Category Archives: Local Business

Layoff announcement does not deter Grand Rapids Plastics from moving forward

Citizen Journalism, Local Business, Our Cities, , ,
Grand Rapids Plastics, 4220 Roger B. Chaffee Blvd. SW., Wyoming, recently announced it was laying off 85 employees.
Grand Rapids Plastics, 4220 Roger B. Chaffee Blvd. SW., Wyoming, recently announced it was laying off 85 employees. (WKTV)

Joanne Bailey-Boorsma
joanne@wktv.org

Despite its announcement of layoffs earlier this week, Grand Rapids Plastics officials said they are planning to forge ahead and continue to make precision plastic injection molding components and products.

“While we are disappointed in the loss of the [Fiat Chrysler] contact, it’s important to note that Grand Rapids Plastics continues to produce parts for customers,” said Grand Rapids Plastics Chief Operating Officer Fred Cini in a statement to WKTV and media. “With a skilled team of 125, we are making automotive components, consumer goods and other products for customers in – and beyond – West Michigan.”

On Feb. 24, Grand Rapids Plastics sent a Worker Adjustment and Retraining Notification (WARN) Act notice to the Michigan Workforce Development Agency stating that “on or around February 24, Grand Rapids Inc. (Grand Rapids Plastics) will begin permanently laying off a number of its employees…” The number affected is 85. The letter went on to state that the layoffs were to occur in two waves with the first wave’s last date of employment Feb. 24 or within two weeks thereafter and the second wave, May 6 or within two weeks after.

The reason for the layoffs, according to the letter, was that Fiat Chrysler (FCA), had notified the company it “is canceling additional contracts with Grand Rapids Plastics.” The noticed said Grand Rapids Plastics reached out to FCA seeking clarification and was told all orders would cease immediately. WKTV reached out to FCA but the company has not responded at this time.

According to the  notice, because FCA is the main customer for the Grand Rapids campus, with an official address of 4220 Roger B. Chaffee, Wyoming, “FCA’s actions result in the need for permanent layoffs that were previously announced as indefinite and temporary in nature.” Because of FCA’s short notice, Grand Rapids Plastics was unable to give 60 days advance notice of the layoffs, according to WARN act letter.

Company officials confirmed that 125 employees would remain at Grand Rapids Plastics. The focus now, according to Cini, is on diversifying the company’s portfolio.

“In the past six months, we have taken a number to steps designed dot forty operations,” Cini said in his statement, adding that those steps have included strengthening operating infrastructure, making significant investments in technology and safety, and expanding sales efforts to further diversity the company’s customer base.

“Our leadership team is focused on ensuring we have the tools to deliver results so that our production team can focus on what it does best: making precision plastic injection molding components and productions,” Cini said.

Wyoming City Manager Curtis Holt said the city has not had any formal communications with Grand Rapids Plastics other than the WARN Act letter that was filed. Holt said that the company does have a couple of tax abatements with the city and that city officials would be reviewing them to determine if Grand Rapids Plastics is meeting its obligations. If not, the city could revise or revoke the abatements.

This is the second setback in two years for Grand Rapids Plastics, which was started in 1976 by Arthur J. Bott Sr. In 2015, the Michigan Occupational Safety and Health Administration fined the company $558,000 for safety violations related to the death of a worker. MIOSHA issued 32 serious citations, nine willful-serious citations, and 14 other-than-serious citations as a rule of the investigations.

Bott sold the company and retired in 2001 but when the company went into bankruptcy, bought it back and re-launched it in 2003. In 2014, at the age of 80, Bott was honored as an Ernst & Young Entrepreneur of the Year. Bott still owns the company.

Not Just Another Pretty Face

Citizen Journalism, Local Business, Local Faces, , , , ,

Maria Erazokathy_gray
Meet Maria Erazo: Entrepreneur, business woman, author, motivational specialist…and the new Face of Siegel Jewelers. Maria’s story is remarkable and in many ways is similar to story of Joseph Siegel, the founder of Siegel Jewelers.

 

“I have fallen in love with the history of the family and the legacy that it inspires,” said Maria.

 

Maria was born in Michoacan, Mexico. She came to the United States when she was 15 years old, hoping to be reunited with her parents who had moved to the U.S. earlier. She came to be settled in the Grand Rapids area with relatives she had never met.

 

Joseph Siegel came to America from Russia at the age of 17. He worked as a clock and watchmaker and opened the first Siegel store in 1889. Both Maria and Joseph experienced the struggles of living in a foreign country with a limited ability to speak English. Both used hard work and perseverance to build successful careers.

Maria Erazo

 

Maria is a highly motivated young woman who is the founder of The ME Marketing Agency. She works to help entrepreneurs develop their own brand, based on their personal story. Utilizing digital marketing and social media, Maria leads business owners through training in personal development and sound business structuring. On top of her marketing agency, Maria is the founder of the Farmers Insurance Agency, located at 2435 Eastern Avenue, boasting more than 15 years in the insurance industry. She has also authored two books.

 

So, how exactly did this highly successful young woman become associated with Siegel Jewelers?

 

Maria will be the first to admit, she didn’t know Siegel’s existed two years ago. It was by the very social media that she utilizes every day that Maria came upon a contest looking for someone who would represent Siegel Jewelers at community events, in-store, and through the media. The winner would receive $200/month in jewelry allowance and the ability to borrow jewelry for events, photo shoots, and advertisements. Maria saw it as the perfect opportunity not only to promote the store, but also to reach out to the Hispanic community.

 

The Face of Siegel Jewelers was the inspiration of Amanda Gilbert, who works marketing and community outreach for Siegel’s. “Siegel Jewelers has been in Grand Rapids for 127 years,” explained Amanda. “Community relations and involvement are very important to Siegel’s.”

Maria Erazo

 

“We needed to modernize our outreach,” Amanda confided. “Facebook, Instagram, and other social media were the perfect path.”

 

As a model herself, Amanda had many contacts in the modeling and photography world. After the first contest post was made on the Siegel Jeweler’s Facebook page, they had over 100 applicants within 24 hours. “The response was amazing!” Amanda shared.

 

Finding a “local” face was important, as was the contestant’s commitment to the community.

 

Out of all the applicants, twenty were chosen to move on to the next round of the contest. After the official contest photos were taken, they were each tasked with getting as many “likes” and “shares” on Facebook as possible. After a long process of photo shoots and interviews, plus the Facebook outreach, a panel of judges (2 representatives from Siegel Jewelers and 3 members at large from the Grand Rapids community) named the top 3 candidates. Maria Erazo was ultimately chosen as the Face of Siegel Jewelers for 2016. Two other models, Liv Jackson and Jenna Coller, were also chosen to represent Siegel Jewelers in photo sessions this year.

 

“I see this as an opportunity to bring people in the community together,” stated Maria when asked what being the Face of Siegel Jewelers mean to her. “I would like to be an inspiration to young women, I want them to see that opportunities surround them every day.”

Maria Erazo

For Maria, empowering young women, especially minorities, is her motivating factor. Her early life story and the struggles she has faced are contained in a book she wrote entitled, En Busca de Mi Padre (In Search of My Father).

 

“I am honored that Siegel has given me this opportunity,” said Maria, “It gives me the chance to reach out and bring us all together.”

 

Always looking forward, Maria shared that she would love the opportunity to mentor the women who become the Face of Siegel Jewelers in the future. “I am the first!” she laughed.

 

Keep your eyes out at community events for Maria Erazo. She will be the outgoing, beautiful lady who is always looking to help others believe in themselves. Oh, and she will be showcasing some of the most gorgeous jewelry Grand Rapids has to offer!

 

Kathy is a long-time employee with Spectrum Health. She has been married for 28 years to her wonderful husband, Duke. Together they have 2 children, Emily and Daniel. In her free time she enjoys volunteering with the Casting Bread Mobile Food Pantry at Kentwood Christian Church, making sandwiches at Kids Food Basket, and leading Ladies Bible Study on Thursday nights. Writing has been her passion since elementary school and she loves to write about how others enjoy what they are passionate about!

Gravity Taphouse Grille and Aryana’s Restaurant and Lounge kick it up a notch for Cool Brews. Hot Eats.

Beer, Food, Local Business, Local Entertainment, Local Food, Our Cities, Upcoming Events, , , , , , , , , , ,

kathy_grayWhat does Beer City, U.S.A. do to escape the winter blahs? It hosts a week-long craft beer and even craftier cuisine celebration called Cool Brews. Hot Eats. From Feb. 17 through Feb. 28, nearly 50 local eateries will be showcasing special menu items, some made with beer, some paired with beer, all leading up to the 11th Annual Winter Beer Festival at Fifth Third Ballpark, 4500 West River Dr. NE, Comstock Park, Feb. 26 and 27.

wood-canopy-bar-tables-g18-898x600
Gravity Taphouse Grille

 

Gravity Taphouse Grille, 3210 Deposit Dr. NE, Grand Rapids, will be participating in Cool Brews. Hot Eats. for the second year. Chef Mary Hunter has been planning her dishes very thoughtfully for months, while General Manager, Jeremy Edwards–using his extensive experience with craft brews–worked to find the perfect pairings for each dish. Edwards explains, “The pairings offer a chance to compliment or contrast the flavors of each recipe.” Not only is each dish paired with a unique beer, beer is also incorporated into the recipe, used as a marinade, brine, or sauce.

 

Gravity will have three unique offerings during Beer Week:

 

—Beer-brined Chicken Wings using Unruly 21 Guns, tossed in a Sesame Shiso Glaze, served with a carrot and celery slaw (paired with Unruly 21 Guns)

mystery meat at gravity
Filet of beef marinated in New Holland Poet Oatmeal Stout

 

— Filet of beef marinated in New Holland Poet Oatmeal Stout, served on a bed of Butternut Stout grits, Gremolata, and a Stout Brown sauce (paired with New Holland The Poet)

 

—Sticky Toffee Pudding, served with a Black Pepper Fig Caramel sauce (paired with Founder’s Dirty Bastard)

pudding
Sticky Toffee Pudding

 

Brewers in West Michigan are a very collaborative and supportive group. With the explosion of the number of breweries in the state of Michigan, especially locally in the Grand Rapids area, the food industry is growing as well.

 

“Grand Rapids was well behind the curve,” said Hunter, “Our restaurant offerings were 10-15 years behind those of larger cities like New York, Chicago, and Los Angeles.”

 

The need for unique foods made especially to compliment the craft beer expansion has brought Grand Rapids to a new level in the restaurant world. Hunter explains that 17 years ago as a chef, she was the only female in the kitchen and that chefs were almost secretive about recipes and ingredients.

aryana (2)
Aryana’s Restaurant and Lounge

 

“That is changing,” she states. “Not only are many women staffing the kitchens, but they are part of a more sharing and friendly environment.” Women are also a major clientele of the taprooms and breweries.

 

Cool Brews. Hot Eats. gives the local craft breweries a chance to showcase their styles, and livens up the restaurant industry in the dreariest month of winter.

 

“The relationship between beer and restaurants in West Michigan is pushing the limits,” states Edwards. “There’s nowhere to go but up.”

 

Across town, Aryana’s Restaurant and Lounge (found in the Crowne Plaza, 5700 28th St. SE, Grand Rapids) is participating in Cool Brews. Hot Eats. for the first time. Joseph Fragala, Director of Food and Beverage, states, “Restaurant Week was a huge success for us.” He hopes Cool Brews. Hot Eats. will entice people to come out during February.

aryanna food
Poached apple and rocket arugula

 

Fragala explains, “Being located in a hotel presents a challenge in some aspects, but it is also a wonderful location to showcase Grand Rapids upscale casual dining while highlighting the terrific numbers of Michigan craft beers to our visitors from out of town.” As with many local eateries, “farm to fork” local produce is a major part of their offerings for Beer Week.

 

Aryana, with Chef Andrew Sprite, is featuring these pairings:

 

—Poached apple and rocket arugula, toasted pecans, braised beer, and local honey vinaigrette (paired with New Holland Monkey Kingdom (saison/farmhouse ale)

food at aryanna
Herb-marinated grilled duck breast

 

—Herb-marinated grilled duck breast, Michigan IPA-Asiago risotto, and fresh steamed asparagus (paired with Frankenmuth Brewery Batch 69 IPA)

 

—Dark chocolate flourless tart, flame-roasted orange coulis (paired with New Holland The Poet)

aryana dessert
Dark chocolate flourless tart

 

Whether you are in the mood for just appetizers or want to add an entrée or dessert, this is the week to explore what the Grand Rapids food industry has to offer. Each chef has spent hours to meticulously plan the blend of flavors and special ingredients to tempt your palate. With the craft beer and brewery explosion in West Michigan, no doubt you will find the perfect taste to compliment your meal.

 

Do your part. Get out, eat yourself silly and beat the blahs!

Cool Brews Hot Eats are Back

Beer, Citizen Journalism, Local Business, Local Food, Upcoming Events, ,

The 3rd Annual Cool Brews Hot Eats celebration kicks off today in downtown Grand Rapids.beer-city-usa-color_ab53ff68-00f3-4222-9b3d-601c0545355d

 

Through Feb. 28, fifty-one locations will be offering specialties and classics alike in the celebration of Beer City, USA’s sense of crafted beverages and fulfilling food items. In addition to showcasing the local food and drink offerings, the event will serve as promotional work for more than 100 special winter beer events, including the ever-popular Michigan Brewers Guild’s 11th Annual Winter Beer Festival, which is happening Feb. 26 at Fifth-Third Ballpark.

 

Among the business participants are franchise locations such as Brann’s Steakhouse on Leonard and a few Bagger Dave’s operations in the area as well as smaller operations just outside of Grand Rapids such as Reds on the River in Rockford, Gravity Taphouse on the East Beltline, and the Bostwick Lake Inn on Belding Road. The event coordinators said they expect to treat thousands of foodies and brew aficionados around the region with exquisite beer-infused dishes, like Oatmeal Stout-braised pot roast, fondue infused by Brewery Vivant Farm Hand Ale, and brownies paired with Bell’s Brewery Double Cream Stout.

 

This event lends itself to variety, as not every beer celebration should be a stein-only affair. The locations vary from sleek and ultra-modern bar operation (Gravity Taphouse), to classic style inns (Cottage Bar), and middle of the road breweries (Founders Brewing Co.). I have personally visited only five of the participating restaurants, but I look forward to adding the other participants to my personal bucket list.

Source: Fox17
Source: Fox 17

This time around, the event offers an exclusive passport for the Brewsaders who participate, which is slightly different than the regular Beer City Brewader passport. Those who collect eight stamps during the Cool Brews. Hot Eats. will receive a Brewsader koozie and bottle opener as well as a Brewsader t-shirt.

 

In addition to the prize incentives, participating Brewsaders are eligible for discounted growlers and assorted promotions at more than a dozen restaurants and breweries in the event series. Also of mention are the hotel deals offered in the area coinciding with the event series, giving not just residents the chance to enjoy the festive and delicious happenings.

 

Citizens and beer enthusiasts from all over are invited to join the celebration, break out the old favorites as well as dare to try the newest brews and food combinations. Y’all have twelve days to experience the fun and the fulfillment of living and experiencing the tastier side of Grand Rapids food and beverages. Enjoy it while it’s here!

 

Links:

Participating restaurants and brewhouses

Deals and Promotions

MI Brewers Guild Winter Beer Festival

Beer Tourism Study

Beer City Hotels

The Sweet Side of February

Beer, Food, Local Business, Recreation, Upcoming Events, , , , , , ,

Promote Michigan - Wine and ChocolateBy: Dianna Higgs-Stampfler

While chocolate is obviously available year-round, there’s something sweeter about savoring it in February. Maybe it is because love is in the air—with Valentine’s Day and all. Or, maybe it has something to do with the way it warms us up during the cold winter season. No matter why you love chocolate, here are some events and shops you’ll want to check out this month (and beyond).

1. Big Screen Cuisine: Like Water for Chocolate – Grand Rapids: February 14. Join the Downtown Market and the Urban Institute for Contemporary Arts for a truly immersive food-movie experience. The evening (for those 21+) begins at the UICA for a special screening of the classic movie “Like Water for Chocolate”—a romantic movie about a young woman forbidden to marry her true love and instead she turns her passion toward cooking. Afterward, the movie is brought to life in the dining room of the market, where chefs will prepare a fabulous 6-course dinner made with dishes from the movie—complete with drink pairings. The cost is $75 per person.

2. MSU Museum Chocolate Party – East Lansing: February 28. Culinary competitors create their elaborate and edible masterpieces inspired this year by the movie Minions. In addition, the MSU Museum features exhibits showcasing a number of artifacts and specimens from the science and culture collections—a representing the wonders of the natural and cultural world. Proceeds from the annual Chocolate Party Benefit fund proper care of the Museum’s collections.

3. Chocolate Covered Boyne – Boyne City: February 12-13. This small Northern Michigan town, located along the shoreline of Lake Charlevoix, celebrates everything chocolate and winter over Valentine’s weekend. Events include s’mores and hot chocolate, a chocolate dessert contest featuring ultimate chocolate creations from area restaurants and a chili cook-off, as well as kids’ activities, horse-drawn wagon rides, snowshoeing and more.

4. Harvest Dinner Series: Root Vegetables & Chocolate – Suttons Bay: February 13. Experience the extraordinary Harvest Dinner Series at the Inn at Black Star Farms. The creative farmstead menu incorporates root vegetables and chocolate into each of the six courses, paired with Black Star Farms wines.

5. Love, Wine & Chocolate – Grand Rapids: February 13. Spend the Saturday of Valentine’s weekend at Robinette’s Apple Haus & Winery where special tastings of wine and chocolate are offered, for $12 per couple.

6. Wine & Chocolate Weekend – Jackson: February 13-14. The wineries along the Pioneer Wine Trail invite you out to sample different chocolates at each of their tasting rooms during this self-guided weekend.

7. Beer Studies: Beer & Chocolate – Bay City: February 15. Lumber Barons Brewery invites you for pairings of beer and chocolate, with their friends from St. Laurent Brothers nuts and chocolates. The cost is $20 per person.

8. The Local Epicurean – Grand Rapids. Learn the secrets to making perfect chocolate truffles during classes offered Fridays and Saturdays at 11 am, 1 pm and 3 pm. Classes are $59 per person and reservations are required.

9. The Love Spell Package – Grand Rapids: February 8-21. Treat your sweet to a day of indulgence at The Spa at the JW Marriott or the Spa & Salon at the Amway Grand Plaza Hotel. An array of rose petals awaits as you enjoy the Valentine’s Couple Massage ($243). Relax with a 50-minute couples massage, chocolate covered strawberries and a glass of champagne. The Love Spell Package ($159) allows you to choose three of the following 25-minute champagne and rose services: a body polish, massage, manicure or pedicure. Rose petals, champagne and chocolate covered strawberries can be added to this package as well, for an added cost. These packages are available February 8-21 and are based on availability. To schedule an appointment, call The Spa at the JW Marriott at (616) 242-1475 or the Spa & Salon at the Amway Grand Plaza Hotel at (616) 776-6498.

Both Kilwin’s in Petoskey and Sander’s Fine Chocolates in Detroit offer tours of their factories, for a unique behind-the-scenes look into this mouth-watering industry.

Looking for a sweet-themed get-away? The Cocoa Cottage B&B built in 1912 in Whitehall is an Arts and Crafts Bungalow that offers a quiet escape with personal touches and chocolate indulgences. The rooms even have sweet sounding names like Godiva, Hershey, Cadbury and the popular Ghirardelli Suite.

And, finally, mark your calendar for the Traverse City Chocolate Festival, coming up April 17 at the City Opera House.

If you’re simply looking for a place to purchase sweet treats, check out these chocolate shops:

1. The Chocolate Garden in Coloma
2. Grocer’s Daughter in Empire

3. Patricia’s Chocolates in Grand Haven
4. Alpine Chocolat Haus in Gaylord
5. Just Good Chocolate in Lake Leelanau
6. Mary Ann’s Chocolates in Grand Rapids
7. Schakolad Chocolate Factory in Ann Arbor & Birmingham
8. Gayle’s Chocolates in Royal Oak
9. Chocolates by Grimaldi in Grand Haven
10. Detroit Chocolat in Detroit
11. Chocolate Exotica in Traverse City
12. Gilbert Chocolates in Jackson
13. Drost’s Chocolates in Indian River
14. 45th Parallel’s Candy World in Suttons Bay
15. Champagne Chocolates in Mount Clemens
16. Veni’s Sweet Shop in Niles.

What is YOUR favorite #PureMichigan chocolate shop? #MiChocolate

This article was republished with permission from Dianna at Promote Michigan. We do our best to help with the promotion of the great State of Michigan!

Company Reps Introduce Sixth-Graders to STEM, Skilled Trades Careers

Area Education, Education, Local Business, , , , ,
From left, Keavion Buggs, Roshan Kami, Amarion Nichols and Emmanuel Aoudiek learn what a project manager faces when building
From left, Keavion Buggs, Roshan Kami, Amarion Nichols and Emmanuel Aoudiek learn what a project manager faces when building

By: Erin Albanese – School News Network

 

Crestwood Middle School sixth-grader-turned-builder Roshan Kami and his business partner classmates scrambled when their clients said they wanted an already-installed window moved from the east side to the west side of their new house.

 

The Kentwood Public Schools students were tasked with building the LEGO house on a $76,750 budget using architectural renderings. “We had to figure out all of the parts of this building,” Roshan said after a partial demolition and rebuild. “We had to all work together and get it done really fast.”

 

Students were learning what it’s like to be a project manager like Tim Johnson at Erhardt Construction in Ada. The last-minute change was to be expected. “Clients do that to us all the time,” Johnson said. “We constantly have to move and shake and figure out how to make it work. It obviously costs money.”

 

Hands-On Career Exploration

 

The activity was part of Crestwood’s sixth grade Career Fair, during which 120 students explored construction, healthcare, information technologies and aviation with local professionals.

 

The goal was to get them thinking about careers and what to do to prepare for them, said Nancy McKenzie, Kentwood Public Schools STEM coordinator.

Aviation professional Dan Douglas talks about working with airplanes
Aviation professional Dan Douglas talks about working with airplanes

 

“This is just to give them a little nibble, to plant a seed, so they can explore on their own,” McKenzie said. “It’s a nice overview of a nice variety of careers.”

 

Students met an airline pilot and mechanic, an IT consultant, health-care professionals and the construction company representatives. Bethany Capra, marketing specialist for Erhardt, said taking part was a chance to let students know potentials in the industry and the careers that await them.

 

“A lot of people don’t realize all the options in construction and the skilled trades,” she said. “These are areas that will be in high demand when they graduate.”

 

Carolyn Blake, Kent ISD’s Health Sciences Early College Academy diagnostics instructor, taught students blood-typing (with fake blood), glucose testing and phlebotomy. Health care is another in-demand industry.

 

Sixth-grader Hana Kamber said she wants to be a doctor, and was happy to learn how testing works. “You might be in an emergency and need to be prepared,” she said.

Sixth-graders Adonis Hughes and Mayson Clark learn how glucose testing works at Crestwood Middle School’s career fair
Sixth-graders Adonis Hughes and Mayson Clark learn how glucose testing works at Crestwood Middle School’s career fair

 

Crestwood Principal Omar Bakri said the main thing that determines whether a child will be successful is motivation, and exposing them to possibilities is the key.

 

“To me this is the make-or-break stage,” he said of the middle-school years. “It’s very important we introduce them to careers at this age.”

 

McKenzie plans to follow up with a visit from high school counselors to talk about how students can plan classes aimed at career pathways and a trip to a college campus.

 

“We want them to get a broad picture of what high school might look like through a counselor’s eyes, and looking at a college and then backing that up with what they’ve seen today,” she said.

 

Be sure to check out School News Network for more stories about our great students, schools, and faculty in West Michigan!

For those in need of a plan, here’s your Valentine’s Day cheat sheet

Beer, Food, Holidays, Local Business, Local Entertainment, Our Cities, Upcoming Events, , , , , , , , ,


With Valentine’s Day right around the corner, it’s time to prepare a weekend with your significant other because, and let’s be honest here, we know you haven’t planned anything yet.

If you’re one of those rare breeds who plans out Valentine’s Day months in advance, then you can use this for ideas for how to put a cherry on top of your picture perfect day. For the rest of us who just realized it’s already February 10, there’s still time, and here’s a cheat sheet.

For the sake of this list, we’ll skip dinner and go right to the good stuff. There are a lot of unique restaurants in Wyoming, Kentwood, Grand Rapids, and the surrounding areas to sit down and have a nice dinner. If your partner doesn’t have a favorite spot, try something new! There are a lot of great options not too far away.

Here are some couple’s events sure to make for a delightful Valentine’s weekend.

The DeVos Performance Hall will be hosting two concert events this weekend. The Bad Boy Reunion Tour features Faith Evans, Mase, Carl Thomas, and Case on February 13 at 7:30 p.m. The following evening, Tommy Emmanuel will perform his upcoming album It’s Never Too Late.

Searching for a date idea that’s a little more “hands on”? Well, the Downtown Market has three events for you and your valentine. The Couples: Valentine’s Day cooking class is offered February 11, 12 and 13 and is a great way to relax with your partner and enjoy small plate demonstrations, an effervescent cocktail, and a little bit of hands-on cooking. Before the meal, enjoy a drink at the Ice Bar Lounge and their heated outdoor happy hour featuring specialty cocktails, craft beer, and select wine.

Robinette’s is hosting their Love, Wine & Chocolate event on February 13 from 1pm to 5pm. The cost is $12 per couple and includes wine tasting, a souvenir wine glass, and a chocolate snack bar. On top of the items to tickle your taste buds, you can also customize a pair of five-minute earrings with Sara Neal. Sara provides supplies for earrings and you pick out what you want. The earrings are then made right there in front of you. No reservation required.

Be a kid again at the Grand Rapids Children's Museum
Be a kid again at the Grand Rapids Children’s Museum

Want a unique date to bring out you and your valentine’s inner child? Look no further than the Grand Rapids Children’s Museum’s 2nd annual Grown Up Play Date on Friday night. Play laser tag, participate in a building wide scavenger hunt, enjoy local craft beers, wines, and ciders, and “grown up” pizza offerings from local restaurants. The best part? It all benefits the Children’s Museum’s programs and exhibits. Doors open at 6:30 p.m. and tickets are just $30 per person.

Looking for a unique beer experience centered around Valentine’s Day? Make sure to stop in at Gravel Bottom Craft Brewery and Supply out in Ada. Gravel Bottom has two Valentine’s Day beers that can either compliment a desert or be enjoyed on their own. The first is a robust porter called the Lion Heart which can be paired with chocolates and raspberries. Also on tap is the Susie Q, a cream ale packing a bouquet of flavor with hibiscus and rose hips. Cheers to love!

When it comes to valentines, ice can be nice. Grand Rapids is hosting their 3rd annual Valent-ICE festival this weekend. The festival is to celebrate love and winter in Downtown Grand Rapids and features over 50 sculptures and more than 15 tons of ice! Much like ArtPrize, residents can walk around the city and enjoy the sculptures over the weekend. On Saturday, February 13, the largest sculpture will be revealed and Randy Finch and Derek Maxfield of Food Network’s “Ice Brigade” will carve the public sculpture from 6,000 pounds of ice. The final piece will stand 12 feet tall.

Valent-ICE is very nice
Valent-ICE is very nice

Single? Don’t worry, you’re not alone. Lincoln Country Club on Lake Michigan Drive is hosting the Rivertown Singles ‘Lady in Red’ Party on Sunday from 6:30 – 7:00 p.m. Both girls and guys are invited to wear red, a little, a lot, or another color entirely if you prefer – whichever makes you feel most comfortable. For $8 you’re privy to a cash bar, a dance floor, drawings, and a lot of singles looking to mingle.

Who says only couples get to go out and have fun on Valentine’s Day?

Fat Tuesday: Indulgence before Lent

Food, Local Business, , ,
Paczkis are loaded with yummy goodness weighing in between 350 and 700 calories each.
Paczkis are loaded with yummy goodness weighing in between 350 and 700 calories each.

By: Mike DeWitt

 

If your coworkers, friends and family look a little fuller around the waist this morning, it’s not your eyes playing tricks on you. Today is Fat Tuesday, or Paczki Day, a time for people to indulge in sweets and fatty goodness before Ash Wednesday and the season of Lent.

 

A paczki (pronounced poonch-key) is a delectable polish treat with rich dough, sweet fillings, rolled in powdered sugar and covered in glaze.

 

However, don’t make the mistake of comparing a paczki to a jelly doughnut.

 

A jelly doughnut is a cheap knockoff to a paczki. Real Polish paczki are made with extremely rich dough because religious law forbade the consumption of lard, sugar and eggs during the Lenten fasting season. Everything rich in the pantry was used to create the glorious treat that is then filled with a fruit or cream filing. While the added sweet in the center makes your taste buds jump for joy, it’s all about the dough. It’s dense, not light and fluffy, so it doesn’t collapse when you bite in.

 

While paczki are a well-known treat on Fat Tuesday, it’s a Polish concoction and not the only fat-filled item on the menu around the world. In Ukraine, it’s a crepe-like pancake called nalysnyky, and doughnuts called spurgos and krofne are made in Lithuania and Serbia, respectively. The treats may be different, but the idea is the same, dump all your butter and eggs into a pastry and eat up! It’ll be forty days until you have the chance again.

Marge's Donut Den offers 12 varieties of Paczkis with powdered or glazed topping.
Marge’s Donut Den offers 12 varieties of Paczkis with powdered or glazed topping.

 

Looking for a paczki? Look no further than Marge’s Donut Den on 28th Street. Stop on in and indulge in the little calorie bomb’s carbo-loaded goodness!

Founder’s getting ready to set the Breakfast table

Beer, Local Business, Our Cities, Upcoming Events, , , ,

Founder's Kentucky Breakfast Stout Deep in the underlying caves beneath Grand Rapids sits an oak bourbon barrel waiting until the right time. Greatness isn’t achieved quickly. No, it takes time and preparation, age and experience, to grab the world’s attention. After a years time, the bourbon barrel will be ready to take on the world and re-establish its contents as one of the highest rated beers in the world.

 

The Kentucky Breakfast Stout (KBS) is coming, and Founders Brewing Co. is preparing for their third annual KBS week.

 

“Mike and I look forward to this week every year,” said co-Founder and President Dave Engbers, “It is fantastic working with our wholesalers and retail partners to create a community-centric week centered around the release of KBS. We are so grateful to our West Michigan community for the support throughout the years and it makes sharing KBS with all of them that much more special.”

 

KBS is an imperial stout brewed with massive amounts of coffee and chocolate and then aged in oak bourbon barrels for a year. The beer will be available statewide on March 14 and across the nation on April 1. However, those here in Grand Rapids will be able to enjoy the beer a week earlier from March 7 – March 12.

Founder's Kentucky Breakfast Stout

 

KBS Week began in response to the overwhelming notoriety KBS has developed over the years and a desire to share that with the West Michigan beer-loving community on a broader scale. During KBS week, fifteen Founders-supporting bars and restaurants in the Grand Rapids area will each tap a keg of KBS on a day and time of their choosing between March 7 and 11. KBS Week will culminate on Saturday, March 12 with the Founders taproom release party, where KBS will be poured all day.

 

Below is the full list of bars and restaurants participating, and their tapping time, during KBS week:

 

Monday, March 7
5:00pm HopCat
7:00pm Rockwell’s/Republic
9:00pm Derby Station

 

Tuesday, March 8
5:00pm The Winchester
7:00pm Monelli’s
9:00pm Z’s Bar

 

Wednesday, March 9
5:00pm Gravity
7:00pm The Score
9:00pm Uccello’s: Caledonia

 

Thursday, March 10
5:00pm Vitale’s: Comstock Park
7:00pm Buffalo Wild Wings
9:00pm The Cottage Bar

 

Friday, March 11
5:00pm Village Inn
7:00pm The Meanwhile
9:00pm J. Gardella’s Tavern

 

Saturday, March 12
Founders Taproom Draft Release –  All Day

 

On top of the tap parties held around the city, bottles of KBS will be available for pickup in the Founder’s taproom. The bottles will be released using a pre-ticketed reservation process on Eventbrite. Bottles can be reserved beginning Saturday, February 13 at 11am. and they will be available for pickup March 8-12.

 

From out-of-town? A handful of area hotels will be offering KBS week packages. More information available at Experience Grand Rapids.

 

While the nation waits to get their hands on a delicious Kentucky Breakfast Stout, Grand Rapids will be ready for brunch.

Eclipse Awards: A Nominee’s Words

Citizen Journalism, Editorial, Local Business, WKTV Projects, ,

2015 Eclipse AwardsI am a filmmaker.

I love to explore, discover, and share.

I use my camera as an extension of myself to see the world through multiple visions.

My soul springs to imprint on celluloid, digital memory cards, framed nitrate, and canvas screens.

An idea plants itself in my mind for a new project.

I capture my friends as they go to work and struggle for a living.

I strive with my actors to properly convey anguish and joy during long shoots, difficult takes, and rewritten scenes.

The dailies flicker, the lab payments rise, the deadlines accelerate, my nights grow thin into nonexistence.

A festival, a deal, an empty screening room.

Then, the premiere hits, I’m a nervous wreck.

My nails are bitten to the nubs, my hair is unkempt, but gelled in place.

The audience is silent.

. . .

The applause shocks me out of silence.

The stage is bright and bare, but loud.

The trophy in my hand anchors me.

I am a Michigan filmmaker,

and I Love My Job.

Grand Rapids Downtown Market Introduces Artisanal Michigan Pop-Up Marketplace

Beer, Health, Local Business, Local Food, Upcoming Events, ,

Downtown Market 3The Grand Rapids Downtown Market recently announced a once-monthly artisanal Michigan Pop-Up Marketplace, which will focus solely on Michigan-made and grown goods such as home decor, furniture and art as well as locally produced food and farm fresh produce.

 

The Michigan Pop-Up Marketplace will launch May 22, and take place on the fourth Sunday of every month through September under the Market Shed. Hours will be 10:00 a.m. – 4:00 p.m.

 

“There is no shortage of creativity in West Michigan, and as we look to build on the mission of the Downtown Market, we are working to create more accessibility to artisan products whether they be in the form of food, art or function,” said Mimi Fritz, president and CEO of the Downtown Market. “By launching the Michigan Pop-Up Marketplace, we can provide a strong platform, resources and opportunities to small artisans and artists who are looking for a low barrier of entry to consumers.”

 

In addition to the Michigan Pop-Up Marketplace, the Downtown Market will continue to host its other popular programming, including the Vintage Street Market, second Sunday of each month starting May 8, free “Chefs at the Market” and “Kids at the Market” summer activities each week, with the chef demos on Tuesdays and kids activities on Saturdays outside in the Market Shed.

 

Guests can also enjoy Downtown Market Happy Hour, an outdoor bar featuring cocktails and craft beer selections from 4:00 p.m. — 7:00 p.m. every Wednesday starting in June.

 

Grand Rapids has become recognized as a destination for makers, artisans and food entrepreneurs. The Grand Rapids Downtown Market is committed to providing resources and opportunities for those entrepreneurs, while ensuring consumers of all background have accessibility to healthy food options. The introduction of the new Michigan Pop-Up Marketplace aligns with this ideal.

Chick-Fil-A Unveils Plans for Location in Gaines Township

Local Business, Upcoming Events, , ,

chick-fil-aChick-Fil-A has had its eyes set on West Michigan for a little while. A potential Holland location brought elated joy to many, but no significant progress has been made bringing the fast food restaurant to a reality. However, Chick-Fil-A fans may soon have a reason to celebrate as developers unveiled plans to build a chain in Gaines Township.

 

The preliminary plan was presented at the township planning commission meeting on Thursday night. The plan calls for a 4,877 square-foot restaurant and drive-thru located at 1545 Edgeknoll Dr. just south of M-6.

 

While the unveiled plan for a Chick-Fil-A has been met with excitement, there are still some steps to take before the famous chicken sandwiches become a reality. Approval of the project centers around the planning commission rezoning a vacant 2.65-acre property from office to general commercial planned unit development.

 

The township planning commission intends to hold a public hearing sometime in February.

 

If the plans are approved, the hope is construction will start soon and be completed by early 2017. The Gaines Township location would mark the third Chick-Fil-A in Michigan. The others reside in Detroit and Rochester.

Chick-fil-a sandwich

 

Chick-Fil-A currently has more than 1,900 locations in 42 states.

 

When Kentwood Mayor Stephen Kepley unveiled his “Fun 5” list to Wyoming/Kentwood NOW back in October of 2014, it included a list of five business he was hoping to bring to the Kentwood area. After successfully bringing in Dave & Buster’s and Trader Joe’s to Kentwood city limits, Chick-Fil-A is looking to fill a need in Gaines Township.

 

Sure, it’s not in Kentwood, but it’s close enough! Now all that’s left is a Whole Foods and a Cheesecake Factory.

 

We’ll wait patiently while inhaling a delectable chicken sandwich.

Community Coalition Declares Fare Strike and Day of Action Against The Rapid

Area Education, Local Business, Our Cities, Upcoming Events, , , , , ,

The Rapid - Central StationThe Rapid provides necessary public transportation for students and citizens in the Grand Rapids area. Recent developments with The Rapid, and proposed decisions from the board, are leading some community members, labor groups, and students to perform a day of action and fare strike on January 27.

 

The Rapid’s Board is proposing cuts that would strip transit workers of their pensions and also increase the fare price by 16 percent. These proposals, and the resulting angst and action from the community, comes after nearly a year of failed negotiations between The Rapid’s management and its workers.

Rapid Hybrid Busses

 

Currently, the pension plan is set up where The Rapid puts $1 per hour worked by an employee into the pension system without the employees contributing anything. The Rapid has proposed putting 5 percent of employee pay into a 401(k) style retirement account that shifts the risk and reward of investment returns to the employee. The union wants a guaranteed pension with less risk and is willing to contribute money into the system.

 

The issues are forcing community members to speak out and take action.

 

“I have been involved because I know that what The Rapid is doing to its workers is setting a precedent all across Grand Rapids, a city that already has a 26 percent poverty rate,” said Lindsey Disler, a student and USAS member at Grand Valley State University. “What the Rapid is doing continues to increase the already huge wealth inequality in our country.”

The Rapid - Flyer
Flyer handed out by bus drivers at Central Station

 

Union negotiators have said management is refusing to bargain in good faith. Back in 2015, some union bus drivers attempted to distribute flyers to the public in order to educate the masses on the dilemma the drivers faced. The Rapid quickly shut down the attempt and threatened drivers with discipline and arrest.

 

In September of that same year, U.S. District Judge Janet Neff found that The Rapid officials violated the bus drivers First Amendment rights by stopping the handouts of the publication.

 

The day of action and fare strike will focus on riders refusing to pay their fares for the day. Riders are encouraged to politely inform their driver that “The Rapid’s recent actions toward its workers and riders is a form of economic violence that I won’t condone. Because it is illegal for union bus drivers like you to go on strike in Michigan, I am doing the closest thing that I can as a rider by engaging in this one-day fare strike.”

 

While the fare strike is sure to ruffle some feathers, it’s final goal hinges on bringing together The Rapid and the union to meaningfully sit down and come to a compromise that works for both parties.

 

“We care deeply about the well-being of these workers, because they literally keep this city moving. Until they’re granted a fair contract, we won’t be silent and will not stop standing up for them,” explained Disler. “The Rapid can do better for its workers.”

Taking Flight: Gerald R. Ford International Airport Sets New Passenger Record

Local Business, Reviews, Travel, , ,

Gerald Ford airport 2The Gerald R. Ford International (GFIA) Airport continued to reach new heights by setting a new all-time passenger record for 2015, surpassing the previous record in 2014 by more than 215,000 passengers.

 

In 2015, 2,550,193 passengers flew in and out of GFIA, an increase of 9.2% from the previous record of 2,335,105 passengers set in 2014.

 

Not only did GFIA shatter the end of the year numbers, but it saw steady increase throughout the year with each month in 2015 seeing a substantial increase in passengers. In July 2015, 234,282 total passengers passed through GFIA, the best month in Airport history. November 2015 was also a historic month as GFIA saw 205,088 passengers enplaned and deplaned – a 14.16% increase, and the first year that the Airport served more than 200,000 passengers in November.

 

Over the past three years, the Airport has recorded its strongest growth in its 52-year history, serving over 7.1 million passengers over the three-year time period.

 

“The past few years have been tremendous for the Gerald R. Ford International Airport, and we could not be more thrilled by the support received from our area business and leisure travelers who are choosing to fly to and from the Ford Airport,” said GFIA Executive Director Brian Ryks.

Record Airport Numbers - Gerald R. Ford“The strong growth is also drawing the attention of our airline partners as we work with them to add seats and flights to both existing and new destinations, and also further justifies the need for our Gateway Transformation Project to accommodate the increasing passenger demand.”

 

Construction on the Gateway Transformation Project began in December 2015 and is slated to continue through summer 2017. The project’s main feature is the consolidated passenger security checkpoint which will centralize and combine security screening to one main checkpoint in the Airport, eliminating separate screening for passengers traveling through either Concourse A or B.  Construction also includes new terrazzo flooring, lighting fixtures, restroom & lactation stations, family restrooms, pre and post security business centers, new retail and food & beverage space, and much more.

 

“As we continue to grow in traffic it is important that our facilities keep up with our passenger demand,” said Ryks. “Our investment in this project represents our commitment to improve amenities, infrastructure, technology, and customer service from our growing passenger base.”

Valentine Distilling Introduces Proprietors Select Series with Release of 7-Year-Aged Straight Bourbon Whiskey

Beer, Local Business, , ,

Valentine DistillingBy: Dianna Higgs-Stampfler

 

Good things come to those who wait! When Valentine Distilling Company first began operations in 2008, among its early acquisitions was a cask of straight bourbon whiskey from the former LDI distillery in Lawrenceburg, Indiana. In 2011, that cask was moved into the 5000-square-foot renovated building at 161 Vester Street, along with Valentine’s distilling and tasting room operations. Now, after aging for 7 years and 10 months, this craft spirit is ready to be introduced as the inaugural release in Valentine’s Proprietors Select Series.

 

“With our recent expansion to a new 15,000-square-foot production facility at 965 Wanda Street in Ferndale, it seemed appropriate to release this cask now to mark the start of a new era,” says founder/distiller Rifino Valentine. “The Proprietors Select Series is a continual rolling line of limited-release bottlings designed to commemorate special events and to share our craft on a more intimate level with our most loyal supporters.”

 

The Proprietors Select Bourbon Whiskey offers a terrific color with a mild nose. According to the tasting notes: “The spirit immediately hits the tip of your tongue with cherry and strawberry jam, before giving way to biscuit, toffee and a hint of tobacco smoke. A viscous pour with a quick finish, the late-palate lingers with a faint note of menthol and fresh-cut wood, complementing the sweetness wonderfully. A superb dram selected at the peak of its maturity.”

 

“Aged for so many years in our unique Michigan climate and amongst the aromas of our production distillery, this cask seems to have absorbed some special notes sure to be appreciated by whiskey connoisseurs,” Rifino says. “We present this limited-edition spirit to the public as we often get to enjoy ourselves—straight from the barrel, non-chill filtered and uncut at cask strength.”

 

Only 132 bottles were produced, exclusively at the Vester Street Tasting Room.

 

Valentine Distilling Company is an American pioneer of small batch, handcrafted spirits. Consistently recognized for excellence in national and international competition, Valentine continues to produce some of the finest bourbon, vodka and gin in the world. In the tradition of Detroit City, Valentine Distilling remains dedicated to the manufacture and export of American Exceptionalism. Valentine Distilling products can currently be found in more than 3000 locations throughout Michigan, Illinois, Tennessee, New York, Maryland, Delaware and Washington DC as well as internationally in Italy, France and Belgium.

 

This article was republished with permission from Dianna at Promote Michigan. We do our best to help with the promotion of the great State of Michigan!

Adopted Animals are Always Welcome at 616 Lofts

Local Business, Non-Profits, Pets/Animals, Upcoming Events, , , ,

616 Lofts LogoBy: Justin Kiewel

 

Last year the Humane Society of West Michigan had a total of 3,038 animals adopted into loving homes where they can spend the rest of their lives in happiness and comfort. Many people could not imagine living without their furry companions, and the recently opened 616 Lofts, located at 740 Michigan Ave. NE, is happy to announce that it will be a pet-friendly community.

 

Come join 616 Lofts, in collaboration with Hello West Michigan and the Humane Society of West Michigan, on February 4th to celebrate the pets you can’t live without! The mixer will run from 5-7pm at 616 Lofts.

Courtesy of Humane Society of West Michigan
Courtesy of Humane Society of West Michigan

 

The collaboration of the two groups has both directors very excited about what each organization can bring to the table for the community and for each other. Humane Society of West Michigan Executive Director, Tammy Hagedorn, said in a press release, “It is our vision to build a more compassionate community where all animals are given the care they deserve. We are thrilled to partner with 616 Lofts, who shares in this vision by offering pet friendly homes in Grand Rapids.”

 

Likewise, 616 Director of Development, Monica Steimle shared nothing but kind words and excitement about animals in the community and the collaboration between 616 Lofts and the HSWM.

 

“We believe pets are family and welcome our resident’s furry companions at all of our 616 communities,” said Monica Steimle. “We wanted to partner with the Humane Society of West Michigan for this event to encourage pet adoption and assist residents in possibly finding their new best friend.”

 

The Humane Society of West Michigan (HSWM) will provide animals available for snuggling and for on-site adoption at the event. 616 Lofts will waive their pet fee to any residents who adopt an animal from HSWM.

 

RSVP for the event to Jenna at jenna@616development.com by January 29th or visit the event Facebook page.

2016 Annual Meeting and LocalMotion Awards Wednesday, Jan. 27

Beer, Local Business, Local Faces, Non-Profits, Our Cities, Upcoming Events, , , , , , ,

localmotion award logo

By Local First

 

Local First will host its 6th Annual Meeting and LocalMotion Awards on January 27, 2016, at the Goei Center. For those not well-versed in the subject, there are six LocalMotion Awards including the Guy Bazzani Local Legacy Award, Triple Bottom Line Award (one longstanding business and one up-­and-­coming business), Mover & Shaker Award, Local Hero Award, and Change Agent Award.

 

The LocalMotion Awards began in 2011 as a way to promote best business practices and recognize the achievements of local businesses and individuals in the community, such as outstanding work in sustainability and making the community more vibrant and resilient.

localmotion awards

 

All awards will be given during the Annual Meeting. Tickets are $40 and available online here. For descriptions of these awards and previous winners, go here. The event takes place from 5-8 pm at the Goei Center, 818 Butterworth St. SW, Grand Rapids.

 

Nominations for the awards were submitted by community members and businesses. Anyone could nominate a local business or an individual who exemplifies the qualities a specific award honors. Nominees then filled out an application and took the Local First and B Corporation’s Quick Impact Assessment in order to provide sustainability metrics. An award committee made up of business owners and community stakeholders selected the winners.

 

Nominees for the LocalMotion Awards include the following people and businesses:

616 Development
AL&S Green Solutions
Art of the Table
Black Heron Kitchen & Bar
Bob Schulze
Boxed GR
Brewery Vivant
Butch’s Dry Dock
Catalyst Partners
Community Automotive
Coppercraft Distillery
Dan Broersma
David Lokker
Eastown Veterinary Clinic
EcoBuns Natural Parenting and Baby Boutique
EPS Security
Furniture City Creamery
Gazelle Sports
Girlfriends Fit Club
Globe Design and Vision
Grand Rapids Children’s Museum
Grand Rapids Wellness
GreenMichigan.org
Harmony Brewing
Harmony Hall
Harvest Health Foods
Heather Vandyke-Titus
iChiro Clinics
Ken Freeston
Kylen Blom
Landsharks
Love’s Ice Cream
Luna Taqueria y Cocina
Madcap Coffee
Mixed Staffing
Salt and Pepper Grille and Pub
Shawn Mielke
Silkscreen Marketing
Simpatico Coffee
Sip Organic Juice Bar
SO Awesome
Swift Printing
Tacos El Cunado
Thad Cummings
The Meanwhile Bar
The Pyramid Scheme
The Rapid
Urban Roots Farm
Women’s Lifestyle Magazine

Enjoying Adventures Inside the Snowglobe of West Michigan

Local Business, Recreation, Weather, , , , ,
There are only four public luge tracks in the country, one of them is right here in West Michigan!
There are only four public luge tracks in the country, one of them is right here in West Michigan!

Even though some of us may not be big fans of the cold weather, winter plays host to some of West Michigan’s most fun activities. Coats and boots may be necessary, so pack accordingly! Whether you enjoy speeding down the slopes or taking your time to enjoy the snow covered outdoors, West Michigan will keep you more than entertained during these winter months.

 

The Muskegon Winter Sports Complex

 

For some unique winter fun, check out the Muskegon Winter Sports Complex, located in Muskegon State Park. They have one of the only four publicly accessible luge tracks in the country! They also have snowboarding, skiing, and sledding on their five miles of groomed track. If you’re not interested in hitting the slopes, there is an ice rink and tracks for snowshoeing and cross-country skiing. Equipment is available for rent.

Rosa Parks Circle

 

JW Marriott

 

The JW Marriott is helping you embrace and enjoy winter with the JW on Ice package! This package includes passes for ice skating at nearby Rosa Parks Circle, a holiday gift welcome amenity, and a complimentary breakfast from their delicious farm-to-table restaurant, six.one.six, to help you warm up.

 

Van Andel Arena & DeVos Place

 

Van Andel Arena will be home to the WCHA Final Five hockey championship on March 18. The men’s Western Collegiate Hockey Association (WCHA) is college hockey’s most historic, tradition-rich and successful conference and their premier conference tournament is coming to Grand Rapids. This two day event pits some the best college hockey teams in the region against each other. Visit the website for more ticket and group sale information.WCHA final five

Crystal Mountain

 

January is National Learn to Ski & Snowboard Month and Crystal Mountain has you covered with their professional instructors and special lift tickets offer all of January. For January only, Crystal Mountain is bringing you an amazing deal with a ski and snowboard rental and 1-hour beginner group lesson for only $20. Advanced reservations requested.

 

Don’t need a lesson? Then bring a friend and enjoy the day with a two for one deal on lift tickets! Offer valid Mondays through Thursdays for the month of January. Whether you’re a newbie looking to learn how to shred the slopes or an experienced rider, Crystal Mountain is the place to be.

Courtesy of @ShantyCreekResorts
Courtesy of @ShantyCreekResorts (instagram)

 

Shanty Creek Resorts

 

Shanty Creek, rated the “Midwest’s Best Downhill Terrain” by OnTheSnow.com, transforms themselves every year into a winter wonderland. There is something for every skill level from beginners to veterans who are always looking for a challenge. If the skiing and snowboarding doesn’t interest you, check out their tubing park, snowshoe trails, and cross-country trails. If you are interested in some snowy fun, Shanty Creek’s winter wonderland is calling to you.

 

Here in West Michigan we are lucky enough to experience all four seasons. This winter, get out and about and soak up the winter in a new way. The cold and snow isn’t going anywhere, might as well enjoy it while it’s here!

Celebration + Founders Announce Newest Brewed for Film Series Lineup

Beer, Citizen Journalism, Local Business, Local Entertainment, Recreation, , , , ,

brett_wiesenaurCelebration Cinemas and Founders Brewing Company are teaming up for yet another incarnation of their popular Brewed for Film series.

 

Starting February 10th, Founders Brewing will install itself inside 5 Celebration Cinemas across West Michigan and present a specifically chosen film to share on the big screen with thirsty film-goers, along with serving some fine beverages that match the tone of the shows.

 

Mixed among the films picked are a Scorsese gangster epic, a classic Indiana Jones adventure, 3 Coen Brothers comedy-dramas, including their award-winning FARGO and Oscar-nominated True Grit remake, a stop-motion animated Wes Anderson family flick, and some Monty Python shenanigans to wrap up this particular series.

FBccAs per usual during the series, entry is only $2 per person, 21 years of age and above. In addition, the series is selling a pass for entry to all films as well as a complimentary beer for each show for $25, while supplies last.

 

Having attended last years showing of The Shawshank Redemption with a friend, I can truly attest to the friendly atmosphere and unique experience offered at the events the two collaborators offer here. The value of entertainment for the price offered is exponentially more than a typical movie outing. Plus, who wouldn’t want the option of refreshing Founders classics at hand for viewing and consuming pleasure?

 

For all the information, including show dates and featured beer choices, please visit the Celebration information page.

What’s the Big Brew-ha-ha? Beer Week GR, Of Course!

Beer, Local Business, Local Entertainment, Local Food, Our Cities, Recreation, Upcoming Events, , , , , , , , ,

beer week

By Victoria Mullen

 

Hmmm. Sense that? There’s something in the air.

 

No, not a smell, specifically. And it isn’t something you can readily see. It’s more like a growing vibe. Or anticipation. Or something.

 

Ah, yes. There is something brewing in Grand Rapids, and it’s the 4th Annual Beer Week GR, February 17-28. Founded in 2012, the event celebrates and promotes the craft beer culture in the greater Grand Rapids area through a series of unique beer events.

 

“Beer Week GR has grown into a 12-day event that is not only a celebration for beer lovers, but also the local economy,” said Doug Small, President and CEO of Experience Grand Rapids. “The Grand Rapids area beer scene continues to be recognized on a national level. Paired with our ever-popular Cool Brews. Hot Eats. collaboration with more than 50 local restaurants, as well as the popular Winter Beer Festival, Beer Week GR offers beer and culinary fans a unique experience during a period of the year not known to draw as many leisure visitors to the area.”

 

Ohhhh, yeah. You’ll need your strength–you know, something to soak up that delicious craft beer–and Cool Brews. Hot Eats. is just the ticket. Sort of like killing two birds with one stone (so to speak): Fill the belly and celebrate perfect pairings (food and beer, of course) as local chefs and brew masters offer beer-infused dishes and meals with complementary beer pairings. We’ve listed just a sampling of participating eateries at the end.

 

But that’s not all, folks.

 

Nope.

 

The 2016 Winter Beer Festival (the 11th annual) will feature more than 100 Michigan breweries and approximately 1,000 different craft beers. Guests will enjoy fine music from local bands and other fun entertainment, and a selection of tasty food will be available for purchase. Takes place at Fifth Third Ball Park, 4500 West River Dr. NE, Comstock Park, MI 49321. $45 in advance, $50 at the gate, (if still available—tickets sell out fast). ‘Enthusiast Members’ with a valid membership ID card are invited to enter an hour early (at 2 pm on Friday / noon on Saturday) to enjoy VIP entry prior to General Admission.

 

So, devoting 12 days to celebrating beer sounds logical, right? Well, we have inquiring minds over here. What’s the real reason behind this big brew-ha-ha? Why did it start in the first place? Instead of going straight to the sources and asking the founders and powers that be–because, let’s face it, that would be too damn easy–we thought it would be fun to hazard a guess or two.

 

Maybe we hit the nail on the head. Maybe not. But here’s what we came up with:

  1. “They” started this whole thing to prevent people from going off the deep end in mid-winter. Gets mighty gray around these parts.
  2. They wanted to carve out a niche for Grand Rapids because there will never be enough lists for us to conquer.
  3. They just wanted an excuse to drink beer.

 

The last, seemingly simplest reason makes the most sense, so we’re going with that, but hell, any way you look at it, it’s win-win-win for craft beer aficionados because the brews will be a-flowing February 17-28.

 

Yes, the last week of February definitely will be beer-centric and if you’re feeling left out, maybe it’s time to join in the fun. Sure, you could stay inside and cuddle up to a fire with a good book. But where’s the fun in that? No, the answer to braving the elements is beer. We wouldn’t expect anything less from the ‘Best Beer Town.’

 

For a schedule of all the special events surrounding Beer Week GR, go here.

 

Cool Brews. Hot Eats. participating eateries:
Aperitivo
Bagger Dave’s- Fulton
Black Heron Kitchen & Bar
Blue Water Grill
Bobarino’s at the B.O.B.
Bostwick Lake Innbeer week graphic
Brann’s – Leonard
Brewery Vivant
CitySen Lounge at CityFlats Hotel
Cork Wine & Grille
The Cottage Bar
Divani
Donkey Taqueria
El Barrio Mexican Grill
Elk Brewing
FireRock Grille
Flat River Grill
Founders Brewing Co.
Gilly’s at the B.O.B.
Grand Rapids Brewing Company
Gravity Taphouse Grille
Green Restaurant
The Green Well
Harmony Brewing Company
Harmony Hall
The Heritage Restaurant (at GRCC)
Horseshoe Smokehouse
Judson’s at the B.O.B.
Kitchen 67, A Michigan Bistro
Luna Grand Rapids
One Trick Pony
Osteria Rossa
Pearl Street Grill
Ramona’s Table
Reds on the River
Rockford Brewing Company
Rose’s on Reeds Lake
Rush Creek Bistro
six.one.six
Terra GR
Tom + Chee
The Winchester

Check back often, more locations are being added daily. Menus for participating locations will be announced on February 1, 2016.

Interested in participating? Contact Kate Herron – KHerron@ExperienceGR.com.

Area hotels are offering complementary shuttle service to and from the festival to get you there safely. More information here. It’s the responsible thing to do.

Kentwood Remembers Martin Luther King Jr.

Area Education, Local Business, Our Cities, Upcoming Events, WKTV Projects, , , , , ,


The City of Kentwood will host “Kentwood Remembers MLK – Our Community Comes Together” to celebrate Martin Luther King Jr. Day on Monday, January 18. The celebration will take place at the KDL Kentwood Branch Library at 4950 Breton Rd SE.

The first-time event, which runs from 10:00am – 11:00am, was only an idea two years ago and will kick off with a welcome from Jessica Ann Tyson, Event Visionary, and Kentwood Resident/Kentwood Business Owner.

“We wanted to focus on making the event authentic to our community, to Kentwood,” said Tyson in an interview with Wyoming/Kentwood NOW. “There are numerous other celebrations in other communities, but ours needed to be authentic. I love that our event is for everyone and not just people of color.”

Kentwood Library

The event will feature Dr. King’s famous “I Have a Dream” speech as well as a number of essays and artwork from Kentwood ARCH students that highlight what MLK means to them.

Following Dr. King’s speech, Mayor Stephen Kepley will deliver a mission moment and proclamation. “It is said where there is no vision, the people perish,” explained Kepley. “Passionate and honorable visions, goals, and dreams empower people to live their lives that benefit all. The City of Kentwood is honoring one of those persons, the Rev. Martin Luther King Jr., who passionately declared his vision with the inner-personal courage to defend his dreams that have forever influenced our values so all may live in peace and unity.”

“Kentwood Remembers MLK” is sponsored by a number of Kentwood businesses, with all proceeds raised to benefit the ARCH after school program. The ARCH program focuses on low-income families, families of color, special education students, and English language learners.

“Reverend Dr. Martin Luther King Jr. had a dream that still lives on today. As the community of Kentwood comes together to remember his legacy, I can only pray that each citizen takes to heart what this day truly symbolizes; peace, hope, and a chance for everyone to live together in unity,” said Tyson. “It’s idealistic, but why not strive for it?”

Wyoming/Kentwood NOW and WKTV will provide coverage of the inaugural event!

15 Best Eats of 2015

Citizen Journalism, Local Business, Local Food, , , , , , , , , , , , , , , , , , , , , ,

Main Cured Salmon - Promote MichiganBy: Dianna Higgs-Stampfler

 

Once again, I’ve spent a great deal of time eating my way around the state of Michigan. It’s a wonderful life when it is your “job” to eat, drink and play in your home state. Living now in Petoskey has introduced me to a wealth of new restaurants serving up the tastiest of fare. Here are 15 that stood out as best of the best for me.

Morel Cavatelli at Seventeen - Promote Michigan

 

1. Morel Cavatelli at Seventeen, Bay Harbor

 

Shortly after moving to Petoskey, this wonderful thing called “Restaurant Week” was held – a chance for me to visit some new places around town. After perusing the menus online, I settled on Seventeen in Bay Harbor where they were serving cavatelli with morels and asparagus – two of my favorite spring ingredients. It was one of those mouth-watering dishes that you slow down for, savoring each bite until the bowl is scraped clean. It was so good, I went back for it several times during the early summer (and after morels were out-of-season, other mushroom varieties were suitably substituted). The views of the harbor, the staff and live entertainment made Seventeen one of my most visited spots throughout the summer (including July 3 for Bay Harbor’s famous Fourth of July celebration).

Dry-Aged Tomahawk Steak at Vernales - Promote Michigan

 

2. Dry-Aged Tomahawk Steak at Vernales, Harbor Springs

 

Rated the #1 steakhouse in Michigan by Mlive.com, Vernales has become my “neighborhood” hangout since moving to Petoskey. The vast menu offers some mouth-watering pasta dishes, fish, pub fare and the best steaks around. If you’re hungry and wanting to splurge (or make a good impression), order up the 32-ounce dry-aged Tomahawk ribeye steak (for two). This is where I took my kids for our family Thanksgiving meal, where not only did we get the Tomahawk, but also a selection of pasta, crab legs, stuffed shrimp, lobster tails and scallops.

Gazpacho Shrimp Cocktail at Country Club of Boyne - Promote Michigan

 

3. Gazpacho Shrimp Cocktail at Country Club of Boyne, Harbor Springs

 

There are several places up north that I always thought were off limits – clubs that were reserved for the elite who played golf, sailed or had money to pay for private memberships. Turns out, many of these places are actually open to the public. My first visit to the Country Club of Boyne was to listen to my pal Pete Kehoe play music. It was a hot summer day – and the Gazpacho Shrimp Cocktail seemed a refreshing way to start my meal. The tiny dish of diced tomato, cucumber, bell peppers, onion, garlic and cilantro, topped with a couple giant shrimp was so good I almost ordered a second one. At the end of the night, Pete introduced me to Chef Tyler Brune (who has since been promoted to Executive Chef at Boyne Highlands) who graciously provided me with the “recipe” for this summer treat (which I prepared at home for guests over the Fourth of July holiday weekend).

Caprese Omelette at Palatte Bistro - Promote Michigan

 

4. Caprese Omelette at Palatte Bistro, Petoskey

 

Brunching is a popular activity in Northern Michigan, and Palatte Bistro downtown does it right. On weekends, you can take your turn at the “build your own Bloody Mary bar” and then settle in on the upper deck and watch the city in motion. The Caprese Omelette is as light as a breeze on a summer day – with fresh tomatoes, mozzarella and basil rolled inside a fluffy egg wrap, drizzled with a balsamic reduction and served with toast and home fries (and for me, a side of crispy bacon, of course).

Cured Salmon at The Winchester - Promote Michigan

 

5. Cured Salmon at The Winchester, Grand Rapids

 

While in GR for the Wine, Beer & Food Festival, I spent some times exploring the Uptown area – which includes four thriving business districts: East Fulton, East Hills, Eastown and Wealthy Street – with friends and colleagues as we scoped out the neighborhoods for a possible business venture. Seeking a cocktail and brunch, we landed at The Winchester where this delicious cured salmon “rosette” served on a thin and crispy potato cake, with crème fraiche, red onion and crispy capers (which are an edible flower bud, if you didn’t know). This was another one of the small plate offerings that was so delicious I could have eaten two (or, maybe even three).

Pork (Belly) and Beans at Salt of the Earth - Promote Michigan

 

6. Pork (Belly) and Beans at Salt of the Earth, Fennville

 

One of my favorite items on the menu and even though it’s a “shared plate” I often enjoy it all by myself! There’s not much better than pork belly. Chef Matt’s team serves it perfectly crispy on the outside and soft and flavorful on the inside, served atop firm pinto beans it is absolutely delicious. I’ve seen it featured also with a poached or fried egg, which I’ve yet to experience (but it’s on my radar for a future visit). Either way, I typically enjoy a simple Farmers Greens Salad as my first course, along with a fine selection of Michigan wines.

Duck Confit Carbonara at Reserve - Promote Michigan

 

7. Duck Confit Carbonara at Reserve, Grand Rapids

 

It’s no secret that Reserve is one of my favorite places to eat in the entire state of Michigan. And, narrowing down one menu item to feature on this annual list is always a challenge. Over the years, I’ve raved about the lamb Rueben on the lunch menu, as well as the pork belly hash and smoked rabbit gnocchi (the best gnocchi I’ve ever had is at Reserve), among countless other dishes. This time, they’ve knocked it out of the park with the Duck Confit Carbonara— pasta with leeks, chestnuts and a rich deliciousness known as confit duck. It’s one of those dishes that you have to keep yourself from burying your face right into bowl. One of those dishes where you struggle between eating slowly to savor every single bite and rushing through it because it’s just so darn good.

8. Shrimp Squid Ink Linguini at Vintage Chophouse & Wine Bar, Bay Harbor - Promote Michigan

 

8. Shrimp Squid Ink Linguini at Vintage Chophouse & Wine Bar, Bay Harbor

 

Formerly the South American Grill, inside the Inn at Bay Harbor, Vintage Chophouse was unveiled this summer and affords one of the best outdoor dining options in northern Michigan – with Little Traverse Bay just a stone’s throw from the patio. The Squid Ink Linguini, with roasted shrimp, blistered cherry tomatoes, spinach, fresh herbs and white wine garlic cream sauce, was the perfect summer dish. Upon further research, I found out that squid ink is a thick gourmet ingredient that is often used to create a dark and briny coating to pastas and risotto rice. Though it has a sea salt, somewhat “maritime” flavor, it is not fishy in taste. Combined with traditional linguini, it reminded me a tuxedo with its classy black and white color scheme.

Breakfast Hash at The Southerner - Promote Michigan

 

9. Breakfast Hash at The Southerner, Saugatuck

 

The long-anticipated southern-influenced restaurant from Chef Matthew Millar opened this summer in Saugatuck. I was fortunate enough to attend a sneak preview back in May, including a guided foraging trek through the nearby woods, followed by an insane seven (or eight) course dinner back at the restaurant, overlooking the Kalamazoo River. In early August, when Mother Nature prohibited my mother and I from getting out on Lake Michigan aboard the historic sailboat the Bernida, we opted for shopping and eating in downtown Saugatuck. The comfort food at The Southerner was perfect for this cool, rainy day and we loaded up on the breakfast special: smoked rib hash with cabbage, potatoes, jalapeno peppers, poached eggs and that glorious topping known as hollandaise sauce, served on country-style plates reminiscent of grandma’s house. After our meal, we treated ourselves to a sweet cinnamon roll—which we shared.

Risotto with Smoked Salmon at Bistro FouFou - Promote Michigan

 

10. Risotto with Smoked Salmon at Bistro FouFou, Traverse City

 

I’ve love the creamy, fulfilling taste of risotto and Chef Guillaume always tosses in the best ingredients to make it even more enjoyable, especially on a cold, winter day. I think risotto is actually always on his menu, but the preparation varies from season to season. Over the years, I’ve enjoyed his morel risotto, asparagus risotto and most recently, the smoked salmon risotto with roasted tomatoes (and, traditionally fennel—which I’m not a fan of, so I asked for sans-fennel). If I recall correctly, the night I enjoyed this risotto there was also a hearty beef bourguignon on the menu (which I had never had, but wanted to try ever since watching Julie & Julia)—so I ordered it to go and enjoyed it at home the following evening with a Michigan pinot noir and crusty bread.

Rack of Lamb at Bay Harbor Golf Club - Promote Michigan

 

11. Rack of Lamb at Bay Harbor Golf Club, Bay Harbor

 

Another one of those places I thought was private, but opens it restaurant doors to anyone. Following my pal Pete again, I landed here one summer evening just in time to hear some classic tunes, watch the sun set and to savor a half dozen decadent lamb chops served over mashed potatoes, alongside fresh asparagus and topped with a rich au jus. After dinner, I convinced the bartender to bring our table individual servings of vanilla ice cream and a couple bottles of what I believe was Founders Porter, which we used to make sinfully savory beer floats.

Duck Breast at Chandler’s - Promote Michigan

 

12. Duck Breast at Chandler’s, Petoskey

 

I think I’ve had duck more than any other single meat at Chandler’s, and I’m never disappointed. The accoutrements changes seasonally, but one thing remains constant – the crispy skin and the rare meat, tender enough to cut with a butter knife. In early summer, the preparation included roasted beets, asparagus and a few leaves of arugula drizzled with au jus.

Lentil Stuffed Tomato at Café Sante - Promote Michigan

 

13. Lentil Stuffed Tomato at Café Sante, Boyne City

 

One of the things I enjoy about Sante is their attention to the seasons of northern Michigan. In the spring, you’ll find dishes featuring ramps, morels and asparagus. In the summer, its strawberries and other fruits. In the fall, harvest vegetables and in the winter, root vegetables. One of my favorite menus was the one focused on tomatoes (the fruit that we all treat like a vegetable). After speaking on “Michigan’s Ghost Towns” at the Boyne City Library, I stopped in to Santa for a late dinner – a plump and juicy tomato stuffed with a mixture of lentils and served on a bed of greens, that was light yet satisfying.

Grilled Mac & Cheese Sandwich at Bridge Street Tap Room - Promote Michigan

 

14. Grilled Mac & Cheese Sandwich at Bridge Street Tap Room, Charlevoix

 

While following John Gonzales on his Mlive.com search for “Michigan’s Best Mac & Cheese” we landed at Bridge Street Tap Room to indulge ourselves in an ultimate carb-overload. As if stuffing creamy mac-n-cheese between two pieces of asiago sourdough bread wasn’t enough, the addition of crispy bacon, avocado and sriacha aioli make this a two-handed sandwich. Be sure to wash it down with one of the nearly 30 Michigan craft beers available on draft.

Grilled Pizza at The Write House on Round Lake - Promote Michigan

 

15. Grilled Pizza at The Write House on Round Lake, Petoskey

 

With all of the great places I get to eat, it’s inspired me to do more cooking at home. From my favorite breakfast (Eggs Benedict) to infused salads to appetizers and full entrees, it’s a challenge to cook for one. Luckily, I’ve found lots of friends in the area willing to take “leftovers” off my hands. I’ve also found an interest in creating “new” meal ideas from leftovers brought home from my favorite restaurants. Probably my favorite thing to cook at home these days is grilled pizza. I start by grilling seasoned chicken thighs, adding the pulled pieces to crust coated with either pesto, tomato sauce or simple olive oil, and then any ingredients I happen to have on hand: sweet banana peppers, artichoke hearts, tomatoes, asparagus, roasted garlic, capers and then topped with shredded cheese and added back to the grill. Even the leftovers are great when warmed in the oven. The great thing is, no two pizzas are the same.

 

BONUS EATS:

Moroccan Dates at Les Cheneaux Culinary School - Promote Michigan

 

Best Appetizer: Moroccan Dates at Les Cheneaux Culinary School, Hessel

 

During my first visit to the Les Cheneaux Islands area (Cedarville & Hessel), I had the pleasure of enjoying a couple meals at the newly opened Les Cheneaux Culinary School—overlooking the lake. I started my meal with the recommended hors d’oeuvres – Moroccan dates stuffed with goat cheese, toasted pecans and house-cured duck prosciutto.

Beet Salad at six.one.six inside the JW Marriott - Promote Michigan

 

Best Salad: Beet Salad at six.one.six inside the JW Marriott, Grand Rapids

 

When it comes to salads, the culinary team at six.one.six always delivers something unique and tasty. The kale salad has made this list in previous years – and this year, it’s the beat salad. Roasted red beats and a pickled hard-boiled egg are served over a bed of lightly seasoned greens, making for a colorful and flavorful summer lunch.

Butternut Squash & Roasted Tomato Bisque at Mustang Wendy’s - Promote Michigan

 

Best Soup: Butternut Squash & Roasted Tomato Bisque at Mustang Wendy’s, Harbor Springs

 

I never would have thought to combine two of my favorite bisques together in one pot, and I was intrigued to see how they blended together. Turns out, it was pretty tasty. Topped with a swirl of crème fraiche and roasted pumpkin seeds.

Pecan Ball at Grand Hotel - Promote Michigan

 

Best Dessert: Pecan Ball at Grand Hotel, Mackinac Island

 

This dessert is synonymous with this historic hotel, and yet with all the times I’ve stayed there (on personal vacation or business), I’ve yet to have the noted Pecan Ball. So, while staying at the hotel for four days during the Bayview to Mackinac Yacht Race, I finally gave it a try. Normally not a dessert person, I found that I couldn’t put the spoon down and ended up eating nearly the entire thing (it’s ice cream after all, which just fills in all the spaces in your stomach after a multi-course meal).

BLT Bloody Mary at Sundance Grill - Promote Michigan

 

Best Liquid Meal: BLT Bloody Mary at Sundance Grill, Grand Rapids

 

After the Michigan Winter Beer Festival, it seems fitting to end the weekend with a liquid brunch in the form of a BLT Bloody Mary. Homemade bloody Mary mix and vodka is served tall, on the rocks and garnished with bacon, lettuce and tomato standing upright in the glass, served with a side of toasted sourdough bread, mayo and a five-ounce shorty beer.

 

Safe Travels!

 

This article was republished with permission from Dianna at Promote Michigan. We do our best to help with the promotion of the great State of Michigan!

Community Job Fair Looking to Double in 2016

Local Business, Non-Profits, Our Cities, Upcoming Events, , , , ,

job fair 2By: Mike DeWitt

 

With the start of a New Year comes resolutions and a promise of a brighter tomorrow. For those who lost a job or are looking for a different career path, a job fair can be a beacon of hope in the dense fog of uncertainty. Thanks to Kentwood Community Church and West Michigan Works!, there’s a bright, shining beacon every month right here in Wyoming, Michigan.

 

The Community Job Fair is held monthly at the Wyoming Campus of Kentwood Community Church. The event brings in 40 businesses looking to fill over 1,000 immediate openings! 2015 marked the first full calendar year of the event, and the results were eye-popping.

The shakers behind the KCC Job Fair: From left, Kristina Herron, administrative assistant, Pastor Rich Avery and Jayne Lindblom with Michigan Works!
The shakers behind the KCC Job Fair: From left, Kristina Herron, Community Engagement Coordinator, Pastor Rich Avery and Jayne Lindblom with Michigan Works!

 

“Last year we hosted 161 local employers and over 1,800 job seekers,” explains Community Engagement Coordinator, Kristina Herron.

 

While those numbers are impressive in year one, there’s reason to believe they can go even higher… much higher.

 

“We’re hoping to double our number of job seekers,” adds Herron. “We just started advertising and putting out promos towards the end of last year. We ran our first ad in October and saw immediate feedback. We’re to the point where employers have to pay to attend and we have a wait list! I don’t think it’s a stretch to double our attendance.”

 

That type of growth is impressive, and it’s a testament to the work Kentwood Community Church and West Michigan Works! have put in.

 

The job fair is free for all job seekers regardless of age or experience level.

 

While no longer free for employers, it’s an inviting atmosphere that works in their best interest. Employers are offered coffee, a comfortable sized booth, and a bevy of potential employees all in one place. One employer was encouraged by their peers to join the Community Job Fair because “it’s the best in the area!”

 

There’s a reason a wait list exists.job fair

 

“Back in June, we accidentally overbooked and had 50 employers,” recounts Herron. “I think that was the moment I realized ’This is big time, it’s here to stay.’”

 

It’s important for any job fair to get both employers and potential employees into the door, but what makes a job fair have staying power is its ability to create jobs. At the Community Job Fair, job seekers must come prepared to find a new job. Several employers have interviewed and hired right on the spot!

 

With all the success in 2015, not only is the job fair here to stay, but it’s future is brighter than ever. Make sure to stop by.

 

Who: Kentwood Community Church & West Michigan Works!
What: Community Job Fair
When: January 13 from 9:00am – 12:00pm
Where: Wyoming Campus of Kentwood Community Church, 2950 Clyde Park Ave SW, Wyoming, Michigan 49509
Why: To find a job and build a new future!

 

Future Dates: February 10 and March 9

Community Job Fair

Agriculture Conference Brings Education and Entertainment to Children and Families

Area Education, Local Business, Local Entertainment, Pets/Animals, Upcoming Events, , , , , , , ,

agricultural fairBy: Mike DeWitt

 

In a world full of iPhones, high-definition televisions, and unlimited forms of entertainment at our fingertips, agricultural fairs and festivals offer an opportunity to go back to our roots; back to a time when everyone knew how to milk a cow and ride a horse. A past life that, to some, seems much further removed than it actually is.

 

Agricultural fairs are a major factor in Michigan Tourism, bringing in over 4.5 million people per year at eighty-six county or local fairs across the state. That’s over half of the state’s population! With that attendance comes capital—over $18.5 million in livestock auctions last year alone—that is used by the youth to advance agriculture education.

 

Next week, January 14-16, the Michigan Association of Fairs and Exhibitions (MAFE) will host their 131st annual conference at the Amway Grand Plaza Hotel. The conference is utilized to bring together festival, fair, and MAFE members to share ideas, attend educational workshops, and connect with fair and festival vendors from around the country!

Michigan Association of Fairs and Exhibitions

 

“The Michigan Association of Fairs and Exhibitions is in the business of fun,” explained Lisas Reiff, MAFE Executive Director in a press release. “We have created a convention that takes the fun to heart, with educational activities and a showcase of the very best in entertainment and festival vendors from around the country.”

 

A free, public Kid’s Showcase is scheduled for Friday, January 15 from 4:30 – 5:30 p.m. in the Imperial Ballroom at the Amway Grand Plaza. The children can enjoy free entertainment such as clowns, puppet shows, magic acts, and other potential fair entertainment for the upcoming season.

 

Not only are the entertainment acts free, but the audience is encouraged to share feedback on the performances because those performances might become Fair and Exhibition acts throughout Michigan in 2016.

baby lamb

 

“Local fairs are some of the least expensive family oriented entertainment venues in the state of Michigan,” added Reiff. “Families get to spend quality time together, learn where their food comes from, and create lasting memories. Fairs help teach responsibility and good sportsmanship to participants, especially our youth.”

 

The MAFE conference is a way for everyone involved with agricultural fairs, from top to bottom, to get together in one place and share ideas. It’s an invaluable way to further education for everyone involved. Education events and round-table discussion topics this year will include youth development, educating the public on the importance of agriculture to the economy in Michigan, the contributions MAFE makes each year, promotion of agri-tourism throughout the state, and the economic impact of fairground facilities in our community.

2015 Year In Review – City of Wyoming

Area Education, Citizen Journalism, Hard News, Local Business, Local Faces, Non-Profits, Our Cities, Volunteers, , , , , , ,

Pinery Park Sign WyomingAnother year has come and gone. Here at Wyoming-Kentwood NOW, we take a look back at the year that was with some of our favorite, and most memorable, stories from here in Wyoming.

Wyoming Deputy Manager Receives Heartfelt Farewell – January

After almost 15 years on the job, former Wyoming Deputy City Manager Barbara Van Duren retired. Her retirement was celebrated at the Wyoming Public Library to make room for all the people in attendance! 28th West, the re-development of 28th street, was a project close to Barbara’s heart. In the words of Barbara Van Duren, “28th streets needs a facelift.”

One Wyoming 1 on 1 mentors make a difference – January

One Wyoming 1 on 1 offers mentors the opportunity to make a difference in children’s lives. Not only that, but the children will make just as big–if not bigger–of an impact on you! Deb Havens shares her story on mentoring Amber and the bond they’ve created.

Wyoming Public Safety Honors Top Employees – February

The Wyoming Department of Public Safety recognized their top employees. Among those honored was Jason Caster for Officer of the year, Brian Illbrink as Firefighter of the Year, Terra Wesseldyk as Civilian of the Year, and Lt. Kirt Zuiderveen received the Chief’s Award of Professional Excellence.

High School March Madness
Wyoming and Kentwood Area Basketball Teams Feel the Magic of March – March
Survive and Advance: Two Wyoming-Kentwood Area Teams Still Left – March

March is a special time for basketball lovers of all ages! The MHSAA playoffs kicked into full gear with multiple schools from the Wyoming area vying for a State Championship.

Wyoming’s Landscape Sees Positive Changes – May

Harriet Sturim, a proud Wyoming homeowner since 1977, highlights some new and positive building in the city. From the new Veterans Clinic in Metro Village to the new businesses on 28th and 36th street, the City of Wyoming is continuing the city’s growth of vision and progress.

Wyoming’s Oldest Home, ‘Rogers Mansion,’ Up for Sale – June

Wyoming’s, and most like Kent County’s, oldest home was put up for sale in 2015. For the first time in 179 years, the ‘Rogers Mansion’ was put on the market for someone outside the Rogers family. The house comes with the original skeleton key to unlock the front door. History is all around us.

GM Bringing New Jobs
General Motors announces 300 new jobs and a $119 million dollar expansion at Wyoming Plant – June
GM Set to Invest 43 Million into Wyoming Plant – December

General Motors used 2015 to invest in their Burton location with capital and full-time job opportunities. $119 million and 300 jobs were announced in June and another $43 million 55 new jobs were announced later in December! A reinvestment in West Michigan manufacturing is sometime to get excited about.

Wyoming Memorial Day Ceremony in Pictures – June

Citizen Journalist Harriet Sturim took pictures to capture Wyoming’s Memorial Day celebration at its core.

New Business Construction in Wyoming – September

Wyoming continues to add new businesses to the area. Three new businesses found a home at the corner of Clyde Park and 44th Street. A four-story WoodSpring Hotel, a Fox Powersports, and a J&H Mobil Station with a Tim Horton’s right next-door broke in the dirt.

Wyoming Residents in ArtPrize
Wyoming, Michigan Artist’s ArtPrize Entry Shines Light on Peers – September
Wyoming, Mich. ArtPrize Artist Explores Interpretation of Structures – October
ArtPrize Entry by Wyoming, Mich. Artist Makes the Final 20 – October

Artist’s from right here in Wyoming, Michigan entered their work into ArtPrize 7. One of the artists found themselves in the top 20!

Pinery Park Little League
Time is Running Out on Pinery Park Little League – September
Pinery Park Little League on the Right Track – October

The Pinery Park Little League was in troubled water as they risked losing their contract to the fields at Pinery Park with the Wyoming City Council due to a lack of transparency and losing their 501(c)(3) status with the IRS. Fortunately, the league was able to get it together but will need to run more efficiently going forward.

Wyoming’s New ‘Sinking Fund’ Will Keep School Infrastructure Afloat – November

Wyoming Public Schools found themselves on the winning side after election day with the passing of a sinking fund to help the school. The sinking fund works a little differently from a bond issue and will end up raising over $400,000 per year with little, if any, increase to Wyoming tax payers.

The Great Candy Cane Hunt – December

The Great Candy Cane Hunt had another successful season with Santa being delivered by the fire department and then leading the children on a candy cane hunt throughout Pinery Park. The event continued at the Wyoming Senior Center with “life-size” jenga and connect four that families could enjoy!

WKTV Community Media Center, Wyoming MI

Our Most Read Stories From 2015

Area Education, Citizen Journalism, Hard News, Local Business, Local Entertainment, Local Faces, Non-Profits, Our Cities, Pets/Animals, Sports, , , , , , , , , , , ,
WKTV Community Media Center, Wyoming MI
WKTV is home to Wyoming-Kentwood NOW. Sharing the stories in your community!

Every year stories are written and consumed by the masses, but here at Wyoming-Kentwood NOW we focus on the hyperlocal. More specifically, we focus on YOU and YOUR community.

As we say goodbye to 2015 and get ready to say hello to 2016, let’s take a quick look back at our ten most popular stories from the past year:

1. Local Soccer Stands Lands a ‘Homegrown’ Dream Tryout
2. Time is Running Out on Pinery Park Little League
3. Trash Bag Tabby
4. A Man’s Passion Becomes a World Famous Collection
5. Kidney Donation Saves Local Man’s Life: Rick and Marci’s Story
6. Socks That Really Sock it to You (In a Very Good Way)
7. Grand Rapids Comic-Con
8. From Rags to Riches: The Founders Brewing Co. Success Story
9. New Michigan Law Helps Ex-Cons Return to Work
10. It’s a Paczki Palooza at Marge’s Donut Den

Don’t forget to make now.wktv.org a part of your daily routine, and if your interested in writing about the stories that surround you, we know just the people to talk to! Email us at news@wktv.org.

Happy New Year!

Pure Michigan Celebrates Snow Days this Winter

Area Education, Local Business, Recreation, Travel, , , ,

Pure Michigan Snow DayMild temperatures may have provided a slow start to winter, but snow will be here before we know it and Pure Michigan has winter recreation on the mind. According to Project: Time Off and the US Travel Association, 429 million days of annual leave go unused in the U.S. each year. This winter, Travel Michigan is encouraging people to put some of those unused vacation days to work, channeling their inner child and heading out to experience the thrill of a Pure Michigan Snow Day.

In addition to this year’s winter advertising campaign, which begins airing the first week of January, a Snow Day landing page has launched on Michigan.org to provide visitors to the most visited state tourism website in the country with the inspiration and information to plan the perfect winter getaway. A new video highlighting winter recreation offerings is also available on the new landing page and Pure Michigan’s YouTube page.

Pure Michigan“Michigan is a place where snow days come to life and there is no better way to enjoy the unique and beautiful winter travel experiences the season has to offer than to create your own Pure Michigan Snow Day,” said Dave Lorenz, Vice President of Travel Michigan, part of the Michigan Economic Development Corporation. “Whether you are an enthusiast looking for a new adventure or just looking to beat cabin fever, make the most of those unused annual leave days and revel in the excitement and delight that awaits when a fresh blanket of snow covers the ground and the day is wide open.”

Travelers and travel industry partners are being encouraged to use the hashtag #puremichigansnowday to highlight winter offerings and adventures across Michigan. Michigan is home to more than 6,500 miles of snowmobile trails, 3,000 miles of cross-country skiing trails and is second in the nation for ski areas boasting everything from family friendly bunny hills to the tallest vertical drop in the Midwest at Mt. Bohemia.

Last year, winter tourism generated $2.8 billion in traveler spending in Michigan.

Pure Michigan snowshoeingThe advertising campaign launching in January will target metro areas in Ohio, Wisconsin, Indiana, Illinois and Minnesota. The campaign features television spots Snow Day and Chance of Snow and radio ads such as Snow Day, Snow, Here’s to the Curious and Nicknames. Check them out yourself to see the way our great state is presented to the rest of the nation!

Make sure you get outside and enjoy everything Michigan has to offer! There’s a whole winter wonderland waiting to be explored.

Hudsonville Ice Cream Celebrates Michigan’s Winter Wonderland with Peppermint Stick

Citizen Journalism, Local Business, , , ,

Peppermint Front CartonBy: Dianna Higgs-Stampfler

Peppermint…the flavor of red and white striped candy canes…has synonymous with the holiday season since the late 1800s. To celebrate this long-standing tradition, Hudsonville Ice Cream announces its seasonal release of its Limited Edition Peppermint Stick Ice Cream flavor.

“This flavor will bring back childhood memories of snowy days,” says Ray Sierengowski from Hudsonville Ice Cream. “To create this refreshing and cool flavor, we take our Original Vanilla ice cream and blend in actual candy cane pieces. It’s delicious on its own, or in a creative recipe.”

Michigan is rich with mint history, dating back to the early 1900s when the Albert M. Todd Company in Kalamazoo was recognized as the leading producer of the distilled flavoring that leads to peppermint and spearmint. In fact, in the early Twentieth Century, 90 percent of the world’s mint was grown on Todd owned farms within a 90-mile radius of Kalamazoo. The Todd Company still manufactures mint and other flavorings in Kalamazoo, selling it to other companies like National Flavors, who in turn work with producers like Hudsonville Ice Cream.

“When you look at the whole picture, Peppermint Stick is actually a Pure Michigan flavor,” Ray says.

Find Peppermint Stick and countless other Hudsonville Ice Cream flavors in grocery stores and ice cream parlors in Michigan, Indiana, Ohio and Illinois. In addition to its “All Season” flavors, which are available year round in blue cartons, several “Limited Edition” are offered seasonally throughout the year, in distinguished red cartons.

Started in 1895 as a farmers’ cooperative, the Holland-based Hudsonville Creamery & Ice Cream is the largest manufacturer of branded ice cream in Michigan. For nearly 90 years, this Midwest company has been producing its creamy, delicious ice cream – using many of its original flavors, while at the same time creating refreshing new recipes inspired by the Great Lakes.

This article was republished with permission from Dianna at Promote Michigan. We do our best to help with the promotion of the great State of Michigan!

Last Second Holiday Gift Guide

Beer, Holidays, Local Business, Local Entertainment, Local Food, Our Cities, Upcoming Events, , , , , , , ,

giftsLooking for some great, last minute, local ideas to share with the people on your “Nice” list this year? If you like waiting until the last second to do your shopping, we can help! We’ve rounded up some of our favorite West Michigan gift ideas below, broken down by category to help make your last second holiday shopping this year a breeze.

Gifts for Foodies

Gift Idea: Spice Merchants offers a Taste of Asia gift box ($29.95), which includes Asian spice blends: Chinese Five Spice, Thai Coconut, Korean BBQ and Teriyaki Ginger. Many other themed sets to choose from are available, including flavored sugars, curry spices, and sea salts. Another great option is a Himalayan Salt Slab (beginning from $29.95), ideal for cooking vegetables, meats, and seafood, or chill to serve sushi, sashimi, fruits cheeses or desserts. Himalayan Salt Slabs enhance the flavor of your food while delivering the benefits of 100% raw salt, and they are a unique and fun way to cook and serve your food.

Get it Here: Downtown Market, Grand Rapids

The Green WellGift Idea: Give the gift of Essence this holiday season, with gift cards to Bistro Bella Vita,The Green Well, and Grove: the perfect stocking stuffer for any foodie. For a limited time, you’ll receive a complimentary Essence Cocktail Book when you purchase a gift card in store only. Prefer to shop online? You can also purchase gift cards through their new and improved, user friendly online system! They’ll even deliver it to your special someone on the date you choose. Complimentary cocktail book is only available with in-store purchase.

Get it Here: Bistro Bella Vita, The Green Well, or Grove, Grand Rapids

Gifts for Beer Enthusiasts

Gift Idea: Buy a stainless steel ($35) or glass ($5) growler from Slows Bar-B-Q and fill it up with your gift recipient’s favorite beer. Pairs well with some Slows-branded pint glasses ($8) or a gift card!

Get it Here: Downtown Market, Grand Rapids

Michigan Brewers GuildGift Idea: Shop online at MiBeer.com for a variety of logoed items from the Michigan Brewers Guild. You’ll find everything from apparel, backpacks, tote bags, drinkware, eyewear, flags, license plates, beach balls, bottle openers, patches, pins, stickers, tin tackers, umbrellas and more. Michigan Brewers Guild Enthusiast Memberships also make great gifts, providing a year of benefits like pre-sale dates for the four official festivals and one hour early admission to each, dollar-off pint options at participating breweries, special brewery tours and an official Enthusiast t-shirt — all for just $55.

Get it Here: Michigan Brewers Guild

Gifts for Family Outings and History Enthusiasts

Grand Rapids Public MuseumGift Idea: Members of the Grand Rapids Public Museum who purchase or renew their membership now through December 31 will be entered to win one of 4 Family 4-pack tickets to the special opening event for our newest exhibit, The Robot Zoo in March! Tickets will be on sale in February for the event and members will have discounted admission to the event. Members also get into the new exhibit for free, with all our other great perks!

Gift Idea: Visit the Grand Rapids Public Museum’s Curiosity Shop for your holiday shopping! The shop offers a variety of unique, toys, trinkets and gifts for both children and adults. Find the perfect gift, that is from Grand Rapids or the Michigan made.

Get it Here: Grand Rapids Public Museum, Grand Rapids

Gifts for a Night Out

Opera Grand RapidsGift Idea: Treat your gift recipient to a night out at Opera Grand Rapids! Now through December 21st, take advantage of these two special offers: Buy two premium orchestra tickets to Orpheus & Eurydiceor Romeo & Juliet. and get 25% off additional tickets, or a free ticket to Beethoven’s String Quartet #1, Op. 1. Second offer: Buy a $100 gift card and get one half-price ticket to Beethoven’s String Quartet #1, Op. 18. Subscriptions make great gifts too!

Get it Here: Opera Grand Rapids, Grand Rapids

Gift Idea: Give the gift of Live Entertainment!  Tickets make the perfect Holiday Gift! Cameron Mackintosh’s spectacular new production of Andrew Lloyd Webber’s phenomenal musical success, The Phantom of the Opera, will come to DeVos Performance Hall as part of a brand-new North American Tour. Hailed by critics as “bigger and better than ever before,” this production boasts many exciting special effects including the show’s legendary chandelier, new scenic and lighting designs, new staging and choreography. The beloved story and thrilling score – with songs like Music of the Night, All I Ask Of You and Masquerade  – will be performed by a cast and orchestra of 52, making this Phantom one of the largest productions now on tour.  Don’t miss this two week engagement when it premiers in Grand Rapids May 18-29.

Get it Here: Broadway Grand Rapids, Grand Rapids

The Five Finger Discount During the Holidays

Citizen Journalism, Crime Prevention, Local Business, , , ,

ShopliftingThe Michigan State Police reported over 21,000 people were caught defrauding major retailers in 2014, counting for 8.3% of all criminal arrests in Michigan alone. This has led to retailers boosting prices to make up for the theft. From the beginning of the holiday busy season in October through the start of the new year in January, retail stores see their greatest sales volume of the year, but this particular quarter also accounts for half of all retail shrinkage.

There’s a common misconception among those who “lift” that the big retailers can afford the loss of a candy bar or a pack of smokes since it doesn’t really add up to a hill of beans when compared to the cash flow in the day-to-day business of retailers. However, all the fraud and theft adds up to $44 billion in what the retailers call “shrinkage”.

In Kent county alone, of 629,000 residents, 2,359 arrests were made for ‘the ol’ five finger discount’ or retail fraud, comprising 16% of all criminal arrests in the county.

According to Data Mine, women comprise 53% of shoplifting and fraud arrests, with white women comprising a third of those total arrests. However, you are three times more likely to be arrested for suspicion of shoplifting as a black woman. Likewise, black men are 3.5 times more likely to be arrested.

ShopliftingIn addition to the gender disparity, two-thirds of shoplifting involved items priced under $200. This is classified as third-degree shoplifting, with second degree involving items priced between $200 and $1000, and first-degree consisting of items above $1000. Meanwhile, only 91% of the arrests for shoplifting concerned actual theft, while 5% dealt with fraudulent exchanges and 4% with misrepresented, switching price tags for higher priced items.

Those arrested for shoplifting ranged in age from 9 to 92 years old, with four different 9-year-olds, one 90-year old woman, and one 92-year old white man arrested for such offenses. And of all the metropolitan areas and counties in the Mitten, Cadillac has the highest rate of theft and fraud per thousand residents.

Northern United Brewing Company Installs Cambrian Innovation’s EcoVolt® Mini

Beer, Local Business, Recycling, , , , ,

EcoVolt MiniBy: Dianna Higgs-Stampfler

Cambrian Innovation, provider of distributed water and wastewater solutions for industrial producers, today announced Northern United Brewing Company (NUBC) is the first customer to install Cambrian’s EcoVolt® Mini. The EcoVolt® Mini converts high-strength wastewater into reusable quality water in one simple container designed specifically for growing breweries, wineries, and dairies. Northern United Brewing Company (NUBC), a family-owned Michigan brewery dedicated to making beers of outstanding art and flavor, will use EcoVolt® Mini to scale operations, cut operating costs, and improve its environmental footprint.

NUBC purchased the EcoVolt® Mini to alleviate pressure on the local wastewater treatment plant, allowing both the brewery and the community to grow. The State of Michigan provided a grant to help fund the project. EcoVolt® Mini will remove contaminants and solids from the wastewater while producing up to 11,500 therms of heat per year. The system will eliminate over 65 metric tons of CO2 per year, the equivalent of planting over 50 acres of trees every year. This initial installation will support an expansion of NUBC’s production of more than 40 percent.

“We were stuck between a rock and hard place—we wanted to make more beer to meet growing demand, but our community’s treatment plant capacity was tapped out,” said Northern United Brewing Company CEO and CFO Tony Grant. “With the City’s and State’s help, we are bringing wastewater management in-house with an innovative system from Cambrian. We’re excited to expand our production, and we’re proud to do our part to reduce pressure on the community’s water system.”

EcoVolt Tank Sunset
Photo Courtesy of Cambrian Innovation

Compressing the revolutionary bioelectrically enhanced EcoVolt® Reactor and the EcoVolt® MBR into one, prefabricated module, the EcoVolt®Mini is an all-in-one water reuse container. Designed for food and beverage producers that are generating under 15,000 – 20,000 gallons of wastewater a day, the Mini rapidly removes over 99.9 percent of pollutants and solids from the waste stream, producing reusable water and renewable biogas. The system is designed to be automated, cutting down on operating expenses and saving businesses the headache of dealing with their wastewater.

“This project is the result of a strong collaboration to adopt and implement the right solution not only for NUBC, but also the community,” said Cambrian CEO Matthew Silver. “The EcoVolt® Mini’s compact design brings our EcoVolt® product line to smaller-scale operations that still want the big benefits of advanced wastewater treatment.”

At current levels, the waste stream resulting from the NUBC brewing process uses a significant amount of the industrial capacity in the City of Dexter’s municipal wastewater treatment system, preventing new food, beverage, or agricultural businesses from setting up operations in Dexter. This venture between Cambrian and NUBC, which will knock down barriers to business growth within the region, is funded in part by the Michigan Department of Agriculture & Rural Development (MDARD) through the Strategic Growth Initiative Grant Program.

“This project is timely and very important,” stated Dexter Mayor, Shawn Keough. “Capacity constraints have not only capped NUBC’s growth, but they have affected the City’s ability to operate our plant efficiently. The solution developed by Cambrian and Northern United will hopefully free up capacity in our treatment system and reduce our operational challenges. We are excited to see the positive effects of this new technology.”

“We anticipate that this project will be a model that can be deployed across the State of Michigan. There are hundreds of food, beverage, and agricultural producers in Michigan who face the same challenges as NUBC,” said MDARD Agriculture Development Division Director Peter Anastor. “Cambrian’s innovative solution helps food and agriculture businesses grow and relieves pressure on our public infrastructure.”

NUBC’s EcoVolt® Mini is scheduled to be installed during the spring of 2016.

This article was republished with permission from Dianna at Promote Michigan. We do our best to help with the promotion of the great State of Michigan!

Switch Getting Ready to Build as Bills Await Gov. Snyder’s Signature

Hard News, Local Business, Tech Trends, , , , , ,

Switch Pyramid campusAfter news broke that data storage giant Switch was looking to buy the old Steelcase pyramid building, and bring with it 1,000 jobs to the area within 10 years, the excitement permeated throughout not only West Michigan, but the entire state! One of the giants in the data storage industry, the Google of data storage if you will, was looking to make a home right here in West Michigan. A whole new industry looking to establish roots in the Great Lakes State.

However, things never go as smoothly as planned. Switch had one holdup before they were willing to make a home in Gaines Township, a tax break for data storage centers. After breaking a stalemate in the House late on Tuesday, the Senate signed off on the bills exempting data centers from sales and use taxes through 2035 if the industry meets job creation goals.

The bills are now waiting for Governor Rick Snyder’s signature to be put into effect.

Pyramid 1While the tax breaks were requested by Switch, they apply to all data centers in the state. The tax exemptions end if the collective data center industry doesn’t create at least 400 new jobs by 2022 and 1,000 new jobs by 2026.

Switch will move into the pyramid building at 4100 60th St. SE, a building that has been vacant since 2010. The building was purchased back in May by Norman Properties LLC. The company plans to use the site to build a 2 million-square-foot “SuperNap” data center.

It’s not just the tech industry that will see an influx in West Michigan, but also local businesses buoyed by Switch’s capital and economic impact. The company has a planned an initial $400 million construction budget and anticipates spending over $2 billion over the next decade. That money and business will be used primarily on local subcontractors.

The jobs created, and pay-rolled by Switch, are sure to bring a jolt to the local economy as well. Minimum wage for SuperNap jobs start at $15 per hour, plus benefits. Salary for a majority of the data center jobs pays between $60,000 and $200,000.

For a company with clients that include eBay, Sony, Boeing, Google, and Amazon to choose West Michigan as a major host site is an exciting opportunity to some, but for Gaines Township Supervisor Don Hilton Sr. it’s business as usual.

Steelcase Pyramid Interior“We’ve worked with many businesses before, and this one will be handled no differently. As of now, we haven’t received any requests from Switch,” stated Hilton who isn’t being caught up in the hoopla surrounding a new business coming into the area. When you’ve been on the job for 23 years like Hilton has, it’s all about the next step in the process.

With a new company also comes new employees who need a place to live. Gaines Township has vacant land available for real estate expansion and Hilton wouldn’t be surprised to see land developed as time goes forward.

“There are a lot of variables, but common sense says yes. With more people comes more demand for homes and real estate.”

Socks That Really Sock It To You (In a Very Good Way)

Beer, Local Business, Reviews, , , , , ,

bolder2By Victoria Mullen

Sure you’ve had it up to “there” with clever wordplay, but sometimes it can’t be helped. It’s been a really rough morning, and from time to time, cliches have a calming effect. Such is the case today.

Aside from that, did you know there’s a hot, new shop on South Division? It’s called boldSOCKS, and that’s not false advertising. If you’re a man, you’ll be in sock heaven. They have women’s socks, too, but the selection isn’t nearly as large or as bold as the men’s. I have already brought this to the establishment’s attention, and they have assured me that they will get right on it.

The creators of this long-overdue niche store say that the idea was sparked by some good-natured competition between the founders about who wore the coolest socks. It didn’t take long before they came to an impasse because there just weren’t any retailers with the cojones to carry a bold line of socks. The rest is a basement-to-Internet to brick-and-mortar story that warms the cockles of any heart. Other local companies also had humble beginnings in a founder’s basement and they grew to be incredibly profitable, so this thing could be HUGE.

Out of the original competition came the realization that men in conservative work environments need a way to express themselves. I mean, if you have to wear a monkey suit day after day after boring day, I guess you could express individuality with a tie, but even that might be too risky in ultra-conservative places like banks and such. Socks? That’s a whole ‘nother story.boldest21

Bold socks enable men in any field of employment and at any income level to rock just about any pattern, any color they like. Yessiree, a man can now control how much personality he feels is appropriate to reveal to the Big Cheese. Cross legs for just a peep of personality. For those particularly awful bosses, one need only refrain from crossing legs, and Mr. Mean is none the wiser.

As an aside, how can anyone live that way? I’m not judging; I honestly wanted to know. After pondering the dilemma for some time, it became clear to me that these socks are saving the world, one man at a time. By allowing some freedom of expression, these socks prevent men from going off the deep end. On a collective level, this is a huge feat. These socks deserve recognition for their contribution to the well-being of all of humanity.

On a more local level, men just want to have fun. Trends include mustache socks, airplane socks, penguin socks, and video game controller socks. If you’re not up to speed on the style of the moment, don’t despair; there’s a blog on the website that dishes on the color of the month, pairing ideas, trending patterns and more. Even the geekiest guy can rock a cool style and people will have absolutely no clue that he’s clueless.

MainPost-01-01The brick-and-mortar shop at 17 S. Division (near Fulton) has 600 square feet designed to mock an art gallery. Maybe “mock” isn’t the right word. How about “mimic?” No. That doesn’t feel right either. Resemble? Stop in the shop and let us know what you think.

So, guys, if you feel like letting some of your personality quirks peep out in a way that is socially acceptable, check out this shop. There are more than 200 styles and colors from which to choose.

Makes a great gift, by the way.

Still waiting on women’s socks.

Yep.

Waiting…

GM Set to Invest 43 Million into Wyoming Plant

Area Education, Hard News, Local Business, Our Cities, , ,

General MotorsBack in June, General Motors announced a $119 million dollar investment into its Grand Rapids Operations plant as part of the company’s commitment to invest $1 billion in Michigan by 2030.

GM announced today they will be investing another $43.35 million for power train components at the 1600 Burton Street location. The new investment will create 55 new jobs while retaining 15 jobs.

“This investment signifies a commitment to the men and women of Grand Rapids Operations and their dedication to produce precision machined automotive components to support numerous GM product applications used in a variety of Buick, Chevrolet, GMC and Cadillac vehicles,” said Grand Rapids Operations Plant Manager Rick Demuynck.

The plant currently employs 530 employees , 400 hourly and 130 salaried.

“This commitment not only reflects confidence in the Grand Rapids team, along with the leadership of the UAW, but also showcases the sense of ownership and pride our employees have in the products they build,” explained Demuynk.

Investing in manufacturing here in West Michigan is a win for the entire community.

Michigan-based Northern United Brewing Company Goes International

Beer, Local Business, , , , ,

Playground BrewingBy: Dianna Higgs-Stampfler

The makers of Jolly Pumpkin and North Peak Beer would like to announce their partnership with Seoul-based brewery, Playground. The craft beer industry in South Korea is just awakening and Playground Brewery is looking to bring variety and change to a country used to light lagers.

NUBC has been working with and training partners, Richard Kim and Soonbong Chun for over a year.  Training has taken place in the United States and in South Korea. Master Brewer and NUBC Partner, Mike Hall, is currently in Korea to assist with the final phase of the brewery install.

“We’ve installed a 37BBL system that will allow Playground to brew beers that are currently unavailable in Korea.  This is an exciting moment for us and for the burgeoning craft beer movement that is occurring in Korea.  Playground expects to have their systems in place and brew their inaugural batch this week.

Playground BreweryPlayground is focusing all of their talent and energy producing keg beer at this time, to provide the 10 million residents of Seoul locally made, hand craft beer at an affordable price. Continued growth is in the plans, but the primary focus is to brew the highest quality craft beer and be at the forefront of the artisan craft beer industry in Korea.  An on-site bistro will accompany the brewery and feature two amazing young chefs from Le Cordon Bleu.

Don’t Pause, Just Play. That’s the mantra Playground Brewery wants to convey, a fun side to overstressed Korean society. All partners are family men who cherish playground moments with their young children. “We remembered the best times we had with our children in photos at the playground,” says Richard Kim, Playground Brewery Founder and Partner.  Family values and time spent together on a playground helped derive the brewery’s name.

Playground Brewery is set to have a soft opening December 9th, with an official opening planned for December 19th. Beers scheduled for the opening are The Gentlemen, a Czech Pilsner; The Mistress, a Saison; and The Monk, a Korean IPA. “We are sure we will brew great beers that don’t exist in Korea’s market today. Our Partnership with NUBC enabled us to get here and we see them as more than just a partner,” Soonbong Chun, Playground Brewery Founder and Partner shared as the brewery opening draws near.

The brewery is located in the outskirts of Seoul at Gyeonggi-do, Goyang city,Ilsan seogu, Isanpo-gil 246-11. http://www.playgroundbrewery.com/

Northern United Brewing Company encompasses Jolly Pumpkin Artisan Ales, North Peek Beer Co. craft beer brands, Nomad Cidery, as well as Civilized Spirits and Bonafide Wines. NUBC’s philosophy focuses on a dedication to conservation, inspiration and locally sustainable practices.

This article was republished with permission from Dianna at Promote Michigan. We do our best to help with the promotion of the great State of Michigan!