Learn how to make kombucha Jan. 27 at Blandford Nature Center

By Blandford Nature Center


Kombucha — a fermented beverage dating back almost 3,000 years — has been used in many cultures as a beneficial drink for digestion, inflammation, immune function, and countless other uses including skin toner. Blandford welcomes Geoff Lamden of Sacred Springs Kombucha, who has brewed kombucha for over a decade and will teach you how to do it too. He’ll talk about proper handling, clear up myths, and talk about possible health benefits.

  • Where: Blandford Nature Center Visitor’s Center
  • Date: Saturday, Jan. 27, 2018
  • Time: 2-3:30 pm
  • Cost: This program is $15 for members/$18 for non-members. SCOBYs available for additional $10 purchase.

Program for adult participants only. Registration is required; click here to hold your spot today.