Saugatuck Center for the Arts will host an evening of wines and hard ciders from Crane’s Pie Pantry Restaurant and Winery, which will be paired with freshly made cheeses from Evergreen Lane and Farm Creamery. This farm to table event takes place on Wednesday, Feb. 22 from 7 – 8:30 p.m. at Saugatuck Center for the Arts, 400 Culver Ave. Saugatuck.
Rob Hagger, of Crane’s, warms up the late West Michigan winter with dynamic pairings from the vineyard and orchards. Crane’s is a family- owned, family-run business that has been a treasured travel destination in West Michigan for decades. Rob pairs each beverage with a super fresh artisan cheese sample from Fennville’s Evergreen Lane Farm & Creamery accented with fresh Crane’s jams and preserves.
“Both Crane’s and Evergreen have been part of our West Michigan culinary scene for generations. We love bringing them together for an evening of sparkling tastes and a Spring preview of new products,” said SCA Executive Director Kristin Armstrong.
Space for the event is limited; call the SCA or visit our website to register. Tickets are $35 (guests must be 21 years or older). For more information or to purchase tickets visit sc4a.org or call 269-857-2399.
