasting experience. Online sales end Thursday, Nov. 17 at 5pm (Box Office sales for the pass end at 10pm on Thursday, Nov. 17).


Attendees must be 21 years of age and older. ID is required for admittance.


grw-3001On the menu

NEW! GR MIXER:

Blending together award-winning spirits and mixers into craft artisan cocktails, the region’s noted mixologist and distillers will serve up hands-on workshops guaranteed to educate and entertain. These complimentary 15-minute workshops will amp up your bartending skills, just in time for holiday entertaining with family and friends. Held in the new craft cocktail concourse along the river, each workshop limited to the  first 12 people who step up to the bar at the scheduled times.


Bartenders from six-one-six inside the JW Marriott are also planning an exciting “Chopped”-style competition during their Pairing (see below) aimed to perfectly match cocktails with prix fixe menu.


Held in the Secchia Lobby, running along the western edge of the Steelcase Ballroom, overlooking the Grand River.


THE ELITE WINE COLLECTION:
Located in the center of the Vineyard, inside the Steelcase Ballroom at DeVos Place, this special collection of wine has been selected by our consulting sommeliers and importing specialists as the “best of the best” top shelf vintages, chosen from among 1200 assorted wines. These high-end wines require a minimum 10-ticket ($5) tasting fee due to the cost of the product being served. Each of these wines have at least a 90-point value in a recognized wine rating system and are regarded as among the most elite wines of the festival according to industry experts. No need to invest hundreds of dollars in a full bottle—the Elite Wine Collection allows you the opportunity to sample these wines for a minimal cost.


BEER CITY STATION:
The Festival’s popular beer area returns to the Exhibit Hall C on the Main Floor of DeVos Place off the Grand Gallery. Step into the world of creative craft beers, imported and domestic brews, hard ciders and foods that pair well with both. Meet the American craft brewer—the small, independent and traditional producers who display passion and excitement for their unique beverages. New products, as well as traditional favorites, will be offered for sampling.


CIDER ROW:
Tap into the Cider Row at the Festival, featuring almost 20 cider producers from Michigan and nationally-known brands. Hard cider is among the fastest growing craft beverages, on a national scale. It is fermented to produce a range of flavors – from dry to sweet. Featured in the Beer City Station in Exhibit Hall C off of the Grand Gallery.


FLAVORED MALT BEVERAGES:
This sector of the beverage industry is taking off with hard iced tea; sodas—such as root beer, orange, cherry, lemon and other fruit flavors; seltzer waters and carbonated caffeinated products. Featured in the Beer City Station in Exhibit Hall C off the Grand Gallery.


GROWERS CHAMPAGNE FLIGHTS:
Add a little extra class to your glass with an intimate tasting with Bradford Hammerschmidt from Imperial Beverage. These special flights offer champagnes you will not find anywhere else in the Festival. Each of the champagnes will be paired with specially selected cheese and crudités. Flights offered Saturday at 4pm and 7pm only. The cost is $40 per person. Reservations may be made online, or on site – space permitting.


PAIRINGS:
Select restaurants partner with distinguished wineries and breweries for special Pairings – gourmet multi-course meals served on-site in a casual yet intimate “bar top” setting. Tickets are $45-$65 each and may be purchased in advance online or at the Festival on a first-come, first-served basis. This year’s restaurants include: Ganders, San Chez, six.one.six, Reds at Thousand Oaks and Wolfgang Puck’s The Kitchen.


ULTIMATE DINING OPPORTUNITIES:
Additionally, chefs from about a dozen of the area’s top restaurants prepare and serve small plates of their culinary specialties.


RENDEZBREW:
The Coffee, Cordials and Dessert Café will be open in the Grand Gallery for the duration of the Festival. Start your Festival experience, or make it a nightcap, with unique pairings of coffee, lattes and cocktails crafted for your enjoyment with a variety of cordials, indulgent sweets and other treats.


SEMINARS & WORKSHOPS:
Esteemed individuals from the culinary world host demonstrations on the Meijer Food Stage. Complimentary beverage seminars, held classroom-style in the rooms off the Grand Gallery, give attendees an in-depth look into the world of wine, beer and spirits. Cocktail workshops are also offered for a unique hands-on experience for those wishing to learn tricks of the trade from top leaders.


BEYOND THE CLASSROOM:
Students from Ferris State University, the Culinary Institute of Michigan at Baker College in Muskegon, the Secchia Institute of Culinary Education at Grand Rapids Community College and Grand Valley State University work alongside industry leaders for a premier educational experience.


OFFICIAL PROGRAM: Download the official Festival program here.


WEBSITE: GRWineFestival.com


GET SOCIAL: Facebook.com/GRWineFestival | twitter.com/GRWineFestival | Instagram.com/GRWineFestival | #GRWineFest16


Pompeii: History rising from the ashes

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By Lynn Strough

Travelynn Tales

 

Sweaty bodies. Women flapping fans. It was standing room only on the train to Pompeii, temps hovering around 100 degrees. I’m wishing I brought my day pack with a water bottle, the small fan my Japanese Air B&B host gave me as a gift, and my umbrella for shade instead of my small purse, but it’s too late now.

 

On the good advice from my hostel host, I already had a tour ticket so I didn’t have to wait in line. If you go to Pompeii, definitely pay for a tour — it brings a place that would otherwise be a lot of dusty roads, stones and bricks to life. Our very nice and smart young guide, an archeologist by degree and experience, gave a great tour and she handled the large group like a pro.

 

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We learned about where people lived, how they lived, their bath houses and their lead plumbing, which led to mental illness and short lifespans.

 

We were shown how their road systems worked, using stones for people to walk across above the roads where the waste flowed, that were placed just the right distance apart for carriage wheels to roll through, and how little chips of white stone were embedded between the large paving stones, to glow like reflectors in the moonlight.

 

7We were told about the red light district, with “arrow” carvings in the road to lead the sailors to the brothels, about the public meeting places and the “fast food” restaurants.

 

Row upon row of vases, sculptures and other antiquities line shelves at the site, like some form of ancient self-storage units, giving you a glimpse into the possessions of the people of Pompeii.

 

Our guide wisely told us to buy a bottle of water for a euro at the ticket office before we set off, as there were none for sale after the tour started. Once you had a water bottle, you could refill it at various fountains throughout the site — don’t worry, the lead pipes have been replaced.

 

I’d heard about Pompeii as a child, but it turns out there are several different cities that were buried by the volcano — Pompeii is just the biggest and most well known. It was buried in ash, whereas Herculaneum was buried under lava. So the people of Pompeii were actually killed by falling debris and suffocation from the ash. Quite horrific.

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After the tour, we were allowed to stay as long as we wanted, to go to the arena for a special exhibit of the plaster casts of many of the victims. They were able to drill holes into the hardened ash, and pour plaster down into the cavity around the bones where the bodies had decomposed and left spaces, then carefully chip away the ash to leave plaster casts of bodies in frightening positions — sad, scary and macabre all at once.

 

When the tour split up, the guide gave me her map, and three young women from the group came up to me and asked if they could share it. “Sure,” I said, and a fourth woman came along as well. The three were from Lebanon, and one of them was living in Canada, near Toronto. “Not far from Michigan, where I”m from,” I pointed out. The fourth, who was traveling on her own, was Italian but grew up in Canada and had lived in Windsor — just over the border from Michigan — but has been living in the UK for the past three years. Small world, we all agreed.

 

The site at Pompeii is huge, about a half-hour walk from one side to the other. Besides the plaster cast exhibit, on the opposite side there was another, very well-preserved house with a newly restored fresco. It was worth the long, hot trudge over the dusty uneven roads. I’d drank about four bottles of water by then but this was Italy, so there were no toilets in all of the archeological sites. I was absolutely thrilled when one appeared at the exi21t right when we left the last house with the frescoes. Just something to bear in mind.

 

Right outside the exit, a lovely little very Italian restaurant appeared. The three girls from Lebanon said they needed to catch a bus, inviting me to visit them in their home country as we parted ways. The woman living near Cambridge and I decided to stay for lunch. They had a fixed-price menu for 15 euro that included either spaghetti with clams, or gnocchi with tomato sauce and basil, a seafood plate with calamari, anchovies, shrimp, and octopus, a basket of bread, a mixed salad, some little fried bread balls with tiny pieces of seaweed in them, and coffee or a slice of chocolate cake for dessert — a very good deal for a tourist hot spot.

 

We had a lively conversation about education — she’s a teacher — and it’s Italy, so there is no pressure to give up your table. The restaurant was filled with funny statues and bottles and fishing nets, an eclectic mess, and the old guy in charge (probably the owner) fussed over us. We caught the same train though she got off first, promising to friend me on Facebook, a great way to stay in touch with fellow travelers.

 

You meet the nicest people on the road! It was a fun and educational day at Pompeii.

 

20About Lynn Strough

Lynn is a 50+ free spirit whose incarnations in this life have included graphic designer, children’s book author and illustrator, public speaker, teacher, fine art painter, wine educator in the Napa Valley, and world traveler. Through current circumstances, she has found herself single, without a job or a home, and poised for a great adventure.

 

“You could consider me homeless and unemployed, but I prefer nomad and self-employed, as I pack up my skills and head off with my small backpack and even smaller savings to circumnavigate the globe (or at least go until the money runs out). Get ready to tag along for the ride…starting now!”

 

travelynnlogoAll images copyright Lynn Strough and Travelynn Tales

Reprinted with permission

Metro Health settles with former employee, hospital gets $1 million judgment

generic-metro-healthMetro Health Hospital has announced it has come to a settlement agreement with a former employee that includes a one million dollar judgment in favor of the hospital.

 

In the consent judgment received and filed by the Kent County Circuit Court last month, Laura Staskiewicz agrees to the one million judgment against her and dismisses her complaint against Metro Health Hospital thus ending the countersuit filed by Metro Health against Staskiewicz.

 

In April of 2015 of Metro Health and President and CEO Michael Faas of illegal and unethical conduct in connection with the potential sale of Metro Health to an out-of-state for-profit company. That sale, involving, Tennessee-based company Community Health Systems, has since fallen through.

 

Staskiewicz eventually voluntarily dismissed all of her allegations against the organization and Faas. In a press release, hospital officials noted that Metro Health did not pay any money to Staskiewicz to give up her claims.

 

Metro Health countersued Straskiewicz for damages caused by her release of confidential and misleading information about the organization. Straskiewicz agreed to the one million judgment against her to settle the case, according to the press release.

 

“I am pleased that the truth in these matters has been revealed,” Faas said in a released statement. “We are focused on the future and growing Metro Health. Serving patients has always been and will always be our top priority.

 

I would like to thank our Board, leadership team and the many employees who invested a great deal of time and energy to defend Metro against these claims. Aggressively defending ourselves was not the easy thing to do, but it certainly was the right thing to do. Our reputation in the West Michigan community is critical to our mission of improving the health and well-being of our patients,” continued Faas.

 

The Staskiewicz judgment is the second seven-figure judgment awarded to Metro Health against former employees in the last several years. Both million dollar judgments awarded Metro Health damages incurred in defending itself from false claims.

 

“This is beyond a complete and total vindication, it’s also an indication of how we will defend the integrity of Metro from frivolous, vicious and unfounded attacks,” said Doyle Hayes, chairman of the Metro Health board of directors. “We cannot tolerate baseless claims that take away focus from our mission of improving the health of our community. Senseless attacks against the organization are attacks against the entire community.”

Grand Rapids Civic Theatre is digging some ‘Holes’ with its upcoming production

Grand Rapids Civic Theatre gets ready for its upcoming production "Holes." (Photo courtesy of GRCT)
Grand Rapids Civic Theatre gets ready for its upcoming production “Holes.” (Photo courtesy of GRCT)

 

This fall, Civic Theatre season asks the question; How much of a persons’ destiny depends on fate and can that fate be changed? From Septembers’ emotionally charged “Good People” to the upcoming adventures in “Holes” this theme is explored – or in the case of “Holes,” dug into!

 

An interview with Civic Theatre guest director, Jason Marlett

 

Jason Marlett (Photo courtesy of GRCT)
Jason Marlett (Photo courtesy of GRCT)

Jason, what is this show about?

 

The simple, easy answer is a coming of age story about friendship and uncovering truths. Stanley Yelnats, a boy who has bad luck due to a curse placed on his great, great, grandfather is sent to Camp Green Lake, a juvenile detention camp, for a crime he didn’t commit. Every day, Stanley and his friends are forced to dig holes that are 5×5 and cover every inch of the desert. However, things aren’t always as they seem.

 

Stanley believes his life is unfairly destined to be full of bad luck. It isn’t until he is taken out of his home environment, his comfort zone, that he begins to see life a different way. You might say, he starts digging deeper into his past and present – his destiny. It’s no coincidence this storyline is built like an onion, layers and layers of hidden meanings, messages, and treasures.

 

holesinfoWe have had a blast exploring the significance in the character’s names, for example Yelnats is Stanley spelled backward: Stanley Yelnats – why? The story also explores how friendships can lead to life transformations, the power fate plays in defining our character, and the undertones of how cruelty and history impact us every day. Wow, that sounds intense! There is a lot going on during this show, it is a full-on tale filled with adventure.

 

How closely does this play follow the 1999 Newbury awarded young adult novel?

 

Louis Sachar adapted his novel so this is his story coming to life on stage.

 

Does that means audiences can expect to see acts of violence?

 

It’s strange to even say this but yes, violence will be carried out on the stage because it is an important element to the story. Even stranger is my telling you, if you have a child sensitive to violence DO NOT BRING THEM TO THIS SHOW! Wow, you would think a director would encourage attendance but there are very physical fights, gun shots and a death.

 

Rehearsal of Grand Rapids Civic Theatre's "Holes." (Photo courtesy of GRCT)
Rehearsal of Grand Rapids Civic Theatre’s “Holes.” (Photo courtesy of GRCT)

How do you keep your actors safe during these scenes?

 

Fortunately, in addition to the title tech director, Steve Schwall is also a stage combat instructor. He spent about 10 hours with cast to carefully choreographing safe fights and falls. He was busy; there are a lot of falls. He was also able to show the safe handling of firearms and safe lanes for weapon props to move in between actors. With stage violence each actor has to approach it as a partnership, with both partners helping each other to execute and trust enough to set a believable scene.

 

Fighting aside, what was the most difficult to produce?

“Holes” is full of mysteries that aren’t limited to the plot. Lighting and set design presented a few obstacles. Production designers tackled two significant challenges in order to create an environment that supports the storytelling. The first, how are we creating a stage full of holes? I mean, we have set changes throughout the show, so we can’t just have a bunch of holes hanging around in a living room. So, that was fun and handled perfectly I might add.

The second is creating a unique time period transformation. Three stories from separate time periods in history are combined in “Holes” to create one story. It is important for the audience to react to the changes without feeling awkward because while in the past we continue to reference the present, and no matter where we are in time, we never forget where the story is ultimately headed.

 

Can you share any secrets with us, what should the audience keep an eye on while watching the show?

 

The Yellow Spotted Lizards! Keep a lookout for them because where they go, so goes trouble. These lizards have quite the reputation, if they bite you – YOU WILL die, or will you? Things are not always what they seem in “Holes” – it blurs between reality and fable. But those Lizards, they hold a lot of power.

 

Okay, I am interested by why should others see the show?

This cast is sharp, and they have developed rich and full characters. This show is going to leap off the stage, maybe just like a yellow spotted lizard. Is there one under your seat? You’d better check.

Places to stay on your West Michigan fall color tour

by-kris-balasz
Photo by Kris Balasz

 

Just like clockwork, with Autumn comes the fall colors. When the leaves change, we’re gifted with some of the most beautiful sights in West Michigan. You’ll want to make time in your busy schedule to drive, bike or walk through some of these amazing works of nature.

 

We have a little extra time as the colors have been delayed due to the unseasonably warm weather we’ve had lately.

South

Pierce Cedar Creek Institute in Hastings has 661 diverse acres where you can see all of the fall colors. Go for a walk or a hike with the whole family and see animals, plants and more, in addition to the colorful leaves. Outdoors education is their passion, so if you have any questions, make sure you take the time to ask.

 

The crisp air and beautiful fall colors are just what you want while wine tasting, and the Lake Michigan Shore Wine Trail has you covered. Check out the beautiful colors that line the trail as you stop at one (or more) of the 20 wineries and nine tasting rooms. The wineries (and the colors) are close enough to visit for just a day, a short weekend or an extended visit.

 

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Blueberries at DeGrandchamp Farms

12 Corners Vineyards in Benton Harbor has a beautiful tree line along their vineyard. It provides a look at some of the fall foliage of the area. Next time you’re at 12 Corners Vineyard for some wine, make sure that you explore the vineyard and the fall colors while they’re both looking wonderful.

 

DeGrandchamp Farms in South Haven is having their Cranberry Harvest Day on October 15th from 10am to 4pm. You and your family can go out on their tractor pulled cranberry bog wagons to see the harvest process. Keep an eye out for those fall colors! When you get back, have some cranberry treats and caramel apples at their market.

 

Lemon Creek Winery in Berrien Springs is a great place to stop by on your fall color tour! Guests are welcome to adventure into the orchards and vineyard to pick apples and grapes or sip on some of their award-winning wine while enjoying the beautiful colors of fall. They will also be offering an opportunity for home winemakers to purchase juice and grapes from their harvest.

 

The Marshall Area Economic Development Alliance loves to see the fall colors explode through their town. Awarded Tree City USA since 1996, Marshall’s wide variety of trees will certainly get you in the fall mood. A walk through the historic town and the various nature areas will prove why they have been Tree City USA for 20 years.

 

The City of Hastings invites cyclists of all ages and skill levels to come out and enjoy the beautiful autumn colors in the countryside surrounding Hastings. Foodies, art enthusiasts and leaf-peepers alike will find plenty of opportunities to indulge at the Annual Arts & Eats Tour on October 15th and 16th. This includes a self-guided driving and bike tour of the scenic back roads and out-of-the-way places in Allegan and Barry counties.

 

The Southwest Michigan Tourist Council knows all about color tours in the area. They recommend that you check out the West Michigan Pike, which is the first continuous paved road in West Michigan from the Indiana state line to Mackinaw City. It’s a great way to combine fall colors with unforgettable beaches.

Central

Country Dairy in New Era is in a great area for a color tour. Located right on the Hart Montague Bike Trail and the rolling hills of Oceana County, Country Dairy is the perfect place to stop by on your color tour for some food or take one of their own tours to see the sights.

 

Also in New Era, Rainbow Ranch has several hundred acres of wooded land for horseback riding. When the leaves are changing, the trails are absolutely gorgeous. What better way to see the fall colors than on horseback?

 

Double JJ Resort in Rothbury is hosting their Fall Color Weekend and Open House on October 15th and 16th. The event will feature the resort’s 1200 acres of forested property, comprising a wide assortment of maple, poplar and oak trees. The weekend promises a dramatic sight of autumn gold, scarlet and rust colored leaves.

12-corners-vineyards-fb
At 12 Corners Vineyards

 

The Mecosta County Area has gone above and beyond the call of duty and put together a detailed color tour itinerary for you to enjoy. The thorough guide will take you all around the area to see the changing colors. They even have one designed to see the colors along the Muskegon River via canoe or kayak. They really have put together something wonderful, and you can view it here.

 

Gather your family and friends to experience the vibrant fall colors at the Depot-to-Depot Fall Color Tour from Muskegon to Whitehall! This self-guided tour happens on October 8th, 15th, 22nd and 29th from 10am to 4pm. Pick up a map at either the Muskegon County Convention & Visitors Bureau or the White Lake Area Chamber of Commerce to get started.

 

North

Jutting north between the azure arms of Lake Michigan’s Grand Traverse Bay lies one of Northern Michigan favorite fall color tours. The Wineries of Old Mission Peninsula stretches 19 miles and is home to nine distinct wineries. Along with wine tasting, enjoy the fall scenery, beautiful beaches, exquisite restaurants, and historic lighthouse. You can’t beat award-winning wines with an awe-inspiring view.

 

Shanty Creek Resorts in Bellaire has 4,500 acres of property that is the perfect base camp for a fall fun getaway. Set in the middle of all things Northern Michigan, they are centered around some of the best fall driving tours in the state. If you want to get even closer to the colors, try one of their color tour chairlift rides, which operate every Saturday during the fall color season. These chairlift rides will take you to the top of Schuss Mountain to see Mother Nature’s annual color show.

 

Heart Lake Cottages in Gaylord is perfectly nestled on the shoreline of Heart Lake. Each of their six cozy cottages are newly renovated and accommodate two, four or six people. Make this your headquarters as you travel through Northern Michigan, looking at the amazing changing colors throughout the area. And when you get back to the cottage, the quaint grounds and gardens are the perfect backdrop for your evening.

 

Art Gallery of Algoma is offering a Fall Color Painting Tour this fall. These tours include a guided tour of the gallery’s exhibitions and a mini-painting lesson inspired by the beautiful fall colors. The tour includes painting materials and is a unique way to get out and see how beautiful this season is. In the end, you’ll be able to take home your painting to display even when the colors aren’t orange, brown and gold.

 

Ride the boat over to Beaver Island to see the vibrant fall colors surrounding the island. The boat ride itself, run by the Beaver Island Boat Company out of Charlevoix, is a breathtaking trip as you dock in Paradise Bay in the welcoming autumn colors. Once you’ve arrived, stroll the streets with a cup of cider and learn why island life is so unique.

 

draft-horses-inn
Draft horses at Black Star Farms

This October, Black Star Farms in Suttons Bay is hosting daily tours of their 160 acre estate. Visit the vineyard, inn, horses, orchard, and, of course, the forests with their fall colors. Afterwards, make your way to their tasting room and cafe for some wine and farmstead cuisine.

 

Hotel Walloon on Walloon Lake knows that now that summer is gone and fall is here, that means color tours begin. Their favorite color tours include M119’s Tunnel of Trees, fall chairlift rides, M-22’s Color Tour and more. They’re centrally located between all of these experiences and many more, making them the perfect home base for your Northern Michigan color tour experience.

 

Enjoy a panoramic view of three counties and all the fall colors at Crystal Mountain in Thompsonville. As you ride the chairlift to the top of the mountain, you’ll be greeted to live music and the beauty of Northern Michigan’s fall color season. Stop by every Saturday in October from 11am to 1pm to take in the sights and sounds of the mountain.

 

Northern Michigan hotels want to ensure that your fall color trip is a huge success. To help with this, they have the Holiday Inn Express Mackinaw CityDays Inn Mackinaw CityHoliday Inn Express in Petoskey and the Apple Tree Inn Hotel, which are all conveniently located near many of the best places to see the fall colors. Travel down highway 131 and I-75 to see all of the changed leaves or visit nearby cities for fall themed events.

 

Arnold Mackinac Island Ferry on Mackinac Island has colorful fall savings for your next color tour. Enjoy discounts on round-trip fares through October 31st. Adults are $15, children 5 to 12 are $8 and bikes are $8. Children 4 and under ride free! The island is a great place to stay and see the fall colors. Ride the ferry over and bring your bike up for a long weekend with these fall discounts.

 

The Portage Point Inn in Onekama has a Fall Color discount to entice you to get out and see West Michigan. Now through November, receive 10% off published rates. Guests can stay on the picturesque Portage Lake before hopping onto M-22 to see one of the most beautiful routes in America.

 

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On the Isle Royale Queen III

Traverse City offers some of the best places for fall colors. Visit the nearby dunes, bluffs and islands where autumn is in full swing. The Wineries of Old Mission Peninsula stretch across 20 miles, surrounded by orchards, vineyards, forests and villages. This is the perfect morning or afternoon drive to see the fall colors and beautiful views of the bay.

 

Look no further than Charlevoix to experience Northern Michigan’s fall colors. During the month of October, fall colors are at their peak. The surrounding countryside is full of gently rolling hills and an abundance of foliage that is sure to satisfy that fall color trip you’ve been waiting for. After a day of exploring Northern Michigan, stop into downtown Charlevoix for dinner, a craft beer, or a tasty treat.

 

Enjoy an evening of (mostly) Mozart at St. Cecilia Oct. 21

allegro-con-spirito

 

Mozart’s Symphony No. 35, also known as the Haffner Symphony, began life as a serenade to be used as background music for the ennoblement (i.e., having nobility conferred upon) of Sigmund Haffner, a well-to-do bigwig back in the 1770s. It eventually morphed (with the help of Mozart) into the Haffner Symphony, which was first performed on March 23, 1783, at the Vienna Burgtheater.

 

ge1-mozartOn Friday, October 21 at 8 pm with John Varineau conducting, Rick Britsch on horn,  Erich Peterson on horn and Daniel Hass on cello, the performance will begin with a gracious earlier symphony written when Mozart was seventeen and had just started working for the Prince Archbishop of Salzburg. As a special treat, Israeli cellist Daniel Hass, winner of the 2016 Stulberg International String Competition in Kalamazoo, will make a guest appearance.

 

Here’s the program:

Mozart Symphony No. 23 in D Major, K. 181
Boccherini Concerto for Cello in B-flat Major, G. 481
Mozart Horn Concerto No. 2, K. 417
Haydn Concerto for Two Horns (3rd mvt.)
Mozart Symphony No. 35 (aka Haffner Symphony)

 

BUY TICKETS

 

Royce Auditorium, St. Cecilia Music Center is located at 24 Ransom Ave NE, Grand Rapids, MI 49503.

 

 

 

Downtown Market has classic comfort food classes to warm body and soul

Thanksgiving should be a time for fun family feasts, but even thinking about putting it all together can be enormously stressful.

Perhaps this is the first time you’re preparing the feast. Or maybe baking the perfect turkey has always eluded you. Whatever the stressor, Grand Rapids Downtown Market has cooking classes that will help you master the art of Thanksgiving meal making.

 

Here are just a few classes to help you out.

 

turkey-basicsTurkey Basics

Wednesday, November 2 from 6-8:30pm

 

In this class, you’ll learn some tricks to make the holiday a lot easier: how to properly brine, carve and roast a turkey; master gravy for those super creamy mashed potatoes; cook classic cranberry chutney; and prepare an easy stuffing that’s not soggy or boring.

 

Click here to learn more and to register.

 

autumn-nightsAutumn Nights East Coast vs. West Coast

Friday, November 4 from 6-8:30pm

 

There are not too many better rivalries than East Coast vs. West Coast. In this class, you’ll decide which coast you like the best by creating culinary classics that represent both sides. You’ll make classic chowders, roasted chicken with salsa verde or orange harvest topping, and see if Washington apple pie can win out over Boston cream pie.

 

Click here to learn more and to register.

 

beyond-the-pieThanksgiving Cocktails and Desserts: Beyond The Pie

Wednesday, November 16 from 6-8:30pm

 

Celebrate the indulgences of Thanksgiving with two favorite excesses: cocktails and desserts. In this class, you will make the best hot buttered rum batter this land has seen, shake an entire egg in a New York Flip cocktail (it tastes amazing), and learn how to make a cranberry walnut pear tart.

 

Click here to learn more and to register.

 

pie-crustPie Crust to be Thankful For

Monday, November 21 from 6-8:30pm

 

Learn how to master an easy-to-make pie crust! You’ll roll, mix and stretch for a beautiful custard pie, blue ribbon pecan pie and an award-winning apple pie. You will head home with three full pies to share with your loved ones.

 

Click here to learn more and to register.

 

 

Plugging back into real life

nature-laptop-outside-macbook By: Deidre Doezema-Burkholder

 

Have you ever stopped to think about how ‘plugged in’ we are as a society that everyday life events are missed right in front of us? I’ve passed countless people looking at their phones instead of paying attention to their surroundings. I’ve seen the videos of people too immersed in their phones to notice they’re about to walk into traffic or take an unplanned dip into a pool; things that are blatantly obvious if only their eyes were watching life instead of watching their phone.

 

One time while sitting at a restaurant, I overheard a father telling his teenage son that if he continued to stare at his phone instead of being a part of the dinner conversations, than he would be left at home during the next night out. We are now so plugged in that my 5-year-old niece recently noticed a landline phone for the first time and asked what it was. She lives in a world where there are only cell phones!

 

social-networks-time-spentTechnology is a great tool that can oftentimes be misused or abused. Facebook, like the internet as a whole, is a great way to stay in touch with friends and family but it can quickly turn into a time suck. On average most people send about 50 minutes a day on Facebook alone. Add in other social media outlets and that number quickly climbs to over 2 to 3 hours, depending on age.

 

Have you seen the video on YouTube where a young girl goes through her day without a cell phone only to notice the abundance of phones around her? The video currently has over 49 million views and gives a perfect example of what we actually notice when we look up from our mobile devices. The simple act of enjoying life has been pushed aside with distractions of the virtual world.

 

So, what are we to do?

 

Well, we could organize burn parties and destroy all the technology! Okay… maybe that is a bit extreme, and bad for the environment, but we can add minor changes in our days. Type in a quick google search and there are many articles out there that discuss just this idea. However, I’ve already done the homework and condensed them down. Below are some of my favorites:

 

1.) Digital Diet: Specifically a social media diet. FOMO – The Fear Of Missing Out – is real thanks to a constant influx of social media. Turn off alerts on your phone to help limit the amount of time you’re online or delete the App entirely. On top of quieting your alters, try limiting the amount of posts you make. If you usually post multiple times per day, maybe tone it down to one or two. Facebook started as a way to stay in contact with family and friends, not to be a digital diary to spew your innermost thoughts. Well, at least in my opinion is isn’t.

 

2.) Chose a day to limit technology: Tech free Sunday? Mellow Monday? I’ve done this in the past and found Sunday works best for me. I enjoy morning coffee while reading an actual, physical newspaper. Afternoons are filled with family games or maybe a hike at a local park. Chose a day that works best for you even if you can set aside only part of the day. I have found my productivity to expand exponentially on my technological days off.

 

3.) Device hub: New house rule, no phone in the bedroom. It sounds harsh, doesn’t it? Try it and you might just thank me. Studies have found that consuming technology up to, or in, bed is bad. You sleep better when you back away from the tech world. Try and give the digital world up at least 30 minutes before bed. It’s a great way to reconnect with a loved one at the end of the day. I’ve tried it myself with my husband and we found it mutually beneficial and enjoyable as we both clearly have each other’s attention and focus. Your loved ones deserve your attention at the end of the day, not your phone.

 

no cell phone4.) Eat without electronics: It sounds like such a simple concept, to eat a meal without a phone check, but people struggle with it all the time. No email, no social media, and no taking a picture of your meal and posting it online. Just eating and being mindful of what you’re eating. Same goes when you’re with friends. We all have that one friend who can’t make it 10 minutes without looking at their phone for some reason or another. Heck, unfortunately it seems this behavior is becoming the norm instead of the exception.

 

I have one friends that is really good about being in the moment. If we are out grabbing a coffee or getting a meal, she often shuts her phone off. Yes, she turns her phone completely off! It was shocking the first time I saw her do it but quickly realized how important it was that she was giving me all of her attention. When’s the last time you’ve had that with someone?

 

5.) Make it simple: So, you can’t make it through a stop light without checking the phone? Take the necessary steps to make it more difficult to reach the phone during the car ride. For me, my phone goes in my purse which goes in the backseat of the car. The gentlemen reading this probably don’t have a purse, but a briefcase works the same was as does putting the phone in the center console. Out of reach, out of mind.

 

With the phone out of reach, I’m more mindful of my surroundings, like the soccer mom in the van coming across the lane because she’s busy texting and driving.

 

6.) Inform others: Let others in your life know you are cutting back. Don’t send me a message on Facebook if you need my immediate attention, call or text me. If you don’t have my number, maybe we should work on becoming better friends first. Are you planning on not answering your phone during certain hours? Make it known! I do this with my best friend who happens to love the idea. When my friends is working third shift, she can can keep me updated about her day while knowing that I’m not being disturbed by alerts. Thank goodness for the ‘Do Not Disturb’ feature on my phone. I keep it on daily from 11pm to 9am.

 

gertrude stein quoteGive a few of these ideas a try over the next week or two and see how it goes. You might discover how much you’re truly plugged in without realizing it. Disconnecting will give you something real back into your life. Disengaging from technology might take the stress down a little bit as you’re able to better concentrate on the task at hand. Whatever it is that you find, I hope you find a little bit of ‘real’ that you may have been missing in the digital world.

 

Deidre owns and operates Organisum: Technology Services, a business serving the West Michigan area. In her free time she likes to hike & bike local trails with friends and family when she isn’t pinning, instagram’ing or Netflix’ing.

As hunting season revs up, WKTV presents a program all about the hunt

starsandstripesJust in time for the hunting season, EP Adventures latest hunting video is set to air on WKTV

 

“Stars & Stripes,” is a video featuring 14 hunts, each of which is dedicated to a different member of the armed services, will air on the station Friday, Oct. 14, at midnight and Saturday, Oct. 15, at 7 p.m.

 

The show spans across an entire year, so there is no one hunting season, but rather several.  The military do not do the actually hunting, per se, but the hunts are dedicated to them.

 

According to EP Adventures’ website “The EP Staff would like to thank all of the men and women of our armed forces this hunting season, and we are dedicating each hunt to them. There would be no hunting without freedom, and because of our entire armed forces we have the privilege to enjoy great hunting in this wonderful country. This video is dedicated to all who protect this nation, both foreign and domestic.”

 

starsandstripes2Archery season in Michigan is already underway, running through Nov. 14 with the second archery season running Dec. 1 – Jan. 1. Regular  firearm season is Nov. 15 – 30 with muzzleloading running Dec. 2 – 18. For details on the various hunting seasons, visit the DNR’s website.

 

EP Adventures is made up of a group of hunting friends who include Scott Wiseman, Gina Wiseman, Michael Endres, Jacob Elliott, Bryan Lape, Brayden Lape, Mike Lucchesi, Scott Haney, Brandon Cunnihgha, Rick Karel, Rusty Ackley, Dough Vandewater, Aaron Albrecht, Mathew Schmidt, and Nate Brown.

 

EP Adventures has a series of videos, each focusing more about the hunting action with some tips offered from time to time. For more about EP Adventures, visit epadventures.com.

West Michigan filmmaker’s ‘Two Guns and a Body Bag’ premieres Oct. 20

 

By Victoria Mullen

WKTV

 

West Michigan filmmaker Chris Penney and actor Sophia Maslowski visited our studio to talk about Penney’s eighth feature film, Two Guns and a Body Bag, which premieres at Celebration Cinema Woodland Thursday, Oct. 20 at 8 pm. Tickets are on sale now on Celebration Cinema Woodland’s website.

 

 

Going Local: Load A Spud Potato Bar

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Joanne’s Portion

joanne@wktv.org

 

I thought I had seen it all when it came to restaurants since in my past life I was an entertainment editor. But the Load A Spud Potato Bar was a new one for me.

 

And it makes sense. After all, you have Subway that makes customized sandwiches and Qdoba that does the same with tacos and other Mexican-style cuisine. Also, when you think about it, potatoes do make a perfect base for just about any taste combination you could imagine.

 

loadaspud1Load A Spud Potato Bar, which is based in Grand Rapids, has six locations with one right in Kentwood at 1710 44th St. SW, just east of the Kalamazoo Avenue and 44th Street intersection. Enter in and the place is immaculate. Posters of various potato combinations and boards of potato quick facts adorned the walls. Centerstage was the potato bar itself.

 

The first thing we were told is that there are 20 different potato combinations or you could create your own. The most popular combinations are the Meat Lover’s, with chicken, bacon, ground beef, and steak; the Steak and Cheese, seasoned steak and cheese topped with A1 Sauce; the Cheese Broccoli with melted cheddar cheese and broccoli pieces; and the Taco featuring seasoned ground beef, lettuce, tomato, onions and taco sauce. For $5 you can get a potato with any cheese or any veggie or with butter and sour cream only.

 

I opted for the Gyro ($7.99) which had gyro strips, feta cheese, onions and tomatoes. I also added lettuce and broccoli. The only hiccup I ran into was that Load A Spud puts butter on all of its potatoes, otherwise “it is going to be a very dry potato.” I am not a butter person, meaning I rarely put butter on anything. I agreed to just butter — the restaurant has several kinds of butter including a sour cream butter — and to be honest, I could not taste it. So the next time I go, I’m going butterless.

 

loadaspud2I did opt for the yogurt sauce — it’s a gyro so you must have yogurt sauce — and my traditional Diet Coke. Once fully loaded, Mike and I found a seat and dug in.

 

It was good. The favor combination of the meat and onions with the potato was a nice mix. However, a third of the way in, I fell into the majority of Load A Spud’s customers — I couldn’t finish the meal. The meal comes in a carry out container, so you can snap a lid on it and take it home for snacking later or tomorrow’s lunch. I actually had more at dinner with my daughter snacking on it as well and we still had about a third left.

 

My entire meal came to $9.53 and considering it ended up becoming three meals, I certainly got quite a bang for my buck.

 


Mike’s Portion

Mike.DeWitt@wktv.org

 

My first experience with a baked potato bar came at a high school graduation party four years ago. The potatoes were baked, covered in tin foil, and ready to be dressed in the amenities laid forth on the bar. Bacon, cheese, ham, lettuce, spinach, green peppers, onions, sour cream and lots of butter were jovially added and I pondered to myself about the lack of a consistent potato bar in my life.

 

Fast forward four years to Joanne and I walking into Load A Spud Potato Bar at the corner of 44th Street and Kalamazoo. It had been far to long, but alas, me and my long-lost flame were about to be reunited once again.

 

img_2016As we entered the restaurant, potato facts lined the walls. No, seriously, there are facts about potatoes and the nutrients they provide all over the inside of the restaurant. Did you know that a potato has as many calories as a large apple? Or that nutritionists have shown that potatoes are low in calories and are an excellent source of carbohydrates? They are high in vitamins and contain no fat or cholesterol.

 

The wall of facts made me feel good about myself and the large quantities of food I was about to throw down the gullet. That’s all that matter in a restaurant, right? To make you FEEL good about what you’re about to eat. Load A Spud get’s an A+ for the feels.

 

To give you an idea of what Load A Spud is all about, it’s much like a Subway or Qdoba but uses a potato as its base instead of bread or a tortilla. This is no skimpy potato either. We’re talking a full pound that is then mashed together at the bottom of a bowl and topped with ingredients.

 

About those toppings, because a potato is a high quality base, there’s a lot of treble that can be added on top. In fact, Load A Spud has 20 signature combinations including a taco potato, shrimp alfredo potato, pizza potato, gyro potato, and many more. These signature combinations can then be further customized by a choice of four separate butters – regular, house (with cilantro), garlic, and sour cream – and a bevy of vegetables.

 

img_2017I decide to give the jerk chicken potato a whirl at $6.99 and added garlic butter, spinach, lettuce, red onions, green peppers, broccoli, colby jack cheese and tomatoes. I took the ‘load’ part in Load A Spud very seriously.

 

The meal was placed into a large bowl with a microwavable top just in case you couldn’t finish and needed to bring it home to heat up for later. How difficult could it be to finish a one pound spud and an assortment of goodies on top? Turns out, pretty dang hard. I shoveled the food into my mouth with no regards for Joanne or my own dignity. I dug into the spud with vigor and passion. As my stomach began to send the signals to my mind and mouth to stop destroying the bowl in front of me, I took a step back to see the damage inflicted upon my prey. My eyes bulged and my heart sank, how could it be that I hadn’t even finished off half of the meal? What is this sorcery!?

 

My mind quickly recalibrated and realized that what I had in front of me was now a meal for another time. One potato, one invoice, two meals.

 

One signature combination down, 19 more to go.

It’s a rally of food trucks and fun in Kentwood Oct. 15

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Because of the positive feedback to having food trucks at its summer concert series and Fourth of July event, the Kentwood Parks and Recreation Department has decided to host a Cornhole Tournament and Food Truck Rally Saturday, Oct. 15.

 

“Since the food trucks and the Parks and Recreation Department had such a busy summer schedule, we decided to plan something for the Fall instead,” said Parks and Recreation Marketing and Events Coordinator Laura Barbrick. “We thought it might be fun to have another activity to draw an audience, so we came up with a combination Cornhole Tournament and Food Truck Rally.”

 

The event runs from noon to 4 p.m. at the Kentwood City Hall Lawn, 4900 Breton Ave. SE. Live music will be provided by Just Cuz and Barbrick noted that just like the concert series, guests are welcome to bring their own beer or wine to the event.

 

Seven area food trucks have signed up for the event so far. Those trucks are:

 

Big Baby’s Bar-B-Que: Just as the name implies, this truck offers barbecue: chicken, spare ribs, rib tips and Big Baby’s Gourmet sausages along with baked beans, cole slaw and potato salad. Full rack of ribs is $23 with prices going down from there.

 

Blue Spoon Catering: Operated by Goodwill, this food truck offers a wide variety of menu options from a classic Tex-Mex to its signature “Kabob Bash” menu. There is also unique side dishes such as vegan black bean hash, tomato bruschetta, and the truck’s signature spinach and artichoke dip. Menu option prices range from $3 to $9. Special dietary options are also available.

 

Gettin’ Fresh: This truck features a bacon burger and beer brats from Bob’s Butcher Block in Jenison. Bob mixes the bacon right into the ground beef. Also availabe are turkey pesto panini and Italian beef panini along with Nantucket breads, an assortment of salads, a variety of snacks such as the Nantucket Soft German-Style Pretzel and assorted desserts.

 

Patty Matters: This truck offers a variety of gourmet burgers such as the Señorita Cha Cha with a chorizo patty, cheddar cheese, chipotle aioli and back bean salsa wrapped in a tortilla and grilled along with traditional burgers such as the All American classic a burger with American cheese, mayo, mustard, lettuce, tomato, onion, and pickle. Also available are variety of sides such as sweet potato fries and potato bombs and deserts such as salted caramel pretzel bars.

 

Rix Stix Pronto Pups:This truck offers Pronto Pups, hot dogs, hamburgers, cheeseburgers, and French fries for $3 to $5.50. Combos that include chips and drink are $8 and $9. Also available are deep fried Twinkies (two for $5) and deep fried Oreos (six for $5).

 

River City Cup & Cake: We’ll call this the desert truck as it offers a variety of sweet treats such as cookies, brownies, Danishes, cupcakes, cinnamon rolls, chocolate croissants, and an apple frangipane tort. Also available is a variety of coffees, teas, hibiscus and hopps sodas. Note, nothing at this truck is more than $4.

 

Two Scotts Barbecue: This truck offers pulled pork, sliced brisket, pulled chicken, burnt ends and sausage in both “Just Meats” and sandwich offerings. There is also St. Louis ribs and jumbo wings. A Scott #3 Combo features three meat choices, two sides, bread, pickles and a drink for $16. Sides range from pimento mac and cheese to cheddar biscuit and homemade tots. And of course there are plenty of sweet treats.

 

The event is free and open to the public. There is a $20 fee per team (of two players) to participate in the Cornhole Tournament. If you are interested in participating in the tournament, you can register online at www.yourkprd.org or call 616-656-5270. Prizes will be award to the winning teams. There will be some other yard games as well.

 

For more information, visit www.yourkprd.org.

Get ready for a whale of a party at the Grand Rapids Public Museum

whales-of-the-deep

 

Before the advent of humankind, whales roamed the oceans unfettered by humans and dangerous, man-made noises. It is said that back then, a whale in the Pacific Ocean could hear a whale singing in the Atlantic Ocean. What a world that must have been.

 

Sadly, those days are long gone and we have become far removed from our huge mammal friends. But the Grand Rapids Public Museum (GRPM) wants to change that. The GRPM’s Whales: Giants of the Deep exhibition’s unique blend of science, storytelling, and innovative interactivity gives visitors the opportunity to discover more about the world of whales.

 

Featuring two fully-articulated sperm whale skeletons, including an impressive 58-foot male, Whales showcases amazing and rare specimens from New Zealand’s Te Papa Museum’s whale collection, one of the largest in the world. Visitors will see life-size and scale models of whales common to the South Pacific as well as contemporary whalebone treasures such as weapons and chiefly adornments.

 

They’ll also learn about whale biology, the extraordinary evolutionary journey of whales from land to sea, and the history of whaling in New Zealand.

Children can even crawl through a life-size replica of the heart of a blue whale, the Earth’s largest living creature.

Interactive, immersive, and featuring the latest in international cetacean research, Whales: Giants of the Deep is an experience that brings adults and children eye to eye with some of the world’s most elusive creatures.

whale-skeleton


Here are some of the exhibition highlights:

  • See life-size and scale models of whales common to the South Pacific, including a beaked whale skull and a massive 58-foot, fully-articulated sperm whale skeleton.
  • Learn about the intricacies of whale biology, the history of whaling in New Zealand, and efforts being made by scientists and others to protect whales from threats of entanglement, shipping and sonar use, and the continuation of whaling practices in some parts of the world.
  • View casts of fossil whale ancestors, which show the evolutionary journey of whales from land to sea, as well as contemporary whalebone treasures such as weapons and chiefly adornments.
  • Encounter whales through video portholes, be transported into their underwaterworld via two immersive projections, and enjoy a moving film experience that tells the stories of three whale-riding traditions in New Zealand, including the famous story of Paikea featured in Whale Rider.
  • See ancient and contemporary works of art and hear stories from people of the South Pacific illustrating the powerful influence these creatures have had on human culture.
  • Tune in to a range of whale sounds and discover how scientists and amateur trackers identify individual whales on their migration through the Pacific Ocean.
  • Gain a true appreciation of the physical and behavioral traits that enable whales to make a living in the challenging and dynamic marine environment.
  • Walk among the giant—and not-so-giant—articulated skeletons of an astoundingly diverse collection of whale specimens, and then explore the evolutionary paths that gave rise to this unique group of mammals.

 

whale-bonesBeginning at 2 p.m. on Saturday, October 22, Whales: Giants of the Deep tickets will be $2 for member adults and children, and $13 for non-member adults and $8 for non-member children. Admission to Whales: Giants of the Deep includes general admission to the Museum. Get tickets here.


Come to the Special Opening Party, Saturday, Oct. 22 from 9 am to 2 pm.

Visitors of all ages will have first access to the exhibit at this party coming eye to eye with some of the world’s most elusive creatures. Featuring two fully-articulated sperm whale skeletons, visitors are able to see life-size and scale models of whales common to the South Pacific, discover how scientists identify whales on their migration process and interact with a life-size replica of a blue whale, the world’s largest living creature.


Tickets to this event will include admission to the exhibit, as well as hands-on activities and performances including live animals from the John Ball Zoo, performances by traditional Maori dancers, admission to Dynamic Earth in the Museum’s Chaffee Planetarium and lunch.


Use your ticket for lunch between 11 am and 1:30 pm to eat lunch at the Museum. Lunch will include hot dogs, chips, fruit with a drink and dessert.

 

TICKETS FOR THE PARTY ARE ON SALE NOW! Go here.

 

Non-members: Receive incredible savings for the Opening Party! Purchase a one year family membership plus 4 tickets to the event for only $80 (saving $57). To purchase a membership package call 616.456.3977.

 

Members are $10 for adults and FREE for member children. Non-member event-only tickets are $18 for adults and $13 for children. Limited tickets available.

 

 

A day on the Isle of Capri

1

 

By Lynn Strough

Travelynn Tales

 

The Isle of Capri — even the name sounds romantic!

 

To stay on the island would be lovely (and cost a king’s ransom), but for a much smaller sum, you can take an all-day tour. The driver met me in the lobby of my hostel and brought me to the harbor in Sorrento, where the boat captain and the rest of the guests were waiting. We climbed aboard Blu Toy, a medium-sized dark blue powerboat, and whizzed off across the azure sea. I sat out on the large cushioned bow next to a young Irish couple on their honeymoon, a happy synchronicity, as that’s my next country destination when I leave Italy.

 

We motored for about 15 minutes, then Captain Sebastian and his first mate Piero dropped anchor, handed us foam noodles and sent us off into the sea for a swim, which was great, as at 10 am it was already hot. The cool sea water felt superb. When we climbed back aboard, we headed for Capri, past Mt. Vesuvius and the isle of Ischia, swinging into a couple of caves near the shore, and then up to and through the two famous giant rocks, an icon for Capri.

 

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We wound around several giant yachts and anchored in Marina Piccola, the little harbor, which apparently is much more quaint and scenic than the larger main harbor. A small beach stretched out along the shore, densely populated with bikini-clad bodies, bright umbrella and rainbow blow-up rafts. We motored in to shore in a rubber dinghy, and climbed the stairs to a restaurant for lunch. It’s Italy, so of course we eat pizza.

 

The town of Capri is up a hill, so we took a little bus. It was standing room only, on a very zig-zagging road about one lane wide, so it was interesting to see how two buses going in opposite directions pass each other (barely). Disgorged onto a busy street full of souvenir shops and tourists (in August, the busiest month of the year), across from a drop-dead gorgeous view of the bay dotted with yachts. I spied a stand selling lemon ice in fresh squeezed orange juice and ordered one up. It was the most refreshing drink I’ve ever tasted, all sweet and sour and cold.

 

12I wandered down the street, which soon narrowed into passageways lined with the more upscale designer shops, fun to look in the windows though I didn’t go in – white linen dresses and suit coats, $150 Dolce & Gabbana baby shoes, sparkling jewelry which probably sold for hundreds of thousands of dollars, shops for celebrity budgets.

 

Flowers blossomed everywhere, bright pink against the blue, blue ocean and blue, blue sky. I wandered past 5-star hotels, knowing I could live and travel for a month on what people pay to stay there for two nights. Would I mind staying there? Um, no. But do I need to, in order to be a happy traveler. Not at all.

 

We had four hours to explore the island, or we could go back to the beach or boat to swim; I had planned to go back after about three hours but took a wrong turn — a good one it turns out — as I ended up by some stairs where for 1 euro you could enter a garden with the best views on the island (or so the sign said) but it turned out to be true. The gardens were edged with an iron fence overlooking the cliffs leading down to the bay, where you could see the iconic rocks and tons of boats speckled around them. Breathtaking!

 

18It’s fun to take your time and wander away from the crowded spots, up stairs, down paths. Sometimes you see the inner workings of a place that way, like how packages are delivered.

 

When I got back to the harbor, the dingy took me out to the boat, where most of the other people were already swimming or drinking beer, and I immediately doffed my tank top and skirt and jumped into the sea to cool off. Aaaahhh!! Soooo nice!!! The only thing that got me out was an ice cold drink.

 

On our way back, we stopped to see another couple of grottos — there’s a green grotto, a white grotto and a blue grotto, and we also stopped to swim again, and snorkel. Then we headed to Sorrento, the sun still hot on our backs, and said our farewells. As I’ve mentioned, I don’t go on a lot of tours, but this one was totally worthwhile.

 

My driver back to my hostel had a bus instead of a car, and I was the only passenger. He spoke English and we chatted — he gave me a restaurant recommendation, and he also told me I should get a job as a tour guide and meet an Italian man, that they’re very romantic.

 

I love Italy!

 

11About Lynn Strough

Lynn is a 50+ free spirit whose incarnations in this life have included graphic designer, children’s book author and illustrator, public speaker, teacher, fine art painter, wine educator in the Napa Valley, and world traveler. Through current circumstances, she has found herself single, without a job or a home, and poised for a great adventure.

 

“You could consider me homeless and unemployed, but I prefer nomad and self-employed, as I pack up my skills and head off with my small backpack and even smaller savings to circumnavigate the globe (or at least go until the money runs out). Get ready to tag along for the ride…starting now!”

 

travelynnlogoAll images copyright Lynn Strough and Travelynn Tales

Reprinted with permission

Legacy matters, says GVSU keynote speaker

howardsprotest
The photo that helped launch a legacy – ‘Hands Up’

By Victoria Mullen

WKTV

 

At the age of 23, Grand Rapids native Leighton Watson is striving to leave a legacy that matters, and he is confident that his life path is on target to achieve that goal.

 

Watson was in Grand Rapids Sept. 26  to share with Grand Valley State University students the importance of finding solutions to social injustice within each community. The former student body president of Howard University was the keynote speaker for a presentation called ‘The Power of Student Voices,’ a component of GVSU’s Student Assembly Week. The purpose of the assembly was to encourage students to actively engage in conversation about social and political issues and have their voices heard.

clear-headshot
Leighton Watson

 

Although he is active in addressing the issues of Civil Rights and social injustice, Watson says he doesn’t think of himself as an ‘activist.’

 

“I’d rather be called a human being,” he said. “Everyone wants to put you in a box and label you. I’m an American.”

 

Watson’s current life path crystallized during his senior year of college, around the time of the Ferguson riots. Deeply disturbed by the increasing civil unrest and injustice, he gathered fellow students for a photo, ‘Hands Up’ (as in ‘don’t shoot’). He also traveled to Ferguson to see the situation firsthand.

 

“You can’t prescribe a remedy for a situation you don’t know about,” Watson said.

 

Meanwhile, the ‘Hands Up’ image rapidly went viral on Twitter, Facebook and Instagram, and CNN took notice. The station invited him to the studio to share his views and possible remedies for civic unrest.

 

“We don’t have to wait until we get to the point of Ferguson,” he said. “A lot of the same symptoms are happening now in other cities, but people don’t realize it until things blow up. If America was what it’s supposed to be, what it says on paper, you’d never have the movement, women’s rights, etc. I still think that there is a gap and that means there’s work for me and us to close that gap.”

 

obama-picture
Watson and POTUS

After seeing Watson’s CNN appearance — and impressed with his proactive approach to identifying solutions (rather than simply pointing out the problems) — the White House invited him to Washington to be a part of a task force on policing.

 

“The President asked me what I wanted him to do about Ferguson,” said Watson. “There is no national solution to this issue. It’s something that must be addressed state by state, local government by local government — it has to happen on a local level.”

 

Since then, Watson has kept busy visiting communities across the country to talk to school children and organizations, discussng concerns and organizing movements. He stresses the importance of preparation and solution-finding, even at the middle school level.

 

“And I say to middle-schoolers, ‘You have to be prepared to answer the question. Preparation is an ongoing process; you must be prepared to meet the president in that moment.'”

gvsu-talk-leighton
Watson addressing GVSU students (Photo courtesy of GVSU

 

Watson learned the importance of legacy from his grandfather, who started the Section 8 Housing Authority in South Bend, Indiana. Years after his death, people remember and speak very highly of him.

 

“I was about four years old when he died,” said Watson. “My grandpa taught me that achievement is not a resting place, it’s a trampoline.

 

“Fifty years from now, history will have written about this time, that these police shootings happened. The question I’ll have to answer my grandchildren is, ‘Grandpa, where were you when this happened?’ And I’ll want to answer that question confidently, that I did do something about it.

 

“Legacy is important. What you do with your time is important,” said Watson. “I want to look back on my life and be confident about what I did with my time.”

 

 

Public Museum kicks off organ series with a ‘spooky’ twist

Buster Keaton's "The Haunted House" will be featured in the opening concert.
Buster Keaton’s “The Haunted House” will be featured in the opening concert.

Join the Grand Rapids Public Museum for the first Mighty Wurlitzer Organ Concert of the 2016 series with performances by Scott Smith on Friday, Oct. 14 and Saturday, Oct. 15. Titled “Fall, Fun and Flicks,” Smith will play a variety of genres including a special spooky twist.

 

Just in time for Halloween, Smith’s performance on the Mighty Wurlitzer Organ will be accompanied by the short, 20-minute silent film “The Haunted House” starring Buster Keaton. Other selections will be a patchwork of eras and genres.

 

Born and raised in Lansing, Michigan, Smith began performing on the Barton organ as a teenager at the old Michigan Theatre. While the theater was demolished in 1980, Smith, who at the time was seventeen, saved and restored the organ. He later opened his own business, Scott Smith Pipe Organs, LLC, a full-service pipe organ business that restores both church and classical pipe organs. Today, Smith performs many concerts accompanying silent films, gives lectures on the history of pipe organs, and has published several articles in various pipe organ journals.

 

Shows will be held at 7 p.m. Friday, Oct. 14, and at 2 p.m., Saturday, Oct. 15, in the Meijer Theater at the GRPM.

 

Tickets for individual concerts are $10/general, $8/Museum members and $5/children 17 and under. Tickets bought in blocks of 10 or more are $8 each. Season Ticket packages are $50 each for the general public and $45 for Museum members. Tickets are available by visiting www.grpm.org/Organ or by calling 616.456.3977.

 

The second concert of the series will be “Broadway to Big Band” performed by Lance Luce on Friday, Nov. 18, at 7 p.m. and Saturday, Nov.19, at 2 p.m. Luce’s performance will include a variety of musical styles.

 

The third and final concert of the series will be Holiday Classics on Friday, Dec. 16, at 7 p.m. and Saturday, Dec. 17, at 2 p.m. by Dave Wickerham. This holiday classic is a sellout show, great for the entire family. Tickets are recommended to be purchased early.

 

The Mighty Wurlitzer Organ

The Wurlitzer Company of North Tonawanda, New York, manufactured and shipped Opus #1836, a “3 manual special,” to the Stanley Theater of Jersey City, New Jersey, on Feb. 9, 1928. The Mighty Wurlitzer Organ spent two decades entertaining customers at the Roaring 20’s Pizza Parlor on 28th Street in Grand Rapids, before it was moved to its current location at the Grand Rapids Public Museum.

 

The Grand Rapids Public Museum is accredited by the American Alliance of Museums, with its main location in downtown Grand Rapids, MI at 272 Pearl Street, NW. For additional information including hours of operation, admission fees and exhibit/event listings, please visit www.grpm.org.

 

The Weekend Edition: Things to do Oct. 6 – 9

pumpkin-path-2011-261Ease on down the path

The area’s witches and warlocks, princesses and ninjas will be heading down the City of Wyoming Parks and Recreation’s annual Pumpkin Path Saturday, Oct. 8 at Lamar Park, 2561 Porter St. SW. The event runs from 4 – 6 p.m. and features area businesses and organizations handing out treats and items to those who come by. The event is free to the public. For more, check out the story.

 

fall-produceCelebrating the harvest

The City of Kentwood wraps up its famers market season with a very special event this Saturday, Oct. 8, a Harvest Celebration. Music and games will be part of the activities with the market’s usual vendors in attendance as well. Produce, flowers and homemade goods are some of the items you can expect to find. The event is from 9 a.m. – 1 p.m. in the parking lot of the Kent District Library Kentwood (Richard L. Root) branch, 4950 Breton Ave. SE. The event is free to the public.

 

 

hansel-and-gretel-careballetMe and My Brother

Care Ballet kicks off its season with the Brothers Grimm classic “Hansel & Gretel.” No more than an hour in length, Care Ballet’s productions are a perfect way to introduce youngsters into the world of dance. The fall production is Saturday, Oct. 8, at 11 a.m. and 3 p.m. and Sunday, Oct. 9, at 3 p.m. with all shows at the East Grand Rapids Performing Arts Center, 2211 Lake Dr. SE. Tickets are $10/students and $15/adults and can be purchased through www.careballet.org.

 

Madame Overdone (Ariana Martineau) discusses her call girls with Lucio (Liam Purtle) in Shakespeare's "Measure for Measure." Photo courtesy of GVSU University Communications.
Madame Overdone (Ariana Martineau) discusses her call girls with Lucio (Liam Purtle) in Shakespeare’s “Measure for Measure.” Photo courtesy of GVSU University Communications.

For Good Measure

The production for this year’s Grand Valley State University’s Shakespeare Festival is the Bard’s darkest comedy “Measure for Measure.” The story tackles the twin evils of power and corruption with outrageous humor, giving hope to the hopeless and courage to the powerless. His city caught in a moral free-fall, the Duke of Vienna hands over power to Lord Angelo, who enforces long-dormant codes of chastity with zealous fervor. When Isabella, a pious young nun, pleads for the life of her condemned brother, Angelo’s response is surprisingly sensual — revealing a web of desire, deception, and hypocrisy that infects every corner of society. Show times are 7:30 p.m. Thursday and Friday, Oct. 6 and 7 and at 2 p.m. Saturday and Sunday, Oct. 8 and 9 at GVSU’s Louis Armstrong Theatre, located on the Allendale Campus at 1 Campus Drive. Tickets are $14/adults, $12/alumni/seniors/faculty/staff, $6 students/groups. Call 616-331-2300.

 

Gerald Arpino’s “Light Rain” will be one of three works presented Oct. 7-9 by the Grand Rapids Ballet as part of its MoveMedia; Made in America program. (Supplied photo)
Gerald Arpino’s “Light Rain” will be one of three works presented Oct. 7-9 by the Grand Rapids Ballet as part of its MoveMedia; Made in America program. (Supplied photo)

Two for the Money

Two other performances highlighted earlier this week are the “I Love the 90s” show set for Saturday, Oct. 8, at Van Andel Arena, 130 W. Fulton. The show is in celebration of the Van Andel’s 20th year with ticket prices at $35 and $20. The show is at 7:30 p.m. For more, click here.

 

Also the Grand Rapids Ballet kicks off its season with “MoveMedia: Made in America,” Friday- Sunday, Oct. 7 – 9, at the Peter Martin Wege Theatre, 341 Ellsworth Ave. SW.  Showtimes re 7:30 p.m. Friday and Saturday and 2 p.m. Sunday. For more, click here for the story.

Meijer Gardens ArtPrize exhibit allows visitors to take their time at ‘Home’

 

"Ditch Lily Drawing," by Nathan Lareau, is in the ArtPrize 8 Top 20. It is under the installation category.
“Ditch Lily Drawing,” by Nathan Lareau, is in the ArtPrize 8 Top 20. It is under the installation category. (Supplied photo.)

ArtPrize can often seem overwhelming, with 170 venues and almost 1,500 entries, sometimes it seems as though viewers can only run a quick hand over individual works as so many more beckon during the three-week run.

 

infobox-4-48-38-pmBut the Frederik Meijer Garden & Sculpture Park’s always unique, often astounding, contribution to Grand Rapids’ annual explosion of art is not only a “must see” venue of the event, but it also has a longevity not offered by many of the venues – the show will continue through the end of the year, making it a “must see again, at leisure” opportunity.

 

Meijer Gardens’ exhibition, “Almost Home: Grand Rapids in Focus,” continues free to the public through the run of ArtPrize 8, Sunday, Oct. 9. It will then continue on display through Dec. 31, available with admission.

 

In recent years, the Gardens have offered an international snapshot of the modern art world brought home to Grand Rapids. This year’s exhibit still offers a closely curated spectrum – 13 artists and artistic visions – but there is a consistent theme of homemade, homegrown familiarity in the milieu.

 

“Each artist has a special connection to the city and has offered an original reflection on it,” Joseph Becherer, chief curator and vice president of exhibitions and collections, said in supplied material. “All sculptures and installations were created specifically for this exhibition, reflecting the social and historical, industries and enterprises, the natural and the creative forces that helped shape Grand Rapids.”

 

The artists in the exhibit include married couples, fathers and sons, longtime local artistic forces and relatively newcomers to Grand Rapids’ artistic home front.

 

Anna Campbell’s “Chosen Family, Chosen Name, Separatist, Safe Space, Ex-Pat, Invert, Homophile, Homestead”, part of the “Almost Home: Grand Rapids in Focus” ArtPrize 8 exhibit at Frederik Meijer Gardens & Sculpture Park. (Supplied Photo.)
Anna Campbell’s “Chosen Family, Chosen Name, Separatist, Safe Space, Ex-Pat, Invert, Homophile, Homestead.” (Supplied photo.)

Two that attracted my attention in my first – all too rushed – sweep through the gallery were Nathan Lareau’s simple yet exquisitely complex “Ditch Lily Drawing” and Anna Campbell’s complex yet exquisitely simple “Chosen Family, Chosen Name, Separatist, Safe Space, Ex-Pat, Invert, Homophile, Homestead”.

 

For “Ditch Lily Drawing,” Lareau uses the clean, simple lines of dried daylily stalks in all-white mosaic that, when carefully illuminated by shadow-inducing spotlights, ceases to be individual objects from nature and becomes a single, textured objets d’art which somehow reminds one of both Michigan’s cornfields in winter and some distant, cold, almost barren, otherworld.

 

Lareau, born and raised in rural Michigan where the lifecycle of daylilies are familiar, studied and now teaches at Aquinas College. In his artist’s statement he says: “My background in percussion has cultivated a fascination for rhythm and pattern and leads me to seek out examples of such in the physical world. The daylily possesses these elements not only through its time-measuring name, but also the visual rhythm of its growth.”

 

Campbell’s mixed media installation “Chosen Family, Chosen Name, Separatist, Safe Space, Ex-Pat, Invert, Homophile, Homestead,” in contrast, uses a variety of seemingly incongruent if not conflicting objects – a polished tabletop with a seemingly random spread of small glasses, a piece of children’s clothing hanging lifeless, roped gateways usually associated with entry or rejection at a nightclub.

 

Campbell, who is new to Grand Rapids and teaches art and design at Grand Valley State University, says in her artist’s statement that “this work is an assemblage of diverse strategies and terms that LGBT and other marginalized people have used over generations to mark the labor of making and naming home.”

 

My first impression, at first glance, sees the focal point as the glasses: most are grouped together or at least in some pattern (a family, or group, at home?), while several are separate, either seeking entry to the whole or willingly accepting a different path.

 

I look forward to spending more time with the work, at leisure, after ArtPrize’s run and finding other nuances.

 

— K.D. Norris

 

What’s Next:

Artist in Conversation talks on Tuesday, Oct. 11, at 6 p.m. with Ron Pederson and Campbell; Sunday, Oct. 23, at 2 p.m. with Darlene Kaczmarczyk and Lareau; and Sunday, Oct. 30 at p.m. with Norwood Viviano and Joyce Recker. There will be a gallery walk and talk Nov. 1 at 7 p.m. with Becherer.

 

State continues move to phaseout driver responsibility fees

Former 90th District State House Rep. Bill Haveman and Kentwood District Court Judge William Kelly mark the second phase of the elimination of the driver responsibility fees.
Former 90th District State House Rep. Joe Haveman and Kentwood District Court Judge William Kelly mark the second phase of the elimination of the driver responsibility fees.

You are pulled over by the police for a headlight being out on your vehicle. You receive a defective equipment ticket and you forget to pay the ticket, so your driver’s license gets suspended. You get pulled over again and this time you are cited for a suspended driver’s license and not only end up paying fines for the suspended driver’s license, but also, a few weeks later, receive a $500 driver’s responsibility fee. Then a year later, you receive another notice from the State of Michigan for a second $500 driver responsibility fee.

 

Now those fees are only one year as the second wave of phasing out the driver responsibility fees took effect on Oct. 1, 2016.

 

“A lot of people were calling the state and asking what the second bill was for,” said Kentwood District Court Judge William Kelly, who with former 90th District House Representative Joe Haveman, lead the charge to abolish the state’s driver responsibility fee.

 

kell2“People would say “Didn’t I already pay this?’ and “Why I am getting hit again with this fee?’ It really became a punishment on a group of people who really could not afford it.”

 

On Monday, Kelly hosted a small celebration marking the second phase of the gradual elimination of these fees.

 

“When we brought this before the state government, there was some hesitation because it is such a revenue generator for the state,” Kelly said. Enacted in 2003 when the state was in an economic recession, the fines generate about $100 million for the state treasury. However, about $600 million in fees have gone delinquent or unpaid since the fees were put in place.

 

Kentwood District Court Judge William Kelly cuts the cake as former State House Rep. Bill Haveman watches.
Kentwood District Court Judge William Kelly cuts the cake as former State House Rep. Joe Haveman watches.

“I have a woman who has come into this court and because of the vicious cycle the fees create, now has 56 driver responsibility fees,” Kelly said. This is because if a person does not pay the fee, his/her license can be suspended. If the person gets caught driving with a suspended license, they will get another driver responsibility fee and so the cycle goes.

 

“They can’t pay the fines unless they work, yet they can’t work because they have no way to get there since their license has been suspended,” Kelly said. “In the end, for many, the only way to get out from under these fines is to declare bankruptcy.”

 

Gov. Rick Snyder signed the driver responsibility fee reduction in 2014. Both Judge Kelly and Haveman were on hand for the event.
Gov. Rick Snyder signed the driver responsibility fee reduction in 2014. Both Judge Kelly and Haveman were on hand for the event. (Supplied photo.)

In 2013, Kelly meet Haveman and the two decided to tackle the driver responsibility fees. The following winter, Haveman presented a bill to eliminate the fees and through a compromise, it was agreed that the fees would be gradually eliminated. The first phase took place last year, with fees being 100 percent the first year and 50 percent the second. On Oct. 1, that was reduced to just a one-year fee assessment. On Oct. 1, 2018, the fees will be reduced by 50 percent and on Oct. 1, 2019, the fees will be completely eliminated. Haveman noted that when he introduced the bill, he had the support of the entire house.

 

“There was some hesitation due to the revenue it generated but most were pretty much saying ‘Heck yes, this is the dumbest thing,’” said Haveman who is now the director of government relations at Hope Network. Haveman was forced out of the State House because of term limits but before leaving, Haveman said he made it clear that this was the one item at the top of his bucket list that he wanted to complete before leaving.

 

“We are seeing the light at the end of the tunnel,” Kelly said. “We are very, very happy. Obviously, we wish we could have done it sooner, but we realize that a compromise was going to have to be made in order to get it done.”

 

So pleased is Kelly that he plans to celebrate each phase of the elimination. “So make sure to come back in October 2019. We should have a pretty big celebration then,” he said.

Book Review: World War Z

world_war_z_book_coverWorld War Z
by Max Brooks
If you like history books, if you like apocalyptic scenarios, and especially if you like books about zombies, then “World War Z” by Max Brooks just might be the right book for you. Brooks writes as if he is interviewing various survivors from all over the world 10 years after the end of the Zombie War that almost wiped out humanity. From the mouths of the people who lived through it, we hear about the
first warning signs in China and South Africa, different ways the virus spread and how leaders in all countries refused to believe and then tried to blame everyone but themselves for the mass deaths and re-animations.
The narrator interviews key figures in the war, including such notables as the author of the South African scheme that started to turn things around and the leaders in charge of the ultimate “take back the world” strikes towards the end.
The book – was made into a movie in 2013 starring Brad Pitt – is full of both historically-accurate and invented details covering many countries and cultures and if you ignore the zombie content, reads just like a
collection of oral histories. I especially loved the section on Japan’s homeland evacuations, and the multiple viewpoints of how China, Russia and the
Ukraine all responded to the swarms of living dead.

‘Waiting On Division’ showcases artists’ talents

 

By Victoria Mullen

WKTV

 

Since our story on Tom Gunnels’s project, Waiting On Division ran on September 6, Gunnels has been keeping busy — visiting and filming people on the streets, setting up art shows at The Collective Artspace on Division and filming musicians jamming at Rocky’s Bar and Grill — all to showcase the talents of the people he has come to know as his friends.

 

And on Friday, November 18 at 6-9 pm, the public is invited  to check out a photography exhibit at The Collective Artspace, 40 Division Ave. S. in Grand Rapids.

 

The exhibit will showcase Gunnells’s photography from throughout the summer as well as stories of how the photos and friendships came to be.

 

“I am extremely excited to announce that VAGUE photography will be making a trip up from Kalamazoo to help contribute to this show,” said Gunnels. “He will be doing tintypes of some of our friends and some of the veterans who are currently out on the street.

 

“Come down, learn more, and maybe meet some cool people along the way,” Gunnels said.

 

Gunnels does not intend to sell the photos for profit and has limited resources for printing. Anyone with a lead on a resource for discounted printing rates, please message Gunnels on the project page.

 

Be sure to checkout our previous story about Gunnels and his efforts.

‘Pumpkinfest in Disguise’ takes over Zeeland Oct. 7 & 8

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The countdown is on for Zeeland’s Pumpkinfest — celebrating community, family fun and fall activities for over 30 years. The theme for 2016 is “Pumpkinfest In Disguise.”

 

The two-day event features a number of free and low-cost events that can be enjoyed by all ages, and it all happens Friday, Oct. 7 and Saturday, Oct. 8 — a departure from Pumpkinfest’s traditional three-day schedule.

 

For the second year, Pumpkinfest is partnering with the Holland Area Arts Council to coordinate a community art-centered project called Pumpkinfest Avenue Art, and the community is welcome to join in to express their creative talents.

 

On Friday, Oct. 7Dessert on Us — a celebration of community and a complimentary donut and cider — replaces the event formerly known as Dinner on Us. A sweet treat, combined with an evening of family activities, including the Kids Tractor Pull, hayrides and KidzFest events, will make for a see and be seen community event that you won’t want to miss.


pumpkins-002Then, on Saturday, Oct. 8 at 3 pm it’s time for the Pumpkinfest Parade featuring marching bands, horses, walking groups, tractors and, of course, floats featuring this year’s theme. The parade route is: West on Main Ave. from Centennial St. to State St., South on State St. to Central Ave., East on Central Ave. ending at Maple St.

 

Pumpkinfest also features a fun place for kids to be creative, learn and play at KidZfest. Within the KidZfest area, families will discover bounce houses, petting zoos, stage performances, pony rides and more. KidZfest will be located on Church St. just south of Main Ave.

 

Fans can purchase event merchandise, including collector’s edition longsleeve and short-sleeve Pumpkinfest t-shirts as well as insulated travel mugs at the Pumpkinfest Information Tent, located at 130 E. Main. Profits from merchandise sales are used to support future Pumpkinfest activities.

 

The complete Pumpkinfest schedule can be found here. For more info, call 616.283.0623 or email zeelandfestivalsinc@gmail.com.

ArtPrize entry comprising 7.3 million dots makes Top 100 list

7-5-million

Pennsylvania-based pointillism artist Brian Delozier made the Top 100 for his 2-D ArtPrize Eight entry “Dot Nation” — a 3-by-17-foot banner that consists of 7.3 million colorful dots. The piece took 1,600 hours over the course of eight months to complete. You can see the piece at 99 Monroe Ave. NW.

More than 180,000 votes were cast in the first seven days of ArtPrize Eight.

“I am thrilled to be competing in ArtPrize this year and overjoyed to make the Top 100,” said Delozier. “Dot Nation is an ode to the unexpected events that shape our lives. This piece is my biggest accomplishment to date and no words or pictures can describe how challenging yet rewarding a process it was creating Dot Nation.”

 

Delozier has limited mobility due to a serious accident that left him paralyzed in 2002. Several years after Delozier’s accident, he went to Hawaii where he discovered pointillism and his passion for creating dots. Since then, Delozier has created dot art that consists of hundreds of thousands of dots, with some of his pictures having more than 600,000 individual dots.

 

 

“Instead of allowing my injury to become a barrier between me and pursuing art, I have used it to fuel my passion,” said Delozier. “I’ve met so many amazing people this first week of ArtPrize, and I hope that people who see Dot Nation will become inspired to follow their passions and become excited about art.”

 

“We are truly honored to have Brian’s work on display at 99 Monroe for this year’s competition,” said Jessica Geerling, Director of Marketing for Vision Real Estate Investment. “Brian has a unique story that I think a lot of people can connect with, and we encourage everyone to stop by 99 Monroe to view this incredible piece and learn about Brian’s story.”brians-dots
“Dot Nation” will be displayed at 99 Monroe Ave. NW through Oct. 9. Voting ends Saturday, Oct. 1 and his ArtPrize vote code is 62794. Delozier’s work has appeared in art competitions across the country. For more information about Delozier and his work, visit briansdots.com or facebook.com/briansdots

 

About Brian’s Dots

Brian Delozier, owner and founder of Brian’s Dots, is dedicated to spreading his love for art throughout the world. Brian discovered his passion for pointillism after a serious ski accident in 2002 that left him with limited mobility. Today, Brian’s Dots has appeared in art festivals across the country including the Parallax Art Fair in Manhattan, the Uptown Art Fair in Minneapolis and the Northern Tampa Art Festival. To learn more about Brian’s journey, visit briansdots.com.

 

 

Trans-Siberian Orchestra comes to Grand Rapids Dec. 22

2016_tour_tso

 

Trans-Siberian Orchestra (TSO) has announced the dates of its 2016 Winter Tour, once again featuring one of the group’s beloved stories performed in its own renowned audio/visual manner. In its Platinum anniversary year, TSO is bringing back its treasured tale, The Ghosts of Christmas Eve, to Grand Rapids for two shows at Van Andel Arena on Thursday, December 22, 2016 at 3 pm and 8 pm.

 

Tickets for both shows are on sale now at the Van Andel Arena and DeVos Place® box offices, online at Ticketmaster.com, and charge by phone at 800.745.3000. Ticket prices are $47.50, $57.50, $67.50, and $77.50 with a portion of the proceeds benefitting local charities courtesy of TSO. Prices are subject to change.

 

Each concert ticket purchased online will include a digital audio copy of The Ghosts of Christmas Eve. This is the first time these songs have been released in an audio package, and the album features a bonus track titled “Music Box Blues (Daryl Pediford Tribute New York 2004).”

 

tsoDebuted last year to rave critical and fan reviews, and based on TSO’s multi-platinum DVD and long-running PBS fundraiser, The Ghosts of Christmas Eve, follows the journey of a runaway who breaks into an abandoned vaudeville theater on December 24th. While seeking shelter from the cold, the teen is discovered by the theater’s caretaker who uses the ghosts and spirits from the building’s past to turn her life around. The rock opera features such enduring fan-favorites as “Christmas Eve/Sarajevo 12/24,” “O’ Come All Ye Faithful,” “Good King Joy,” “Christmas Canon,” “Music Box Blues,” “Promises To Keep,” and “This Christmas Day.” 2016’s tour will see an all-new second set containing some of TSO’s greatest hits and fan-pleasers.

 

TSO creator, lyricist and composer Paul O’Neill said, “This show was an experiment, to take something that was conceived for TV and try to express that story live on stage. Integrating segments of the TV show, with a live narrator, and full rock band was something TSO has never done.”

 

TSO has cemented itself as one of the world’s biggest rock acts, by playing approximately 2,000 shows for nearly 13 million fans, with tour grosses of more than $580 million and selling in excess of 10 million albums and DVDs. In 2009, Billboard magazine placed TSO at No. 25 on its “Top Touring Artists of the Decade.”

 

As in all previous years, $1 to $2 of every ticket sold benefits select local charities. To date, in excess of $13 million has been distributed to worthy charities all across North America.

 

Dispute Resolution Center of West Michigan is ‘Thirty & Thriving’ — come celebrate!

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Dispute Resolution Center of West Michigan (DRCWM) is commemorating its 30th year with a soirée called Thirty & Thriving — Celebrating the Vision, and the community is invited to attend October 20 at 6:30 pm at The B.O.B.-Eve, 20 Monroe Ave NW, Grand Rapids, MI 49503.

 

DRCWM’s celebration will be hosted by local luminary, the Honorable Sara Smolenski, whose brother Hon. Michael Smolenski served as the first board president of DRCWM. Three individuals, responsible for transforming the idea of a center for conflict resolution into reality, will be honored with Local Peacemaker Awards:  Rev. Vernon Hoffman, Calvin College Professor Emeritus, Dr. Henry J. Holstege, Jr. and Dr. Robert Riekse.

 

judgesmolenski-1-209x300
Judge Sara Smolenski (photo courtesy of feedwm.org/)

The DRCWM is a non-profit community dispute resolution center serving seven counties in West Michigan. The organization provides mediation services on a sliding scale, mediation training, restorative practitioners, and restorative practices training.

 

Last year, the DRCWM served 1,302 individuals and mediated 429 cases in a wide variety of areas, 74% of which mediated to full or partial agreement. Mediation helps participants to resolve conflicts on their own timeline, in a private setting, on their own terms. The mediators are volunteers trained pursuant to the Michigan State Court Administrator’s guidelines.

 

Spearheaded by its executive director, Christine Gilman, DRCWM began its restorative justice program at Lee Middle School in the fall of 2013. The services target students, staff and the community. A recent $50,000 from the Steelcase Foundation enabled the organization to expand its restorative justice program to Lee Middle School in Wyoming, Kelloggsville Middle School and Wyoming High School over the next two years.

 

Some of the students that have participated in the restorative circles process at Wyoming Public Schools will share their experiences at the celebration, and guests will hear firsthand how effective the program really is.

 

Noel Webley
Noel Webley

Noel Webley and his Jazz Friends will keep toes tapping as guests enjoy a scrumptious dinner catered by the B.O.B., a cash bar, an opportunity to mingle and network, and have an opportunity to win exciting prizes in a raffle.

 

Tickets are available for $45 at drcwm.org. Proceeds will support the organization’s restorative justice school programs which have helped students to avoid hundreds of suspension days through restorative circles.

 

For more information contact: Christine Gilman, Executive Director DRCWM at 616.774.0121 x 101 or 616.581.3582. Or email her at cgilman@drcwm.org.

 

Fall foliage and spooktacular Halloween fun highlight October at Crystal Mountain

apple_bobbingCrystal Mountain has a number of events and unique activities for you to enjoy the fall color season, plus the beautiful views of the Betsie Valley and nearby Sleeping Bear Dunes National Lakeshore make it one of Fodor’s Travel’s 15 Best US Resorts for Fall Getaways (2015). Michigan’s Gold Coast along M-22 (just 20 minutes from the resort) was the first mention in Travel + Leisure’s list of ‘America’s Best Fall Color Drives.’

 

And there are plenty of ways to take in the scenery on-mountain, like chairlift rides each Saturday from 11am to 1pm and…

Peak2Peak Mountain Bike Festival, Oct. 15

Now in its 11th year, the Founders Peak2Peak Mountain Bike Classic features a 10.5-mile course through and around the single tracks and slopes of Crystal Mountain with three waves — beginner (1 lap), intermediate (2 laps) and professional/expert (3 laps). Chairlift rides, live entertainment, family fun activities and games, food and Founders beer will be available in the festival area at the base of the slopes throughout the day — admission is free to spectators. Register for the race at endomanpromotions.com.

Crystal Spa Days, Oct. 1– Nov. 6

October is not only a wonderful time to enjoy the crisp autumn air and vibrant colors but special pricing on a menu of 50-minute services at the award-winning Crystal Spa. Nearly a dozen services are available from $69 (Sunday through Friday) and $79 on Saturday.

Spooktacular Saturdays offer a haunted trail and family fun Oct. 15, 22, 29

The last three Saturdays in October you can ride the Loki quad chairlift up the mountain and follow the lanterns back down a Spooky (but family friendly) Trail from 7 pm to 9 pm ($7 per person, kids 6-and-under free). Spooktacular Saturday (2 pm to 6 pm) will lead up to the evening’s haunted hike featuring wagon rides, a petting zoo, caramel apples, pumpkin carving and more.

 

 

Farm Market Recipe of the Week: Chicken and Spiced Apples

chicken spiced applesChicken and Spiced Apples

 

Makes: 6 servings
Active Time: 20 minutes
Total Time: 20 minutes

 

Ingredients

 

2 apples, preferably Braeburn, peeled and thinly sliced
1 tablespoon lemon juice
1/4 teaspoon ground cinnamon
3 teaspoons extra-virgin olive oil, divided
3 teaspoons unsalted butter, divided
1 1/8 teaspoons herbes de Provence, (see Note), divided
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper
1 1/2 pounds boneless, skinless chicken breasts, trimmed
1 cup reduced-sodium chicken broth
1 teaspoon freshly grated lemon zest

 

Directions

 

1. Toss apple slices with lemon juice and cinnamon in a small bowl. Heat 1 teaspoon oil and 1 teaspoon butter in a medium nonstick skillet over medium-high heat. Add the apples and cook, stirring occasionally, until tender, about 5 minutes. Keep warm.
2. Mix 1 teaspoon herbes de Provence, salt and pepper. Place chicken between sheets of plastic wrap and pound with a meat mallet or the bottom of a small saucepan to a 1/2-inch thickness. Sprinkle the chicken on both sides with the seasoning mixture.
3. Heat 1 teaspoon oil and 1 teaspoon butter in a large skillet over high heat. Add half the chicken and cook until no longer pink in the center, 2 to 3 minutes per side. Remove to a platter and keep warm. Add the remaining 1 teaspoon oil and 1 teaspoon butter to the pan; heat over high heat. Cook the remaining chicken in the same manner.
4. Add broth, lemon zest, the remaining 1/8 teaspoon herbes and any accumulated juices from the chicken to the pan. Cook, stirring to scrape up any browned bits, until slightly reduced, about 3 minutes. Spoon the sauce over the chicken and serve with the sauteed apples.

 

Note: Herbes de Provence is a mixture of dried herbs commonly used in the south of France. You can find commercial mixtures in specialty stores, but it is easy to make your own. Mix 1 tablespoon each (or equal proportions) dried thyme, rosemary, oregano, marjoram and savory in a small jar. If desired, add a pinch of dried lavender and crushed aniseed.

 

Nutritional Information
Per serving: 185 calories; 7 g fat(2 g sat); 1 g fiber; 7 g carbohydrates; 24 g protein; 6 mcg folate; 68 mg cholesterol; 5 g sugars; 0 g added sugars; 119 IU vitamin A; 4 mg vitamin C; 29 mg calcium; 1 mg iron; 341 mg sodium; 276 mg potassium

No need to raise a stink — the bugs are already here

stink-bug-courtesy-photo-david-r-lance-bugwood-org
Meet Mr. Stinky, the source of all this brouhaha

The stink bugs are coming! The stink bugs are coming! (Oh, wait. They’re already here.)

 

Well, just don’t you panic — it’s that time of year (you know, like shedding season for Fluffy and Fido), when the little buggers look for a warm place to hibernate for winter — in your home. Can you blame them?

 

Wait! Who? What?

Specifically, it’s the brown marmorated stink bugs that are raising such a stink in lower Michigan. Remember last fall, when we were asked to report any sightings of these guys in our homes? Yeah, me neither, but apparently Michigan residents were asked to report sightings, and apparently there were enough sightings to warrant an official decree: marmorated stink bugs are well-established as a nuisance pest in homes in the southern Lower Peninsula of Michigan.

 

It makes sense when you think about it. The little guys want to stay warm during the cold months and don’t worry, they promise to leave in the spring if they can find their way back out. If they do make it back out, they’ll look for plants to eat and lay their eggs outside.

 

Seriously, there is no cause for worry. They are not nesting, laying eggs or feeding on you, your pets or anything in your house. I repeat: They are harmless to pets and humans. They just want a warm place to rest their sweet little mandibles.

 

Who ARE these guys, anyway?

The brown marmorated stink bug, Halyomorpha halys (Hempitera: Pentatohalyomorpha_halysmidae), is an invasive insect native to Japan and Asia. It was first discovered in Michigan in 2011. Since then they have been slowly spreading throughout the state. In addition to causing damage to plants and fruit, the little stinkers are a major nuisance because adult stink bugs often seek shelter inside houses and other buildings in the fall. Once inside, they congregate almost anywhere. Although they will not cause structural damage or reproduce in homes or bite people or pets, and although they are not known to transmit disease or cause physical harm, the insect produces a pungent, malodorous chemical and when handling the bug, the odor is transferred readily.

 

Oh, my! What should I do?

  1. Don’t panic. We said that upfront, but it bears repeating.
  2. Look for gaps around window air conditioners or holes in window screens and block them off — these little stinkers love these easy access points.
  3. The easiest, non-toxic way to dispose of them is with a couple inches of soapy water in a bucket — the soap prevents them from escaping the water. Yup, just sweep ’em into the bucket and they will drown in the soapy water, which you can then dump outside. Or you can do the same with a Shop-Vac — add the soapy water to the canister before vacuuming them up with the Shop-Vac. (You may want to use an old, junker vacuum for this purpose because the bugs may live up to their name and “stink up” your vacuum.)
  4. Report how many you’ve seen at a given location using the Midwest Invasive Species Information Network. If you have trouble entering the information on the Midwest Invasive Species Information Network website, leave a message for Julianna Wilson via email at jkwilson@msu.edu or by phone at 517.432.4766 with your name, address (or nearest crossroads), the date you saw them, and how many you have seen.

stink-bug-map

The map above shows where reports have been made to the Midwest Invasive Species Information Network of brown marmorated stink bugs in the Lower Peninsula since Sept. 25, 2015.

 

(Call me crazy, but I posit that if these guys didn’t go around stinking things up, nobody would have been the wiser.)

 

 

 

Roaming Rome, Italy

 

By Lynn Strough

Travelynn Tales

Welcome to another chapter in the ongoing series by our world traveler, Lynn Strough. This week, Lynn roams Rome.

Rome, the Eternal City — it was known that way even among the ancient Romans, because the Roman people thought no matter what happened to the world, the brightness of Rome would burn forever.

 

One of my Travel Angels, Beth, made it burn even brighter, when she booked us into the Waldorf Astoria with her travel points, high up on a hill, a true room with a view. It’s a great city to share with a friend.

 

31There’s so much to see and do in Rome, it’s hard to know where to start. The Trevi Fountain is undergoing restoration, hence it’s dry, but it’s still worth a look. They say if you throw a coin into the fountain, you’ll return to Rome. I threw one in 20 years ago, and here I am, but what does it mean that the fountain isn’t flowing?

 

Beth was smart and got tickets on line to the Colosseum, so we got in quickly, despite long August lines, and spent an hour or two with an audio tour learning that they don’t really know that Christians were thrown to the lions there, although gladiators did duke it out to the death, and lions and bears and other beasts participated, including 50 bears that came out of a fake whale once. Apparently the Colosseum was a site of many a spectacle, and the elite as well as the lower classes were allowed in, albeit in very different seating positions. Seeing the Colosseum in the rain was a treat, quite atmospheric, like a trip back in time. And then the sun appeared and I got some blue sky shots as well.

 

From there, we visited the Forum, a busy place in peak season and afterwards, treated ourselves to gelato — you really can’t eat enough gelato in Italy, in my opinion.

 

On the recommendation of a friend, we toured the Basilica of San Clemente, which is a layer cake of churches (our friend Sue calls it the lasagne church). It’s a church on top of a church on top of a church. Intriguing, although kind of spooky on the bottom layer. Sorry, no photos allowed inside.

 

20We wandered past lines of people waiting to get into the Vatican Museum and Sistine Chapel — I’d already been there years ago, and Beth decided it wasn’t a priority for her. But if you do go to Rome and want to see them, I highly recommend that you buy tickets ahead on line, especially if you’re there in the summer.

 

After a peek at the exterior of the buildings we headed for a stroll through Trastevere, a lovely neighborhood full of old buildings glowing in the afternoon sun and we stopped at one of the small trattorias for lunch.

 

One of my favorite things to do in Rome is to simply walk. Put away your map and wander, up this narrow street, down that alleyway. You’ll see lots of beautiful architectural details and some of the local non-human inhabitants. You’ll spy interesting graffiti and who knows what all else.

 

25Heading back towards our shuttle stop, we passed the Pantheon, so we stopped inside. It’s a place not to miss. The signs all say “silence please,” and a recording announces it in six languages, while hundreds of tourists keep talking. But despite the commotion and crowds, you still get a sense of the grandeur and spirituality of the place.

 

I’ve only scratched the surface of things to do in Rome — there are countless museums to peruse, gardens to wander, piazzas to linger in, bridges to cross and of course, bargain shopping for the kitsch, as well as high-end haute couture for the rich).

 

We only had a few days, but spend more time if you can, and enjoy the people, the food, the beauty and the history that is Rome.

 

37About Lynn Strough

Lynn is a 50+ free spirit whose incarnations in this life have included graphic designer, children’s book author and illustrator, public speaker, teacher, fine art painter, wine educator in the Napa Valley, and world traveler. Through current circumstances, she has found herself single, without a job or a home, and poised for a great adventure.

 

“You could consider me homeless and unemployed, but I prefer nomad and self-employed, as I pack up my skills and head off with my small backpack and even smaller savings to circumnavigate the globe (or at least go until the money runs out). Get ready to tag along for the ride…starting now!”

 

travelynnlogoAll images copyright Lynn Strough and Travelynn Tales

Reprinted with permission

 

The Weekend Edition: Things to do for Sept. 29 – Oct. 2

logosCommunity Finds

South Kent Community Expo takes place from 10 a.m. – 2 p.m. Sunday, Oct. 1, at the East Kentwood High School, 6230 Kalamazoo Ave. SE. More than 80 vendors are expected to be at featuring an array of services and products available in Kentwood, Wyoming, Gaines Township and Cutlerville. There will be fire and rescue demonstrations along with cultural events hosted by the Kentwood Public Schools. The event is free to the public. For more information, click here.

 

ArtPrize 2016

ArtPrizing

The Round 1 voting for Artprize ends at 11:59 p.m. Saturday, Oct. 1, with the top five entries in each of the four categories – two-dimensional, three-dimensional, time-based, and installation – moving on to the Round 2 voting which starts at 2 p.m. Sunday, Oct. 2, which is the day the top twenty will be announced.  Those interested in learning more about the juror’s selections can do so through the Critical Discourse program at 7 p.m. Thursday, Sept. 29, at the ArtPrize HUB, 41 Sheldon Blvd. SE. The ArtPrize Eight Grand Prize Jurors—including Michelle Grabner, artist and professor at School of the Art Institute of Chicago; Paul Ha, director at the MIT List Visual Arts Center; and Eric Shiner, senior vice president at Sotheby’s—also will discus the current and future state of contemporary art exhibitions.

 

29f15603-eaa1-4d98-be9808744781ce84_featureimageThe Burns Edition

Actor’s Theatre gets its season underway with Ann Washubrn’s play “Mr. Burns, A Post Electric Play.” After the collapse of civilization, a group of survivors share a campfire and being to piece together the plot of The Simpsons’ episode “Cape Feare.” Explore how pop culture becomes the myths and legends from which new forms of performance are created. The show runs this weekend and next at Grand Rapids Community College’s Spectrum Theater, 160 Fountain St. NE. All shows are 8 p.m. Thursday – Saturday. Tickets are $22 – $28. For more information, visit actorstheatregrandrapids.org.

 

16974807-standardThe Greatest Show on Earth

The Ringling Bros. and Barnum & Bailey Circus returns to the Van Andel Arena with a show that promises to be “extreme.” Performances includes the Human Cannoball, high wire act The Daring Danguir Troupe, Taba and his Exotic Big Cats, The Mighty Ibarra and the Wheel of Steel and amazing trampoline and bicycle feats from The Incredible Concrete Jungle. Oh, and of course there will be plenty of clowns. Shows are 7 p.m. Thursday – Saturday, Sept. 29 – Oct. 1; 3 p.m. Saturday, Oct. 1; and 1 p.m. Sunday, Oct. 2. Tickets start at $12. For more information, visit, vanandelarena.com.

 

cinderella6602If the shoe fits

Broadway Grand Rapids currently presents Rogers and Hammerstein’s “Cinderella” through Sunday at DeVos Performance Hall. The timeless classic features some of the most recognizable Broadway tunes such as “In My Own Little Corner,” “Impossible/It’s Possible” and “Ten Minutes Ago.” Show times are 7:30 p.m. Thursday – Saturday, Sept. 29 – Oct. 1; 2 p.m. Saturday, Oct. 1; and 1 and 6:30 p.m. Sunday, Oct. 2. For more information, visit broadwaygrandrapids.com.

 

Sept. 29 is National Coffee Day — here’s where to get deals on a cuppa

coffee-thumbnail

If it’s September 29, then it’s National Coffee Day

(Curiously, there is no information on why or how Sept. 29 became so blessed.)

 

Your coffee addiction? Well, you can probably thank Baba Budan for that. I say “probably” because there are differing views on the origins of the bean. In one version, back in 1670, Baba Budan strapped seven coffee seeds onto his chest and smuggled them out of the Middle East. (Seeds being beans, really.) He brought seven beans because the number 7 is considered sacred in Islam. The first plants grown from these fateful seeds were planted in Mysore. After that, the bean spread quickly to Italy, to the rest of Europe, to Indonesia and the Americas. The rest is history.

 

giphyAnother version has it that in the 15th century in the Sufi monasteries around Mokha in Yemen (Southern Arabia), coffee seeds (i.e., beans) were first roasted and brewed, very similarly to the way they are prepared today. Yemeni traders brought coffee back to their homeland from Ethiopia and started cultivating the seed (er, bean). Mokha, Yemen would become a large coffee marketplace and where the sought-after Mokha beans, which today we call mocha, were found.

 

That’s all fine and dandy, but someone had to discover what made the bean so irresistible in the first place, right? So, here’s another legend for you: a 9th-century Ethiopian goat herder named Kaldi (yes, he has his own Wikipedia page) noticed that his flock “became energetic after eating the bright red berries.” Of course, he had to try them for himself and was pleasantly surprised by the burst of energy he experienced. He then brought some of the berries to a local monk, who disapproved of their use and threw them into a fire. And thanks to that jerk of a monk, we now know that heat roasts the beans with aromatic results. The roasted bean was plucked from the fire and soaked in hot water. Voila! Coffee.

 

Cool beans, for sure, but the important thing is that Thursday, September 29 is National Coffee Day, and there are several sources of great deals on coffee in Kentwood, Wyoming and Grand Rapids.

Here’s where you can cop a free — or greatly reduced price on a — cuppa (and other goodies):

Ferris Coffee, 227 Winter Ave NW, Grand Rapids, MI 49504, is celebrating with an ArtPrize Latte Art Throwdown on Sept. 29. Baristas from all around the Midwest will compete in this single elimination, bracket-style throwdown. The grand prize? The coveted La Marzocco – Linea Mini. Go here for details.

 

krispy-kremeKrispy Kreme is giving away a free 12-oz cup of coffee and you also get a free Original Glazed Doughnut to go along with it. Click here for a list of locations.

 

Dunkin’ Donuts is celebrating by offering medium hot coffee for only 66 cents (it’s their 66th year of serving up donuts and coffee) — go here for more info and locations.


Starbucks is celebrating National Coffee Day by donating a coffee tree for every brewed cup of México Chiapas coffee you buy on Thursday, September 29. “Today’s cup can help a farmer’s future.” Go here for a list of locations in the area.


Eight O’Clock Coffee — Log on to www.EightOClock.com to receive a free sample of Coffee Thins, while supplies last. The thins are edible treats crafted from 100% whole coffee beans.


There are probably other hidden gems that have deals, too, so feel free to explore. But you only have Thursday, Sept. 29 to find them.

Brewery Vivant is presenting sponsor for 6th Annual Fork Fest

defaultvivantBrewery Vivant will be the presenting sponsor at Grand Rapids Fork Fest this year and LocalFirst is excited for the brewery/restaurant to participate in this festival of local food and beverage entrepreneurs.

 

This year the popular event returns to Romence Gardens, 265 Lakeside Drive, NE. The event is set  for Oct. 20 from 5 – 9 p.m.

 

Brewery Vivant is a great advocate for this event because the owners truly embody what Fork Fest is all about. They believe a great business exists because of the support of its local community and, therefore, has the opportunity to be an active extension of that community.

 

Fork Fest is a great platform for Vivant to showcase its message: When food and beer are paired together, it can elevate both to a new level of enjoyment. For example, a great pairing at Brewery Vivant can be found in one of the pub’s staple brews, Farm Hand, a French-style farmhouse ale, with the kitchen’s divine duck nachos. The bright acidity of Farm Hand perfectly complements the richness of the duck.

 

defaultnachosOne beer Brewery Vivant owners are particularly excited to bring this year is Pumpkin Tart: a farmhouse pumpkin ale brewed with real pumpkin and spices. Its ability to pair with autumn desserts and entrees will astound Fork Fest attendees.

 

More than 40 West Michigan’s restaurants, farms, grocers, bakeries, breweries and more will be participating in the 6th Annual Folk Fest. New this year will be an on-site butchering demonstration by Louise Earl Butcher.

 

All samples are included in the ticket and a cash bar will be available. Tickets are $30 in advance and $35 the day of the event. For more information, visit the LocalFirst website.